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Korean made easy : simple recipes to make from morning to midnight

Hong, Seji, author.

Publication Date

2024

Format:

Books

Call Number

641.59519 HON

Available: Holds: Copies:

SD_ILS:725197

The Korean cookbook

Park, Junghyun (Chef), author.

Publication Date

2023

Format:

Books

Call Number

641.59519 PAR

Available: Holds: Copies:

SD_ILS:711065

Learning Korean : recipes for home cooking

Serpico, Peter, author.

Publication Date

2022

Format:

Books

Call Number

641.59519 SER

Available: Holds: Copies:

SD_ILS:647300

The Korean K-drama cookbook : make the dishes seen in your favorite TV shows!

Heejae, Choi, author.

Publication Date

2022

Format:

Books

Call Number

641.59519 HEE

Available: Holds: Copies:

SD_ILS:687111

Simply Korean : easy recipes for Korean favorites that anyone can make

Huh, Aaron, author.

Publication Date

2022

Format:

Books

Call Number

641.59519 HUH

Available: Holds: Copies:

SD_ILS:675030

The Korean vegan cookbook : reflections and recipes from Omma's kitchen

Lee Molinaro, Joanne, author.

Publication Date

2021

Format:

Books

Call Number

641.59519 MOL

Available: Holds: Copies:

SD_ILS:626084

My Korea : traditional flavors, modern recipes

Kim, Hooni, author.

Publication Date

2020

Format:

Books

Call Number

641.59519 KIM

Available: Holds: Copies:

SD_ILS:551676

Korean home cooking : classic and modern recipes

Kim, Sohui, author.

Publication Date

2018

Format:

Books

Call Number

641.59519 KIM

Available: Holds: Copies:

SD_ILS:481254

Everyday Korean : fresh, modern recipes for home cooks

Sunée, Kim, author.

Publication Date

2017

Format:

Books

Call Number

641.59519 SUN

Available: Holds: Copies:

SD_ILS:453831

10.

Eating Korea : reports on a culinary renaissance

Holliday, Graham, 1969- author.

Publication Date

2017

Format:

Books

Call Number

641.095195 HOL

Available: Holds: Copies:

SD_ILS:418520

11.

Koreatown : a cookbook

Hong, Deuki, author.

Publication Date

2016

Format:

Books

Call Number

641.59519 HON

Available: Holds: Copies:

SD_ILS:387065

12.

Korean food made simple

Joo, Judy, author.

Publication Date

2016

Format:

Books

Call Number

641.59519 JOO

Available: Holds: Copies:

SD_ILS:389232

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Subject: Cooking, Korean.

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Added When

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(13)

Age Level

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Fiction - Non-Fiction

Subject

(12)

(2)

(1)

Food -- Korea (South)

(1)

Food habits -- Korean.

(1)

Food tourism -- Korea (South)

(1)

Holliday, Graham, 1969- -- Travel -- Korea (South)

(1)

Kimchi.

(1)

Korea (South) -- Description and travel.

(1)

Quick and easy cooking.

(1)

Television programs -- Korea (South) -- Miscellanea.

(1)

(1)

(1)

Author

Cazals, Jean, photographer.

(1)

Chattman, Lauren, author.

(1)

Choi, Jungyoon, author.

(1)

Cyd, Leela, photographer.

(1)

Heejae, Choi, author.

(1)

Holliday, Graham, 1969- author.

(1)

Hong, Deuki, author.

(1)

Hong, Seji, author.

(1)

Horine, Sam, photographer.

(1)

Huh, Aaron, author.

(1)

Itoh, Makiko, translator.

(1)

Jao, Vivian, 1971- author.

(1)

Joo, Judy, author.

(1)

Kamozawa, Aki, author.

(1)

Kim, Hooni, author.

(1)

Kim, Sohui, author.

(1)

Lazor, Drew, author.

(1)

Lee Molinaro, Joanne, author.

(1)

Lee, Seung-Hee, author.

(1)

Maangchi author, photographer.

(1)

Park, Junghyun (Chef), author.

(1)

Rodbard, Matt, author.

(1)

Santos, Neal, photographer.

(1)

Serpico, Peter, author.

(1)

Sunée, Kim, author.

(1)

Teig, Kristin, photographer.

(1)

Wharton, Rachel, author.

(1)

Language

(13)

Shelf Location

Nonfiction

Material Type

Adult non-fiction book

Publication Date

(3)

(2)

(2)

(1)

(1)

(1)

(1)

(1)

(1)

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