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by 
Bonnell, Jon.
Publication Date 
2014
Format: 
Books
Call Number 
641.692 BON
Available: Holds: Copies:
by 
Bryant, Barbara, 1947-
Publication Date 
2014
Format: 
Books
Call Number 
641.6455 BRY
Available: Holds: Copies:
39. 
Cover image for From a Persian kitchen : fresh discoveries in Iranian cooking
by 
Dana-Haeri, Jila.
Publication Date 
2014
Format: 
Books
Call Number 
641.5955 DAN
Available: Holds: Copies:
40. 
Cover image for Guy on fire : 130 recipes for adventures in outdoor cooking
by 
Fieri, Guy.
Publication Date 
2014
Format: 
Books
Call Number 
641.76 FIE
Available: Holds: Copies:
41. 
Cover image for The forks over knives plan : how to transition to the life-saving, whole-food, plant-based diet
by 
Pulde, Alona, author.
Publication Date 
2014
Format: 
Books
Call Number 
641.5636 PUL
Available: Holds: Copies:
42. 
Cover image for Straight from the earth : irresistible vegan recipes for everyone
by 
Goodman, Myra.
Publication Date 
2014
Format: 
Books
Call Number 
641.5636 GOO
Available: Holds: Copies:
43. 
Cover image for Chloe's vegan Italian kitchen : 150 pizzas, pastas, pestos, risottos, & lots of creamy Italian classics
by 
Coscarelli, Chloe.
Publication Date 
2014
Format: 
Books
Call Number 
641.5945 COS
Available: Holds: Copies:
44. 
Cover image for Chia : boost stamina, aid weight loss, improve digestion : 75 recipes
by 
Boone, Lauri.
Publication Date 
2014
Format: 
Books
Call Number 
641.302 BOO
Available: Holds: Copies:
45. 
Cover image for The new vegetarian cooking for everyone
by 
Madison, Deborah.
Publication Date 
2014
Format: 
Books
Call Number 
641.5636 MAD
Available: Holds: Copies:
46. 
Cover image for The Tucci table
by 
Tucci, Stanley.
Publication Date 
2014
Format: 
Books
Call Number 
641.5945 TUC
Available: Holds: Copies:
47. 
Cover image for A modern way to eat : over 200 satisfying, everyday vegetarian recipes (that will make you feel amazing)
by 
Jones, Anna (Food writer), author.
Publication Date 
2014
Format: 
Books
Call Number 
641.5636 JON
Available: Holds: Copies:
48. 
Cover image for The whole life nutrition cookbook : over 300 delicious whole foods recipes, including gluten-free, dairy-free, soy-free, and egg-free dishes
by 
Segersten, Alissa, author.
Publication Date 
2014
Format: 
Books
Call Number 
641.302 SEG
Available: Holds: Copies:
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