Community table : recipes for an ecological food future

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Title:

Added Author:

Bro, Lindsey, author.

Devin, Aubrey, photographer.

Edition:

First edition.

Publication Date:

2018

Publication Information:

Brooklyn, NY : powerHouse Books, 2018.

Physical Description:

317 pages : color illustrations ; 25 cm

ISBN:

9781576878828

Abstract:

What if we were to bring people to the table and have a conversation about the future of food and our role in it? Our answer became the Community Table Accord, a set of 10 principles we choose to live by. This is a documentation of a year-long dinner series where we paired passionate chefs with dedicated farmers and demonstrated what was possible when we value all aspects of food. This book brings together in-depth conversations with farmers and chefs, alongside actionable tips for the home, garden, and community with recipes celebrating the abundance of our seasons.

General Note:

Includes index.

Contents:

Foreword by Alice Waters -- Introduction by Evan Marks -- The Ecology Center -- Community Table Accord -- Green feast with Alice Waters -- Eat fresh + seasonal -- Buy local -- Choose organic -- Respect animals -- Grow your own -- Celebrate diversity -- Promote polycultures -- Nourish all children -- Educate for change -- Celebrate the harvest -- Recipes by season -- California crops by season.

Subject Term:

Cooking (Natural foods)

Seasonal cooking.

Natural foods.

Sustainable agriculture.

Organic farming.

Genre:

Cookbooks.

Language:

English

Added Corporate Author:

Ecology Center (San Juan Capistrano, Calif.), issuing body.