Flower farmer Lisa Mason Ziegler walks you from seed to colorful, long-lasting blooms in her signature sweet-as-pie style. From growing tips and tricks to how to process cut flowers for the longest vase life, this book includes it all. Lisa divides the growing season into two parts; one that focuses on cool-weather-loving cut flowers, and another that focuses on summer annuals that thrive in the heat. It's the perfect balance of inspiration and education.