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The food of Oaxaca : recipes and stories from Mexico's culinary capital

Ruiz, Alejandro (Chef), author.

Publication Date

2020

Format:

Books

Call Number

641.597274 RUI

Available: Holds: Copies:

SD_ILS:607944

Ottawa cooks : signature recipes from the finest chefs of Canada's Capital Region

DesBrisay, Anne, author.

Publication Date

2016

Format:

Books

Call Number

641.509713 DES

Available: Holds: Copies:

SD_ILS:402581

Recipes from Rome

Caldesi, Katie, author.

Publication Date

2023

Format:

Books

Call Number

641.5945 CAL

Available: Holds: Copies:

SD_ILS:686327

Forever Beirut : recipes and stories from the heart of Lebanon

Massaad, Barbara Abdeni, author, photographer.

Publication Date

2022

Format:

Books

Call Number

641.5956 MAS

Available: Holds: Copies:

SD_ILS:648865

Jacques Pépin: art of the chicken : a master chef's paintings, stories, and recipes of the humble bird

Pépin, Jacques. author, illustrator.

Publication Date

2022

Format:

Books

Call Number

641.665 PEP

Available: Holds: Copies:

SD_ILS:661961

Enebla : recipes from an Ethiopian kitchen

Moges, Luladey, author.

Publication Date

2022

Format:

Books

Call Number

641.5963 MOG

Available: Holds: Copies:

SD_ILS:667387

Milk, spice & curry leaves : hill country recipes from the heart of Sri Lanka

Samarakoon-Amunugama, Ruwanmali, 1978- author.

Publication Date

2020

Format:

Books

Call Number

641.595493 SAM

Available: Holds: Copies:

SD_ILS:587126

Tokyo stories

Anderson, Tim (Chef), author.

Publication Date

2019

Format:

Books

Call Number

641.5952 AND

Available: Holds: Copies:

SD_ILS:501611

First, we brunch : recipes and stories from Victoria's best-loved breakfast joints

Wellman, Rebecca, author.

Publication Date

2017

Format:

Books

Call Number

641.59711 WEL

Available: Holds: Copies:

SD_ILS:433819

10.

Bangkok : recipes andstories from the heart of Thailand

Punyaratabandhu, Leela.

Publication Date

2017

Format:

Books

Call Number

641.59593 PUN

Available: Holds: Copies:

SD_ILS:418511

11.

The Aleppo cookbook : celebrating the legendary cuisine of Syria

Matar, Marlene, author.

Publication Date

2017

Format:

Books

Call Number

641.595691 MAT

Available: Holds: Copies:

SD_ILS:297079

12.

Women chefs of New York

Arumugam, Nadia, author.

Publication Date

2015

Format:

Books

Call Number

641.5 ARU

Available: Holds: Copies:

SD_ILS:407042

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Bangkok (Thailand) -- Description and travel.

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Cooking (Chicken) -- Anecdotes.

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Cooking, Middle Eastern.

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Cooks -- New York (State) -- New York -- Biography.

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Cupcakes.

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Georgetown Cupcake (Bakery).

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Illustrated books.

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Kallinis, Katherine -- Diaries.

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LaMontagne, Sophie Kallinis -- Diaries.

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Acken, DL (Danielle L.), photographer.

(1)

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(1)

Arumugam, Nadia, author.

(1)

Bianchi, Suzan

(1)

Caldesi, Giancarlo, author.

(1)

Caldesi, Katie, author.

(1)

Cathcart, Helen (Photographer), photographer.

(1)

DesBrisay, Anne, author.

(1)

Kallinis, Katherine.

(1)

LaMontagne, Sophie Kallinis.

(1)

Lagarde, Nuria, photographer.

(1)

Martínez, Zarela

(1)

Massaad, Barbara Abdeni, author, photographer.

(1)

Matar, Marlene, author.

(1)

Moges, Luladey, author.

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Olvera, Enrique, writer of foreword.

(1)

Punyaratabandhu, Leela.

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Pépin, Jacques. author, illustrator.

(1)

Rothacker, Nassima, photographer (expression)

(1)

Ruiz, Alejandro (Chef), author.

(1)

Samarakoon-Amunugama, Ruwanmali, 1978- author.

(1)

Wellman, Rebecca, author.

(1)

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