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Publication Date 
2022
Format: 
Books
Call Number 
641.5 BET
Available: Holds: Copies:
by 
Cheung, Chris, author.
Publication Date 
2021
Format: 
Books
Call Number 
641.5951 CHE
Available: Holds: Copies:
by 
Thompson, Mark Lee, author, photographer.
Publication Date 
2021
Format: 
Books
Call Number 
641.56362 THO
Available: Holds: Copies:
by 
Bean, Anita, author.
Publication Date 
2021
Format: 
Books
Call Number 
613.2024796 BEA
Available: Holds: Copies:
by 
Bryan, Kristin (Chef), author.
Publication Date 
2021
Format: 
Books
Call Number 
641.5636 BRY
Available: Holds: Copies:
by 
Blustein, Shira, author.
Publication Date 
2021
Format: 
Books
Call Number 
641.5636 BLU
Available: Holds: Copies:
19. 
Cover image for The new cooking school cookbook : fundamentals
by 
America's Test Kitchen (Firm), author.
Publication Date 
2021
Format: 
Books
Call Number 
641.5 NEW
Available: Holds: Copies:
by 
Traverso, Amy, author.
Publication Date 
2020
Format: 
Books
Call Number 
641.6411 TRA
Available: Holds: Copies:
by 
Atlas, Nava, author.
Publication Date 
2020
Format: 
Books
Call Number 
641.56362 ATL
Available: Holds: Copies:
by 
Cancler, Carole, author.
Publication Date 
2020
Format: 
Books
Call Number 
641.44 CAN
Available: Holds: Copies:
by 
Thomson, Claire (Chef), author.
Publication Date 
2019
Format: 
Books
Call Number 
641.5 THO
Available: Holds: Copies:
by 
McDonald, Melanie (Writer on vegan cooking), author.
Publication Date 
2019
Format: 
Books
Call Number 
641.5636 MCD
Available: Holds: Copies:
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