Title:
How to start a home-based catering business
Author:
Edition:
7th ed.
Publication Date:
2014
Publication Information:
[Guilford, CT] : Globe Pequot, c2014
Physical Description:
vi, 279 p. : ill. ; 24 cm.
ISBN:
9780762796410
Abstract:
"Become the top caterer in your area; organize menus for parties, corporate events, and weddings; market your business on the Internet; hire and manage staff; handle paperwork, invoicing, and taxes with ease."--Cover.
Contents:
So you think you want to be a caterer? -- Working out of your home -- Your business plan -- The legal aspects of your catering business -- Setting prices, estimating quantities, and writing proposals -- Sales and marketing -- Using photos and recipes effectively to sell your home-based catering business -- Crunching the numbers -- Setting the stage for a successful party -- Pulling it off with ease -- Solving problems -- Catering menus and quantity recipes.
Language:
English
