Title:
The new slow cooker : fresh recipes for the modern cook
Author:
Added Author:
Publication Date:
2010
Publication Information:
San Francisco, Calif. : Weldon Owen, c2010.
Physical Description:
223 p. : col. ill. ; 28 cm.
ISBN:
9781616280208
General Note:
Includes index.
Cataloging from title and copyright pages.
Contents:
The new slow cook -- Beef -- Pork & lamb -- Poultry -- Seafood -- Vegetables -- Legumes & grains -- Basic recipes -- Basic techniques.
Genre:
Language:
English
