Cover image for Everyday Gourmet: Cooking with Vegetables [hoopla TV program].
Title:
Everyday Gourmet: Cooking with Vegetables [hoopla TV program].
Publication Date:
2016
Publication Information:
[United States] : The Great Courses, 2016.

Made available through hoopla
Physical Description:
1 online resource (24 video files (approximately 720 min.)) : sd., col.
Abstract:
From main dishes to cocktails to desserts, The Everyday Gourmet: Cooking with Vegetables reveals how you can prepare fresher, more vibrant food at home. Across 24 step-by-step lessons, Chef Bill Briwa - an award-winning Professor of Culinary Arts at the esteemed Culinary Institute of America- provides the expert insight you need to make vegetables a focal point of your meals, with or without meat.
Performers:
Bill Briwa.
Contents:
Episode 1 Colorful Carrots Episode 2 Summer Squashes Episode 3 Winter Squashes Episode 4 Inflorescents Episode 5 Marvelous Mushrooms Episode 6 Salad Greens and Lettuces Episode 7 Field Greens and Cooking Greens Episode 8 Root Vegetables Episode 9 Alliums Episode 10 Fruits Masquerading as Vegetables Episode 11 Bulb Vegetables Episode 12 Brassicas Episode 13 Potatoes and Other Tubers Episode 14 Stems and Stalks Episode 15 Cabbages Episode 16 Beets and Beet Greens Episode 17 Eggplant Episode 18 The Amazing Avocado Episode 19 Corn Episode 20 Chili Peppers Episode 21 Peas and Pods Episode 22 Leftovers or Planned-Overs? Episode 23 Exotic Vegetables Episode 24 Herbs and Blossoms for an Elegant Dinner.
Technical Details:
Mode of access: World Wide Web.
Language:
English
Added Corporate Author:
Audience:
Rated TVPG.
Holds: