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by 
Herrick, Holly.
Publication Date 
2013
Format: 
Book
Call Number 
641.5944 HER
Available: Holds: Copies:
by 
Allen, Gary (Gary J.), author.
Publication Date 
2019
Format: 
Book
Call Number 
641.814 ALL
Available: Holds: Copies:
3. 
Cover image for Sauces : classical and contemporary sauce making
by 
Peterson, James, author.
Publication Date 
2017
Format: 
Book
Call Number 
641.814 PET
Available: Holds: Copies:
4. 
Cover image for Saucy : 50 recipes for drizzly, dunk-able, go-to sauces to elevate everyday meals
by 
Boyd, Ashley (Writer on cooking), author.
Publication Date 
2024
Format: 
Book
Call Number 
641.814 BOY
Available: Holds: Copies:
5. 
Cover image for Danny loves pasta : 75+ fun and colorful pasta shapes, patterns, sauces, and more
by 
Freeman, Danny, author.
Publication Date 
2023
Format: 
Book
Call Number 
641.822 FRE
Available: Holds: Copies:
6. 
Cover image for Ottolenghi Test Kitchen : extra good things : bold, vegetable-forward recipes plus homemade sauces, condiments, and more to build a flavor-packed pantry
by 
Murad, Noor, author.
Publication Date 
2022
Format: 
Book
Call Number 
641.5956 MUR
Available: Holds: Copies:
by 
Howard, Joy (Food stylist), author.
Publication Date 
2022
Format: 
Book
Call Number 
641.65642 HOW
Available: Holds: Copies:
by 
Sheehan, Ray, author.
Publication Date 
2020
Format: 
Book
Call Number 
641.76 SHE
Available: Holds: Copies:
by 
Sicat, Ma. Aurora L., author.
Publication Date 
2014
Format: 
Book
Call Number 
TAG 641.59599 SIC
Available: Holds: Copies:
10. 
Cover image for An A-Z of pasta : recipes for shapes and sauces, from alfabeto to ziti, and everything in between
by 
Roddy, Rachel, author.
Publication Date 
2023
Format: 
Book
Call Number 
641.822 ROD
Available: Holds: Copies:
by 
Baudar, Pascal, 1961- author.
Publication Date 
2022
Format: 
Book
Call Number 
664.55 BAU
Available: Holds: Copies:
by 
Graubart, Cynthia Stevens, author.
Publication Date 
2021
Format: 
Book
Call Number 
641.64737 GRA
Available: Holds: Copies:
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