First Restaurants, Chefs, and Gastronomy [digital video]

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Title:

First Restaurants, Chefs, and Gastronomy [digital video]

Series:

Great courses (Streaming video)

Publication Date:

2015

Publication Information:

[San Francisco, California, USA] : Kanopy Streaming, 2015.

Physical Description:

1 online resource (streaming video file)

Abstract:

European culinary art blossomed in the 18th and 19th centuries. Learn about the West's first true restaurants in 18th-century Paris and the formalized structure of meals served in multiple courses. Follow the exploits of four of the first celebrity chefs and the development of "gastronomy"”the science and art of eating well.

General Note:

Title from title frames.

In Process Record.

Performers:

Features: Columbia University, Ken Albala Ph.D.

Technical Details:

Mode of access: World Wide Web.

Language:

Undetermined

Additional Language:

In English

Added Corporate Author: