
Title:
Eating for pleasure, people, & planet : plant rich, zero waste, climate cuisine
Author:
Publication Date:
2020
Publication Information:
Northampton : Interlink Books, 2020.
Physical Description:
240 pages : color illustrations ; 27 cm
ISBN:
9781623719531
Abstract:
"Cooking and eating more consciously every day to help fight food waste and climate change Tom Hunt is on a mission to have us all sourcing, cooking, and eating more consciously every day to help fight food waste and climate change. His recipes are seasonal and sustainable, enabling us to eat better food that supports not only our health but also the well-being of the planet. Eating for Pleasure, People, and Planet showcases Tom's manifesto-Eat for Pleasure; Eat Whole Foods; Eat the Best Food You Can-and is filled with inspirational recipes divided into Breakfasts, Slow Lunches & Dinners, A New Way with Salads, Family Meals & Feast Plates, Sweet Treats and Pantry essentials"-- Provided by publisher.
General Note:
Includes index.
Language:
English