![Image de couverture de The Everyday Gourmet: The Joy of Mediterranean Cooking. Episode 15, Fresh Catch: Seafood of the French Riviera [digital video].](/client/assets/5.523.17/ctx//client/images/no_image.png "Image de couverture de The Everyday Gourmet: The Joy of Mediterranean Cooking. Episode 15, Fresh Catch: Seafood of the French Riviera [digital video].")
Titre:
The Everyday Gourmet: The Joy of Mediterranean Cooking. Episode 15, Fresh Catch: Seafood of the French Riviera [digital video].
Vedette secondaire auteur:
PUBDATE:
2014
2019
GVPL_PUBLICATION_INFO:
The Great Courses, 2014.
[San Francisco, California, USA] : Kanopy Streaming, 2019.
Description matérielle:
1 online resource (streaming video file) (36 minutes): digital, .flv file, sound
Résumé:
Make your way to the French Riviera for a lesson on traditional coastal cuisine. Learn how to cook the iconic, elaborate seafood dish known as bouillabaisse and a soup garnish called rouille, in addition to a fresh accompaniment salad that takes its inspiration from the mesclun mixes of days gone by.
Note générale:
Title from title frames.
Film
In Process Record.
GVPL_PERFORMER:
Bill Briwa
GVPL_BIBLIO_538:
Mode of access: World Wide Web.
Terme de vedette-matière:
Genre:
LANGUAGE:
Anglais
GVPL_LANGUAGE2:
In English
Vedette secondaire - Nom collectif:
Accès électronique:
Access immediately on Kanopy
