Search Results for Food habits -- France -- History.

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6 Results Found

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Dirt : adventures, with family, in the kitchens of Lyon, looking for the origins of French cooking [DAISY talking book]

Buford, Bill, author, narrator.

Publication Date

2020

Format:

Digital

Call Number

641.5 BUF

Available: Holds: Copies:

Dirt : adventures in Lyon as a chef in training, father, and sleuth looking for the secret of French cooking

Buford, Bill, author.

Publication Date

2020

Format:

Books

Call Number

641.5092 BUF

Available: Holds: Copies:

Dirt [large print] : adventures in Lyon as a chef in training, father, and sleuth looking for the secrets of French cooking

Buford, Bill, author.

Publication Date

2020

Format:

Books

Call Number

641.5092 BUF

Available: Holds: Copies:

A bite-sized history of France : gastronomic tales of revolution, war, and enlightenment

Henaut, Stéphane author.

Publication Date

2018

Format:

Books

Call Number

394.120944 HEN

Available: Holds: Copies:

The food & wine of France : eating and drinking from Champagne to Provence

Behr, Edward, 1951- author.

Publication Date

2016

Format:

Books

Call Number

641.5944 BEH

Available: Holds: Copies:

Balzac's omelette : a delicious tour of French food and culture with Honoré de Balzac

Muhlstein, Anka.

Publication Date

2011

Format:

Books

Call Number

843.7 BAL Y

Available: Holds: Copies:

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