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189 Results Found

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13.

What we talk about when we talk about dumplings

Lorinc, John, 1963- editor.

Publication Date

2022

Format:

Book

Call Number

641.8 WHA

Available: Holds: Copies:

SD_ILS:669224

14.

Damn good Chinese food : dumplings, egg rolls, bao buns, sesame noodles, roast duck, fried rice, and more

Cheung, Chris, author.

Publication Date

2021

Format:

Book

Call Number

641.5951 CHE

Available: Holds: Copies:

SD_ILS:587092

15.

Chinese soul food : a friendly guide for homemade dumplings, stir-fries, soups, and more

Chou, Hsiao-Ching, 1972- author.

Publication Date

2018

Format:

Book

Call Number

641.5951 CHO

Available: Holds: Copies:

SD_ILS:462562

16.

Bowl : vegetarian recipes for ramen, pho, bibimbap, dumplings, and other one-dish meals

Volger, Lukas, author.

Publication Date

2016

Format:

Book

Call Number

641.5636 VOL

Available: Holds: Copies:

SD_ILS:375786

17.

The dim sum field guide : a taxonomy of dumplings, buns, meats, sweets, and other specialties of the Chinese teahouse

Phillips, Carolyn J., author.

Publication Date

2016

Format:

Book

Call Number

641.5951 PHI

Available: Holds: Copies:

SD_ILS:407309

18.

Making artisan pasta : how to make a world of handmade noodles, stuffed pasta, dumplings, and more

Green, Aliza

Publication Date

2012

Format:

Book

Call Number

641.822 GRE

Available: Holds: Copies:

SD_ILS:241537

19.

Asian dumplings : mastering gyōza, spring rolls, samosas, and more

Nguyen, Andrea Quynhgiao.

Publication Date

2009

Format:

Book

Call Number

641.595 NGU

Available: Holds: Copies:

SD_ILS:194037

20.

Moonbeams, dumplings & dragon boats : a treasury of Chinese holiday tales, activities & recipes

Simonds, Nina

Publication Date

2002

Format:

Book

Call Number

HOLIDAY 394.26 SIM

Available: Holds: Copies:

SD_ILS:88129

21.

What We Talk About When We Talk About Dumplings

Lorinc, John

Format

Ebook

Electronic Format

LIBBY EBOOK

OVERDRIVE:03680fdd-e951-473b-b1ab-fbf28651e85c

Ebook

What We Talk About When We Talk About Dumplings

22.

What We Talk About When We Talk About Dumplings

Lorinc, John

Format

Ebook

Electronic Format

LIBBY EBOOK

OVERDRIVE:420e3525-5080-433d-9a03-64617a038b72

Ebook

What We Talk About When We Talk About Dumplings

23.

Chinese Enough

Cho, Kristina

Format

Ebook

Electronic Format

LIBBY EBOOK

OVERDRIVE:a07c0e20-d3d6-4134-a607-e04b5c7db671

Ebook

Chinese Enough

Homestyle Recipes for Noodles, Dumplings, Stir-Fries, and More

24.

Cooking Across the Ages. Episode 20 Imperial Germany's Cabbage and Sauerbraten [digital video].

Albala, Ken, actor.

Publication Date

2020

Format:

Streaming video

Access immediately on Kanopy

Call Number

GM I0N A

Available: Holds: Copies:

SD_ILS:721808

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