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1. 
Cover image for The joy of cheesemaking : the ultimate guide to understanding, making, and eating fine cheese
The joy of cheesemaking : the ultimate guide to understanding, making, and eating fine cheese
by 
Farnham, Jody.
Publication Date 
2011
Format: 
Books
Call Number 
637.3 FAR
Available: Holds: Copies:
2. 
Cover image for The art of plant-based cheesemaking : how to craft real, cultured, non-dairy cheese
The art of plant-based cheesemaking : how to craft real, cultured, non-dairy cheese
by 
McAthy, Karen, author.
Publication Date 
2017
Format: 
Books
Call Number 
637.3 MCA
Available: Holds: Copies:
3. 
Cover image for Mastering basic cheesemaking : the fun and fundamentals of making cheese at home
Mastering basic cheesemaking : the fun and fundamentals of making cheese at home
by 
Caldwell, Gianaclis, 1961- author.
Publication Date 
2016
Format: 
Books
Call Number 
637.3 CAL
Available: Holds: Copies:
4. 
Cover image for The art of natural cheesemaking : using traditional, non-industrial methods and raw ingredients to make the world's best cheeses
The art of natural cheesemaking : using traditional, non-industrial methods and raw ingredients to make the world's best cheeses
by 
Asher, David, 1980-
Publication Date 
2015
Format: 
Books
Call Number 
637.3 ASH
Available: Holds: Copies:
5. 
Cover image for Mastering artisan cheesemaking : the ultimate guide for the home-scale and market producer
Mastering artisan cheesemaking : the ultimate guide for the home-scale and market producer
by 
Caldwell, Gianaclis, 1961-
Publication Date 
2012
Format: 
Books
Call Number 
637.3 CAL
Available: Holds: Copies:
6. 
Cover image for Fabriquer son fromage maison : techniques et recettes pour débuter
Fabriquer son fromage maison : techniques et recettes pour débuter
by 
Puccini, Sylvain, author.
Publication Date 
2023
Format: 
Books
Call Number 
637.3 PUC
Available: Holds: Copies:
7. 
Cover image for Christmas cow bells
Christmas cow bells
by 
Bryan, Mollie Cox, 1963- author.
Publication Date 
2019
Format: 
Books
Call Number 
BRY
Available: Holds: Copies:
8. 
Cover image for Home cheese making : from fresh and soft to firm, blue, goat's milk, and more
Home cheese making : from fresh and soft to firm, blue, goat's milk, and more
by 
Carroll, Ricki, author.
Publication Date 
2018
Format: 
Books
Call Number 
637.3 CAR
Available: Holds: Copies:
9. 
Cover image for Say cheese! : a kid's guide to cheese making with recipes for mozzarella, cream cheese, feta, and other favorites
Say cheese! : a kid's guide to cheese making with recipes for mozzarella, cream cheese, feta, and other favorites
by 
Carroll, Ricki, author.
Publication Date 
2018
Format: 
Books
Call Number 
637.3 CAR
Available: Holds: Copies:
10. 
Cover image for River Cottage A to Z : our favourite ingredients, & how to cook them
River Cottage A to Z : our favourite ingredients, & how to cook them
by 
Fearnley-Whittingstall, Hugh, author.
Publication Date 
2016
Format: 
Books
Call Number 
641.563 RIV
Available: Holds: Copies:
11. 
Cover image for Kitchen creamery : making yogurt, butter & cheese at home
Kitchen creamery : making yogurt, butter & cheese at home
by 
Hill, Louella.
Publication Date 
2015
Format: 
Books
Call Number 
637.3 HIL
Available: Holds: Copies:
12. 
Cover image for One-hour cheese : ricotta, mozzarella, chèvre, paneer--even burrata, fresh and simple cheeses you can make in an hour or less!
One-hour cheese : ricotta, mozzarella, chèvre, paneer--even burrata, fresh and simple cheeses you can make in an hour or less!
by 
Lucero, Claudia, author.
Publication Date 
2014
Format: 
Books
Call Number 
637.3 LUC
Available: Holds: Copies:
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