Title:
Kale & caramel : recipes for body, heart and table
Author:
Edition:
First Atria Paperback edition.
Publication Date:
2017
Publication Information:
New York : Atria Paperback, April 2017.
Physical Description:
259 pages : color illustrations ; 24 cm
ISBN:
9781501123399
General Note:
Includes index.
Contents:
Herbs: Basil ; Cilantro ; Fennel ; Mint ; Oregano ; Rosemary ; Sage ; Thyme -- Flowers: Lavender ; Jasmine ; Rose ; Orange blossom.
Genre:
Language:
English
