Title:
Farm to table: : organic food
Author:
Publication Date:
2017
Publication Information:
New York, NY : Children's Press, an imprint of Scholastic Inc., [2017]
Physical Description:
48 pages : colored illustrations ; 21 cm.
ISBN:
9780531229347
9780531235539
9781518246258
Abstract:
In recent years, more and more people have taken an interest in finding out where their food comes from. As a result, demand for quality organic food has increased. Readers will learn what sets organic food apart from other food and what benefits it offers. They will also find out why organic food costs more and what other drawbacks there are to going organic.
Contents:
Do you know where your food comes from? -- How organic farming works: The big truth ; Understanding food labels -- Organic livestock -- Drawbacks of organic farming -- Organic foods and you! -- The big debate! -- True statistics.
Language:
English
