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by 
Schreiber, Jason, author.
Publication Date 
2020
Format: 
Book
Call Number 
641.8653 SCH
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by 
Bemis, Andrea, author.
Publication Date 
2020
Format: 
Book
Call Number 
641.5973 BEM
Available: Holds: Copies:
783. 
Cover image for Pie academy : master the perfect crust and 255 amazing fillings with fruits, nuts, creams, custards, ice cream, and more : expert techniques for making fabulous pies from scratch
by 
Haedrich, Ken, 1954- author.
Publication Date 
2020
Format: 
Book
Call Number 
641.8652 HAE
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by 
Hannemann, Andrea, author.
Publication Date 
2020
Format: 
Book
Call Number 
641.5636 HAN
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by 
Bracht, Petra, author.
Publication Date 
2020
Format: 
Book
Call Number 
613.25 BRA
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by 
Wang, Jason (Restaurateur), author.
Publication Date 
2020
Format: 
Book
Call Number 
641.59513 WAN
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by 
McKenzie, Caroline, author.
Publication Date 
2020
Format: 
Book
Call Number 
HOLIDAY 745.59412 MCK
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by 
Harbison, Elizabeth M., author.
Publication Date 
2020
Format: 
Book
Call Number 
HAR
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by 
Polzine, Michelle, author.
Publication Date 
2020
Format: 
Book
Call Number 
641.86 POL
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by 
Campanaro, Joey, author.
Publication Date 
2020
Format: 
Book
Call Number 
641.5945 CAM
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by 
Leung, Wendy, author.
Publication Date 
2020
Format: 
Book
Call Number 
641.877 LEU
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by 
McDowell, Erin Jeanne, author.
Publication Date 
2020
Format: 
Book
Call Number 
641.8652 MCD
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