Title:
My master recipes : 165 recipes to inspire confidence in the kitchen : with dozens of variations
Author:
Added Author:
Edition:
First edition.
Publication Date:
2017
Publication Information:
New York, NY : William Morrow, an imprint of HarperCollins Publishers, [2017]
©2017
Physical Description:
xxix, 466 pages : color illustrations ; 24 cm
ISBN:
9780062424822
Abstract:
Patricia Wells creates a blueprint for success in the kitchen with this superb collection of recipes drawn from her cooking schools in France--the perfect successor to Julia Child's classic The Way to Cook.
General Note:
Includes index.
Contents:
Blanch -- Steam -- Simmer -- Poach --Infuse -- Emulsify -- Grind -- Sear -- Panfry -- Deep-fry -- Grill -- Roast -- Braise -- Rise -- Bake -- Fold -- Set -- Extras.
Subject Term:
Genre:
Language:
English
