How to roast a lamb : new Greek classic cooking

Title:

Author:

Added Author:

Publication Date:

2009

Publication Information:

New York : Little, Brown and Co., c2009.

Physical Description:

xiv, 288 p. : ill. (some col.) ; 27 cm.

ISBN:

9780316041218

General Note:

Includes index.

Subject Term:

Language:

English

Holds:

Library	Material Type	Shelf Location	Shelf Number	Item Barcode	Status
Searching... Bruce Hutchison Branch	Adult non-fiction book	Nonfiction	641.591822 PSI	39066028695068	Searching... Unknown