Title:
The complete vegetarian cookbook : a fresh guide to eating well with 700 foolproof recipes
Publication Date:
2015
Publication Information:
Brookline, MA : America's Test Kitchen, [2015]
Physical Description:
463 pages : color illustrations ; 26 cm
ISBN:
9781936493968
Abstract:
This vegetarian cookbook from the editors at America's Test Kitchen features 250 vegan and 500 gluten-free recipes. Each recipe is listed and identified as vegan, gluten-free or fast (less than 45 minutes from start to finish).
General Note:
Includes index.
Contents:
Hearty vegetable mains -- Soups, stews, and chilis -- Pasta, noodles, and dumplings -- Rice and grains -- Beans and soy -- Salads big and small -- Vegetable sides -- Flatbreads, pizza, tarts, and more -- Sandwiches, burgers, wraps, and more -- Eggs for breakfast and dinner -- Small bites and savory snacks.
Subject Term:
Genre:
Language:
English
Added Uniform Title:
America's test kitchen (Television program)