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13. 
Cover image for Good fish : 100 sustainable seafood recipes from the Pacific Coast
Good fish : 100 sustainable seafood recipes from the Pacific Coast
by 
Selengut, Becky, author.
Publication Date 
2018
Format: 
Books
Call Number 
641.692 SEL 2018
Available: Holds: Copies:
14. 
Cover image for Simple sous vide : 200 modern recipes made easy
Simple sous vide : 200 modern recipes made easy
by 
Logsdon, Jason, author.
Publication Date 
2018
Format: 
Books
Call Number 
641.587 LOG
Available: Holds: Copies:
15. 
Cover image for The seven culinary wonders of the world : a history of honey, salt, chile, pork, rice, cacao, and tomato : featuring 63 international recipes
The seven culinary wonders of the world : a history of honey, salt, chile, pork, rice, cacao, and tomato : featuring 63 international recipes
by 
Linford, Jenny, author.
Publication Date 
2018
Format: 
Books
Call Number 
641.3009 LIN
Available: Holds: Copies:
16. 
Cover image for One-pan wonders : fuss-free meals for your sheet pan, dutch oven, skillet, roasting pan, casserole, and slow cooker
One-pan wonders : fuss-free meals for your sheet pan, dutch oven, skillet, roasting pan, casserole, and slow cooker
by 
America's Test Kitchen (Firm)
Publication Date 
2017
Format: 
Books
Call Number 
641.82 ONE
Available: Holds: Copies:
17. 
Cover image for Food can fix it : the superfood switch to fight fat, defy aging, and eat your way healthy
Food can fix it : the superfood switch to fight fat, defy aging, and eat your way healthy
by 
Oz, Mehmet, 1960- author.
Publication Date 
2017
Format: 
Books
Call Number 
613.2 OZ
Available: Holds: Copies:
18. 
Cover image for A man, a pan, a plan : 100 delicious & nutritious one-pan recipes you can make right now!
A man, a pan, a plan : 100 delicious & nutritious one-pan recipes you can make right now!
by 
Kita, Paul, author.
Publication Date 
2017
Format: 
Books
Call Number 
641.82 KIT
Available: Holds: Copies:
19. 
Cover image for Superfood seagreens : a guide to cooking with power-packed seafood
Superfood seagreens : a guide to cooking with power-packed seafood
by 
Seaver, Barton, author.
Publication Date 
2016
Format: 
Books
Call Number 
641.6 SEA
Available: Holds: Copies:
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