Search Results for Kitchens - Narrowed by: Oak Bay BranchSirsiDynix Enterprisehttps://gvpl.ent.sirsidynix.net/client/en_US/default/default/qu$003dKitchens$0026qf$003dLIBRARY$002509Branch$0025091$00253AOB$002509Oak$002bBay$002bBranch$0026ps$003d300$0026isd$003dtrue?dt=list2025-04-12T07:03:35ZBest signature kitchens.ent://SD_ILS/0/SD_ILS:1965902025-04-12T07:03:35Z2025-04-12T07:03:35Zby Creative Homeowner Press.<br/>Publication Date 2008<br/>Format: Book<br/>Call Number 747.797 BES<br/>Lyn Peterson's real life kitchensent://SD_ILS/0/SD_ILS:1532352025-04-12T07:03:35Z2025-04-12T07:03:35Zby Peterson, Lyn<br/>Publication Date 2007<br/>Format: Book<br/>Call Number 747.797 PET<br/>Uncommon kitchens : a revolutionary approach to the most popular room in the houseent://SD_ILS/0/SD_ILS:6883392025-04-12T07:03:35Z2025-04-12T07:03:35Zby Donelson, Sophie, author.<br/>Publication Date 2023<br/>Format: Book<br/>Call Number 643.3 DON<br/>Six California kitchens : a collection of recipes, stories, and cooking lessons from a pioneer of California cuisineent://SD_ILS/0/SD_ILS:6527062025-04-12T07:03:35Z2025-04-12T07:03:35Zby Schmitt, Sally, 1932- author.<br/>Publication Date 2022<br/>Format: Book<br/>Call Number 641.59794 SCH<br/>Kitchens of the great Midwest [large print] : a novelent://SD_ILS/0/SD_ILS:3741042025-04-12T07:03:35Z2025-04-12T07:03:35Zby Stradal, J. Ryan, author.<br/>Publication Date 2015<br/>Format: Book<br/>Call Number STR<br/>Well fed, flat broke : recipes for modest budgets and messy kitchensent://SD_ILS/0/SD_ILS:3090242025-04-12T07:03:35Z2025-04-12T07:03:35Zby Wight, Emily, 1983- author.<br/>Publication Date 2015<br/>Format: Book<br/>Call Number 641.552 WIG<br/>Four kitchens : my life behind the burner in New York, Hanoi, Tel Aviv, and Paris : a memoirent://SD_ILS/0/SD_ILS:2273422025-04-12T07:03:35Z2025-04-12T07:03:35Zby Shockey, Lauren.<br/>Publication Date 2011<br/>Format: Book<br/>Call Number 926.415 SHO<br/>Guilt-free weeknight favorites : more than 150 new healthy and diabetes-friendly recipesent://SD_ILS/0/SD_ILS:3570732025-04-12T07:03:35Z2025-04-12T07:03:35Zby Mr. Food Test Kitchen (Organization).<br/>Publication Date 2015<br/>Format: Book<br/>Call Number 641.56314 GUI<br/>Betty Crocker learn with Betty : essential recipes and techniques to become a confident cook.ent://SD_ILS/0/SD_ILS:4728412025-04-12T07:03:35Z2025-04-12T07:03:35Zby Crocker, Betty, author.<br/>Publication Date 2018<br/>Format: Book<br/>Call Number 641.5 CRO<br/>Found recipes : beloved vintage recipes worth sharingent://SD_ILS/0/SD_ILS:7298822025-04-12T07:03:35Z2025-04-12T07:03:35Zby Crocker, Betty, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5 CRO<br/>King of R&B [CD]ent://SD_ILS/0/SD_ILS:5492882025-04-12T07:03:35Z2025-04-12T07:03:35Zby Jacquees, 1994- composer, performer.<br/>Publication Date 2019<br/>Format: CD<br/>Call Number BLUES JAC KIN<br/>Love me now? [CD]ent://SD_ILS/0/SD_ILS:4882712025-04-12T07:03:35Z2025-04-12T07:03:35Zby Lanez, Tory, 1992- composer, performer.<br/>Publication Date 2018<br/>Format: CD<br/>Call Number RAP/HIP-HOP LAN LOV<br/>Consumer reports [magazine].ent://SD_ILS/0/SD_ILS:1263772025-04-12T07:03:35Z2025-04-12T07:03:35Zby Consumers Union of United States.<br/>Format: Magazine & serial Other<br/>Call Number MAGAZINES V.88 NO.3 MAR 2023<br/>The unabridged Marilyn : her life from A to Zent://SD_ILS/0/SD_ILS:222092025-04-12T07:03:35Z2025-04-12T07:03:35Zby Riese, Randall.<br/>Format: Book<br/>Call Number 791.4328 RIE<br/>How to design a garden : create and maintain your dream gardenent://SD_ILS/0/SD_ILS:7990092025-04-12T07:03:35Z2025-04-12T07:03:35Zby Wilkinson, Pollyanna, author.<br/>Publication Date 2025<br/>Format: Book<br/>Call Number 712.6 WIL<br/>Sweet farm! : cookies, cakes, salads (!), and other delights from my kitchen on a sugar beet farment://SD_ILS/0/SD_ILS:7951802025-04-12T07:03:35Z2025-04-12T07:03:35Zby Yeh, Molly, author.<br/>Publication Date 2025<br/>Format: Book<br/>Call Number 641.86 YEH<br/>Mostly meatless : green up your plate without totally ditching the meatent://SD_ILS/0/SD_ILS:7964352025-04-12T07:03:35Z2025-04-12T07:03:35Zby America's Test Kitchen (Firm), editor.<br/>Publication Date 2025<br/>Format: Book<br/>Call Number 641.65 MOS<br/>Cook once, eat twice : time-saving recipes to help you get ahead in the kitchenent://SD_ILS/0/SD_ILS:7963782025-04-12T07:03:35Z2025-04-12T07:03:35Zby Hussain, Nadiya, author.<br/>Publication Date 2025<br/>Format: Book<br/>Call Number 641.555 HUS<br/>The authentic Ukrainian kitchen : recipes from a native chefent://SD_ILS/0/SD_ILS:7080872025-04-12T07:03:35Z2025-04-12T07:03:35Zby Klopotenko, Yevhen, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.59477 KLO<br/>The French ingredient : a memoir : making a life in Paris one lesson at a timeent://SD_ILS/0/SD_ILS:7151462025-04-12T07:03:35Z2025-04-12T07:03:35Zby Bertch, Jane, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 926.415 BER<br/>The French ingredient [large print] : making a life in Paris one lesson at a time : a memoirent://SD_ILS/0/SD_ILS:7192022025-04-12T07:03:35Z2025-04-12T07:03:35Zby Bertch, Jane, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 926.415 BER<br/>Around our table : wholesome recipes to feed your family & friendsent://SD_ILS/0/SD_ILS:7224662025-04-12T07:03:35Z2025-04-12T07:03:35Zby Forte, Sara.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.302 FOR<br/>The side gardener : recipes & notes from my gardenent://SD_ILS/0/SD_ILS:7046882025-04-12T07:03:35Z2025-04-12T07:03:35Zby Daykin, Rosie, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641 DAY<br/>The Krause Berry Farms cookbook : sweet and savoury recipes from the Fraser Valley's famous farm and bakeryent://SD_ILS/0/SD_ILS:7145122025-04-12T07:03:35Z2025-04-12T07:03:35Zby Krause, Sandee, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.647 KRA<br/>Girl genius. Adventures in Castle Heterodyne [game (Switch)].ent://SD_ILS/0/SD_ILS:7148912025-04-12T07:03:35Z2025-04-12T07:03:35Zby video game adaptation of (work): Foglio, Phil. Girl genius novel.<br/>Publication Date 2024<br/>Format: Digital<br/>Call Number GAME SWITCH GIR<br/>All the lonely people: conversations on lonelinessent://SD_ILS/0/SD_ILS:7110242025-04-12T07:03:35Z2025-04-12T07:03:35Zby Carr, Sam, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 155.924 CAR<br/>Happy skin kitchen : over 100 plant-based recipes to nourish your skin from the inside outent://SD_ILS/0/SD_ILS:7110542025-04-12T07:03:35Z2025-04-12T07:03:35Zby Rossi, Elisa (Recipe developer), author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 616.5 ROS<br/>Preppy kitchen {super easy} : 100 simple and versatile recipesent://SD_ILS/0/SD_ILS:7157882025-04-12T07:03:35Z2025-04-12T07:03:35Zby Kanell, John, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.512 KAN<br/>Priya's kitchen adventures : a cookbook for kids : with recipes that you (yes, you!) can makeent://SD_ILS/0/SD_ILS:7159822025-04-12T07:03:35Z2025-04-12T07:03:35Zby Krishna, Priya, 1991- author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.59 KRI<br/>101 tips for a zero-waste kitchenent://SD_ILS/0/SD_ILS:7251532025-04-12T07:03:35Z2025-04-12T07:03:35Zby Kellogg, Kathryn, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 640.286 KEL<br/>The Townsend family recipe for disaster : a novelent://SD_ILS/0/SD_ILS:7263902025-04-12T07:03:35Z2025-04-12T07:03:35Zby Robinson, Shauna, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number ROB<br/>My Mexican kitchen : 100 recipes rich with tradition, flavor, and spiceent://SD_ILS/0/SD_ILS:7268092025-04-12T07:03:35Z2025-04-12T07:03:35Zby Longoria, Eva, 1975- author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5972 LON<br/>A confident cook : recipes for joyous, no-pressure fun in the kitchenent://SD_ILS/0/SD_ILS:7298952025-04-12T07:03:35Z2025-04-12T07:03:35Zby Hall, Tamron.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.512 HAL<br/>The Ambitious Kitchen cookbook : 125 ridiculously good for you, sometimes indulgent, and absolutely never boring recipes for every meal of the dayent://SD_ILS/0/SD_ILS:7298772025-04-12T07:03:35Z2025-04-12T07:03:35Zby Volz, Monique, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5 VOL<br/>America's Test Kitchen 25th anniversary cookbook : 500 recipes that changed the way America cooks.ent://SD_ILS/0/SD_ILS:7298782025-04-12T07:03:35Z2025-04-12T07:03:35Zby America's Test Kitchen (Firm), issuing body.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5973 AME<br/>Food Gifts : 150+ irresistible recipes for crafting personalized presentsent://SD_ILS/0/SD_ILS:7045992025-04-12T07:03:35Z2025-04-12T07:03:35Zby Scott, Elle Simone, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5 SCO<br/>The complete cooking for two cookbook : 700+ recipes for everything you'll ever want to makeent://SD_ILS/0/SD_ILS:2856372025-04-12T07:03:35Z2025-04-12T07:03:35Zby America's Test Kitchen (Firm), issuing body.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5612 COM 2024<br/>Sebze : vegetarian recipes from my Turkish kitchenent://SD_ILS/0/SD_ILS:7860622025-04-12T07:03:35Z2025-04-12T07:03:35Zby Warren, Özlem, 1971- author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5636 WAR<br/>Book nooks : inspired ideas for cozy reading corners and stylish book displaysent://SD_ILS/0/SD_ILS:7889132025-04-12T07:03:35Z2025-04-12T07:03:35Zby Dina, Vanessa, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 747.9 DIN<br/>The bean book : 100 recipes for cooking with all kinds of beans, from the Rancho Gordo kitchenent://SD_ILS/0/SD_ILS:7849332025-04-12T07:03:35Z2025-04-12T07:03:35Zby Sando, Steve, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.6565 SAN<br/>Christmas with the Queen [large print] : a novelent://SD_ILS/0/SD_ILS:7263252025-04-12T07:03:35Z2025-04-12T07:03:35Zby Gaynor, Hazel, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number GAY<br/>Christmas with the Queen : a novelent://SD_ILS/0/SD_ILS:7263312025-04-12T07:03:35Z2025-04-12T07:03:35Zby Gaynor, Hazel, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number GAY<br/>Martha : the cookbook : 100 favorite recipes, with lessons and stories from my kitchenent://SD_ILS/0/SD_ILS:7267992025-04-12T07:03:35Z2025-04-12T07:03:35Zby Stewart, Martha, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5 STE<br/>What I ate in one year : (and related thoughts)ent://SD_ILS/0/SD_ILS:7268792025-04-12T07:03:35Z2025-04-12T07:03:35Zby Tucci, Stanley, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.5 TUC<br/>The conscious kitchen : a beginner's guide to creating a sustainable, no-waste kitchen for a healthier home and planetent://SD_ILS/0/SD_ILS:8053272025-04-12T07:03:35Z2025-04-12T07:03:35Zby Lucas, Immy, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.564 LUC<br/>Epiphany bakes : 60 sweet recipes from our cake window to your kitchenent://SD_ILS/0/SD_ILS:8016272025-04-12T07:03:35Z2025-04-12T07:03:35Zby Owen, Melissa, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.86 OWE<br/>The rise and fall of magic wolfent://SD_ILS/0/SD_ILS:7258592025-04-12T07:03:35Z2025-04-12T07:03:35Zby Taylor, Timothy L., 1963- author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number TAY<br/>Modern Asian kitchen : essential and easy recipes for ramen, dumplings, dim sum, stir-fries, rice bowls, pho, bibimbaps, and moreent://SD_ILS/0/SD_ILS:7275722025-04-12T07:03:35Z2025-04-12T07:03:35Zby Lieu, Kat, author.<br/>Publication Date 2024<br/>Format: Book<br/>Call Number 641.595 LIE<br/>Minecraft : the crafter's kitchen : an official Minecraft cookbook for young chefs and their familiesent://SD_ILS/0/SD_ILS:7039342025-04-12T07:03:35Z2025-04-12T07:03:35Zby Berne, Emma Carlson, 1979- author.<br/>Publication Date 2023<br/>Format: Book<br/>Call Number 641.5 BER<br/>One enchanted eveningent://SD_ILS/0/SD_ILS:7100302025-04-12T07:03:35Z2025-04-12T07:03:35Zby Fforde, Katie, author.<br/>Publication Date 2023<br/>Format: Book<br/>Call Number FFO<br/>The modern pioneer cookbook : nourishing recipes from a traditional foods kitchenent://SD_ILS/0/SD_ILS:6989282025-04-12T07:03:35Z2025-04-12T07:03:35Zby Shrader, Mary Bryant, author.<br/>Publication Date 2023<br/>Format: Book<br/>Call Number 641.5978 SHR<br/>A history of the world in ten dinners : 2,000 years, 100 recipesent://SD_ILS/0/SD_ILS:7013112025-04-12T07:03:35Z2025-04-12T07:03:35Zby Flexner, Victoria, author.<br/>Publication Date 2023<br/>Format: Book<br/>Call Number 641.509 FLE<br/>The Korean cookbookent://SD_ILS/0/SD_ILS:7110652025-04-12T07:03:35Z2025-04-12T07:03:35Zby Park, Junghyun (Chef), author.<br/>Publication Date 2023<br/>Format: Book<br/>Call Number 641.59519 PAR<br/>The sweet Polish kitchen : a celebration of home baking & nostalgic treatsent://SD_ILS/0/SD_ILS:7111072025-04-12T07:03:35Z2025-04-12T07:03:35Zby Behan, Ren, author.<br/>Publication Date 2023<br/>Format: Book<br/>Call Number 641.59438 BEH<br/>Tandoori home cooking : over 70 classic Indian tandoori recipes to cook at homeent://SD_ILS/0/SD_ILS:7111082025-04-12T07:03:35Z2025-04-12T07:03:35Zby Gowardhan, Maunika, author.<br/>Publication Date 2023<br/>Format: Book<br/>Call Number 641.5954 GOW<br/>Nadiya's simple spices : curries and more from Nadiya's home kitchenent://SD_ILS/0/SD_ILS:7231552025-04-12T07:03:35Z2025-04-12T07:03:35Zby Hussain, Nadiya, author.<br/>Publication Date 2023<br/>Format: Book<br/>Call Number 641.6383 HUS<br/>Meliz's kitchen : simple Turkish-Cypriot comfort food and fresh family feastsent://SD_ILS/0/SD_ILS:6871152025-04-12T07:03:35Z2025-04-12T07:03:35Zby Berg, Meliz, author.<br/>Publication Date 2023<br/>Format: Book<br/>Call Number 641.59561 BER<br/>Tekebash & Saba : recipes and stories from an East African kitchenent://SD_ILS/0/SD_ILS:6871322025-04-12T07:03:35Z2025-04-12T07:03:35Zby Alemayoh, Saba, author.<br/>Publication Date 2023<br/>Format: Book<br/>Call Number 641.59634 ALE<br/>Love Japan : recipes from our Japanese American kitchenent://SD_ILS/0/SD_ILS:6883152025-04-12T07:03:35Z2025-04-12T07:03:35Zby Okochi, Sawako, 1976- author.<br/>Publication Date 2023<br/>Format: Book<br/>Call Number 641.5952 OKO<br/>The art of homeent://SD_ILS/0/SD_ILS:6885732025-04-12T07:03:35Z2025-04-12T07:03:35Zby McGee, Shea, author.<br/>Publication Date 2023<br/>Format: Book<br/>Call Number 747 MCG<br/>Flavor+us : cooking for everyoneent://SD_ILS/0/SD_ILS:6886122025-04-12T07:03:35Z2025-04-12T07:03:35Zby Bisseret Martinez, Rahanna, 2004- author.<br/>Publication Date 2023<br/>Format: Book<br/>Call Number 641.59 BIS<br/>Victorian modern : a design bible for the Victorian homeent://SD_ILS/0/SD_ILS:6896282025-04-12T07:03:35Z2025-04-12T07:03:35Zby Leevers, Jo, author.<br/>Publication Date 2023<br/>Format: Book<br/>Call Number 747.094109034 LEE<br/>Fraiche food, fuller hearts : wholesome everyday recipes made with loveent://SD_ILS/0/SD_ILS:6897412025-04-12T07:03:35Z2025-04-12T07:03:35Zby Harris, Jillian, author.<br/>Publication Date 2023<br/>Format: Book<br/>Call Number 641.5636 HAR<br/>Ultimate air fryer perfection : 185 remarkable recipes for everything you'll want to makeent://SD_ILS/0/SD_ILS:6897642025-04-12T07:03:35Z2025-04-12T07:03:35Zby America's Test Kitchen (Firm), issuing body.<br/>Publication Date 2023<br/>Format: Book<br/>Call Number 641.7 ULT<br/>Big heart, little stove : bringing home meals & moments from The Lost Kitchenent://SD_ILS/0/SD_ILS:6913252025-04-12T07:03:35Z2025-04-12T07:03:35Zby French, Erin (Chef), author.<br/>Publication Date 2023<br/>Format: Book<br/>Call Number 641.3 FRE<br/>HIstory comics. World War II : fight on the home frontent://SD_ILS/0/SD_ILS:6935052025-04-12T07:03:35Z2025-04-12T07:03:35Zby Hannigan, Kate, author.<br/>Publication Date 2023<br/>Format: Book<br/>Call Number 940.530222 HAN<br/>In Mary's kitchen : stress-free recipes for every home cookent://SD_ILS/0/SD_ILS:6913902025-04-12T07:03:35Z2025-04-12T07:03:35Zby Berg, Mary (Chef), author.<br/>Publication Date 2023<br/>Format: Book<br/>Call Number 641.5 BER<br/>More is more : get loose in the kitchenent://SD_ILS/0/SD_ILS:6914172025-04-12T07:03:35Z2025-04-12T07:03:35Zby Baz, Molly, author.<br/>Publication Date 2023<br/>Format: Book<br/>Call Number 641.5 BAZ<br/>Have you eaten yet? [CD] : stories from Chinese restaurants around the worldent://SD_ILS/0/SD_ILS:6916522025-04-12T07:03:35Z2025-04-12T07:03:35Zby Kwan, Cheuk, author.<br/>Publication Date 2023<br/>Format: CD<br/>Call Number 647.95089 KWA<br/>At home favorites : 110+ recipes from the test kitchenent://SD_ILS/0/SD_ILS:6939102025-04-12T07:03:35Z2025-04-12T07:03:35Zby Williams-Sonoma, contributor.<br/>Publication Date 2023<br/>Format: Book<br/>Call Number 641.5 ATH<br/>Tasting history : explore the past through 4,000 years of recipesent://SD_ILS/0/SD_ILS:6703662025-04-12T07:03:35Z2025-04-12T07:03:35Zby Miller, Max, 1983- author.<br/>Publication Date 2023<br/>Format: Book<br/>Call Number 641.509 MIL<br/>Milk Street noodlesent://SD_ILS/0/SD_ILS:6703022025-04-12T07:03:35Z2025-04-12T07:03:35Zby Kimball, Christopher, author.<br/>Publication Date 2023<br/>Format: Book<br/>Call Number 641.822 KIM<br/>The brain health kitchen : preventing Alzheimer's through food with 100 recipesent://SD_ILS/0/SD_ILS:6741222025-04-12T07:03:35Z2025-04-12T07:03:35Zby Fenn, Annie, author.<br/>Publication Date 2023<br/>Format: Book<br/>Call Number 616.8311 FEN<br/>Spoon carving project book : [15 simple designs for the kitchen]ent://SD_ILS/0/SD_ILS:6801652025-04-12T07:03:35Z2025-04-12T07:03:35Zby Van Driesche, Emmet, author.<br/>Publication Date 2023<br/>Format: Book<br/>Call Number 736.4 VAN<br/>HealthyGirl kitchen : 100+ plant-based recipes to live your healthiest lifeent://SD_ILS/0/SD_ILS:6811842025-04-12T07:03:35Z2025-04-12T07:03:35Zby Brown, Danielle (Internet personality), author.<br/>Publication Date 2023<br/>Format: Book<br/>Call Number 641.56362 BRO<br/>The healthy back kitchen : move easier, cook simpler : how to enjoy great food while managing back painent://SD_ILS/0/SD_ILS:6847962025-04-12T07:03:35Z2025-04-12T07:03:35Zby Baum, Griffin R., author.<br/>Publication Date 2023<br/>Format: Book<br/>Call Number 641.5 BAU<br/>Good fengshui : a step-by-step guide to creating balance and harmony in your homeent://SD_ILS/0/SD_ILS:6783702025-04-12T07:03:35Z2025-04-12T07:03:35Zby Wong, Eva, 1951- author.<br/>Publication Date 2023<br/>Format: Book<br/>Call Number 133.3337 WON<br/>The seven-step homestead : a guide for creating the backyard microfarm of your dreamsent://SD_ILS/0/SD_ILS:6784472025-04-12T07:03:35Z2025-04-12T07:03:35Zby Webb, Leah M., 1983- author.<br/>Publication Date 2023<br/>Format: Book<br/>Call Number 635.0484 WEB<br/>Rekha's kitchen garden : seasonal produce and homegrown wisdom from a year in one gardener's plotent://SD_ILS/0/SD_ILS:6867862025-04-12T07:03:35Z2025-04-12T07:03:35Zby Mistry, Rekha, author.<br/>Publication Date 2023<br/>Format: Book<br/>Call Number 635 MIS<br/>The complete small plates cookbook : 300+ shareable tapas, meze, bar snacks, dumplings, salads, and moreent://SD_ILS/0/SD_ILS:6702322025-04-12T07:03:35Z2025-04-12T07:03:35Zby America's Test Kitchen (Firm), author.<br/>Publication Date 2023<br/>Format: Book<br/>Call Number 641.812 COM<br/>Everyday bread : 100 recipes for baking bread on your scheduleent://SD_ILS/0/SD_ILS:6702512025-04-12T07:03:35Z2025-04-12T07:03:35Zby America's Test Kitchen (Firm), editor.<br/>Publication Date 2023<br/>Format: Book<br/>Call Number 641.815 EVE<br/>Y'all eat yet? : welcome to the pretty b*tchin' kitchenent://SD_ILS/0/SD_ILS:6703982025-04-12T07:03:35Z2025-04-12T07:03:35Zby Lambert, Miranda, 1983- author.<br/>Publication Date 2023<br/>Format: Book<br/>Call Number 641.59764 LAM<br/>My thali : a simple Indian kitchenent://SD_ILS/0/SD_ILS:6717212025-04-12T07:03:35Z2025-04-12T07:03:35Zby Thottungal, Joe, 1972- author.<br/>Publication Date 2023<br/>Format: Book<br/>Call Number 641.5954 THO<br/>Dad in the kitchen : over 100 delicious family recipes you'll love to make and they'll love to eatent://SD_ILS/0/SD_ILS:6728782025-04-12T07:03:35Z2025-04-12T07:03:35Zby Vitiello, Cory, author.<br/>Publication Date 2023<br/>Format: Book<br/>Call Number 641.5 VIT<br/>The secret of cooking : recipes for an easier life in the kitchenent://SD_ILS/0/SD_ILS:6927842025-04-12T07:03:35Z2025-04-12T07:03:35Zby Wilson, Bee, author.<br/>Publication Date 2023<br/>Format: Book<br/>Call Number 641.512 WIL<br/>Comfort and joy : irresistible pleasures from a vegetarian kitchenent://SD_ILS/0/SD_ILS:6965132025-04-12T07:03:35Z2025-04-12T07:03:35Zby Bhogal, Ravinder, author.<br/>Publication Date 2023<br/>Format: Book<br/>Call Number 641.5636 BHO<br/>Bruno's cookbook : recipes and traditions from a French country kitchenent://SD_ILS/0/SD_ILS:6968462025-04-12T07:03:35Z2025-04-12T07:03:35Zby Walker, Martin, 1947 January 23- author.<br/>Publication Date 2023<br/>Format: Book<br/>Call Number 641.5944 WAL<br/>The savory baker : 150 creative recipes, from classic to modernent://SD_ILS/0/SD_ILS:6359392025-04-12T07:03:35Z2025-04-12T07:03:35Zby America's Test Kitchen (Firm), issuing body.<br/>Publication Date 2022<br/>Format: Book<br/>Call Number 641.815 SAV<br/>365 quick & easy tips : home organization : simple techniques to keep your home neat and tidy year round.ent://SD_ILS/0/SD_ILS:6404432025-04-12T07:03:35Z2025-04-12T07:03:35ZPublication Date 2022<br/>Format: Book<br/>Call Number 648 THR<br/>Small fires : an epic in the kitchenent://SD_ILS/0/SD_ILS:6942822025-04-12T07:03:35Z2025-04-12T07:03:35Zby Johnson, Rebecca May, author.<br/>Publication Date 2022<br/>Format: Book<br/>Call Number 641.502 JOH<br/>The spirited kitchen : recipes and rituals for the wheel of the year : everyday animism, folk magic, witchcraftent://SD_ILS/0/SD_ILS:6642712025-04-12T07:03:35Z2025-04-12T07:03:35Zby Spagnola, Carmen, author.<br/>Publication Date 2022<br/>Format: Book<br/>Call Number 641.5 SPA<br/>Budmo! : recipes from a Ukrainian kitchenent://SD_ILS/0/SD_ILS:6647622025-04-12T07:03:35Z2025-04-12T07:03:35Zby Voloshyna, Anna, author.<br/>Publication Date 2022<br/>Format: Book<br/>Call Number 641.59477 VOL<br/>Pickleball for all : everything but the "kitchen" sinkent://SD_ILS/0/SD_ILS:6652832025-04-12T07:03:35Z2025-04-12T07:03:35Zby Simon, Rachel (Writer), author.<br/>Publication Date 2022<br/>Format: Book<br/>Call Number 796.34 SIM<br/>The complete Cook's Country TV show cookbook : every recipe and every review from all fifteen seasonsent://SD_ILS/0/SD_ILS:6656032025-04-12T07:03:35Z2025-04-12T07:03:35Zby America's Test Kitchen (Firm), author.<br/>Publication Date 2022<br/>Format: Book<br/>Call Number 641.5973 COM 2022<br/>The complete Chinese takeout cookbook : over 200 takeout favorites to make at homeent://SD_ILS/0/SD_ILS:6673802025-04-12T07:03:35Z2025-04-12T07:03:35Zby Wan, Kwoklyn, author.<br/>Publication Date 2022<br/>Format: Book<br/>Call Number 641.5951 WAN<br/>Vegan cooking for two : 200+ recipes for everything you love to eatent://SD_ILS/0/SD_ILS:6674402025-04-12T07:03:35Z2025-04-12T07:03:35Zby America's Test Kitchen (Firm), author.<br/>Publication Date 2022<br/>Format: Book<br/>Call Number 641.56362 AME<br/>Granny's kitchen : a Jamaican story of food and familyent://SD_ILS/0/SD_ILS:6730242025-04-12T07:03:35Z2025-04-12T07:03:35Zby Smith, Sadé, author.<br/>Publication Date 2022<br/>Format: Book<br/>Call Number SMI<br/>Mrs. Peanuckle's kitchen alphabet [board book]ent://SD_ILS/0/SD_ILS:6745392025-04-12T07:03:35Z2025-04-12T07:03:35Zby Peanuckle, Mrs, author.<br/>Publication Date 2022<br/>Format: Book<br/>Call Number P<br/>The Hebridean baker : my Scottish island kitchenent://SD_ILS/0/SD_ILS:6852252025-04-12T07:03:35Z2025-04-12T07:03:35Zby MacLeod, Coinneach, author.<br/>Publication Date 2022<br/>Format: Book<br/>Call Number 641.59411 MAC<br/>Smitten kitchen keepers : new classics for your forever filesent://SD_ILS/0/SD_ILS:6535492025-04-12T07:03:35Z2025-04-12T07:03:35Zby Perelman, Deb. author.<br/>Publication Date 2022<br/>Format: Book<br/>Call Number 641.5 PER<br/>Blackmail and bibingkaent://SD_ILS/0/SD_ILS:6542782025-04-12T07:03:35Z2025-04-12T07:03:35Zby Manansala, Mia P., author.<br/>Publication Date 2022<br/>Format: Book<br/>Call Number MAN<br/>Evergreen Kitchen : weeknight vegetarian dinners for everyoneent://SD_ILS/0/SD_ILS:6590202025-04-12T07:03:35Z2025-04-12T07:03:35Zby Beaudoin, Bri, author.<br/>Publication Date 2022<br/>Format: Book<br/>Call Number 641.5636 BEA<br/>Make every dish delicious : modern classics and essential tips for total kitchen confidenceent://SD_ILS/0/SD_ILS:6590812025-04-12T07:03:35Z2025-04-12T07:03:35Zby Chesterman, Lesley, 1967- author.<br/>Publication Date 2022<br/>Format: Book<br/>Call Number 641.5 CHE<br/>New Indian Basics : 100 traditional and modern recipes from Arvinda's family kitchenent://SD_ILS/0/SD_ILS:6591002025-04-12T07:03:35Z2025-04-12T07:03:35Zby Chauhan, Preena, author.<br/>Publication Date 2022<br/>Format: Book<br/>Call Number 641.5954 CHA<br/>Ottolenghi Test Kitchen : extra good things : bold, vegetable-forward recipes plus homemade sauces, condiments, and more to build a flavor-packed pantryent://SD_ILS/0/SD_ILS:6591062025-04-12T07:03:35Z2025-04-12T07:03:35Zby Murad, Noor, author.<br/>Publication Date 2022<br/>Format: Book<br/>Call Number 641.5956 MUR<br/>Bread head : baking for the road less traveledent://SD_ILS/0/SD_ILS:6619352025-04-12T07:03:35Z2025-04-12T07:03:35Zby Wade, Greg, author.<br/>Publication Date 2022<br/>Format: Book<br/>Call Number 641.815 WAD<br/>The designer within : a professional guide to a well-styled homeent://SD_ILS/0/SD_ILS:6619402025-04-12T07:03:35Z2025-04-12T07:03:35Zby McClain, John, author.<br/>Publication Date 2022<br/>Format: Book<br/>Call Number 747 MCC<br/>The instant kitchen cookbook : fast and easy family meals using your Instant Pot and Air Fryerent://SD_ILS/0/SD_ILS:6624992025-04-12T07:03:35Z2025-04-12T07:03:35Zby Morante, Coco, author.<br/>Publication Date 2022<br/>Format: Book<br/>Call Number 641.587 MOR<br/>Delectable : sweet & savory bakingent://SD_ILS/0/SD_ILS:6647802025-04-12T07:03:35Z2025-04-12T07:03:35Zby Fleming, Claudia, author.<br/>Publication Date 2022<br/>Format: Book<br/>Call Number 641.86 FLE<br/>The blue zones American kitchen : 100 recipes to live to 100ent://SD_ILS/0/SD_ILS:6652232025-04-12T07:03:35Z2025-04-12T07:03:35Zby Buettner, Dan, author.<br/>Publication Date 2022<br/>Format: Book<br/>Call Number 641.563 BUE<br/>Calypso, corpses, and cookingent://SD_ILS/0/SD_ILS:6670852025-04-12T07:03:35Z2025-04-12T07:03:35Zby Reyes, Raquel V., author.<br/>Publication Date 2022<br/>Format: Book<br/>Call Number REY<br/>The vegan Chinese kitchen : recipes and modern stories from a thousand-year-old traditionent://SD_ILS/0/SD_ILS:6477972025-04-12T07:03:35Z2025-04-12T07:03:35Zby Che, Hannah, author, photographer.<br/>Publication Date 2022<br/>Format: Book<br/>Call Number 641.56362 CHE<br/>California soul : an American epic of cooking and survivalent://SD_ILS/0/SD_ILS:6567362025-04-12T07:03:35Z2025-04-12T07:03:35Zby Corbin, Keith, 1980- author.<br/>Publication Date 2022<br/>Format: Book<br/>Call Number 926.415 COR<br/>Good enough : a cookbook : embracing the joys of imperfection & practicing self-care in the kitchenent://SD_ILS/0/SD_ILS:6345912025-04-12T07:03:35Z2025-04-12T07:03:35Zby Brown, Leanne, author.<br/>Publication Date 2022<br/>Format: Book<br/>Call Number 641.5 BRO<br/>The elegant & edible garden : design a dream kitchen garden to fit your personality, desires, and lifestyleent://SD_ILS/0/SD_ILS:6430282025-04-12T07:03:35Z2025-04-12T07:03:35Zby Vater, Linda, author.<br/>Publication Date 2022<br/>Format: Book<br/>Call Number 635 VAT<br/>The complete cookbook for teen chefsent://SD_ILS/0/SD_ILS:6433322025-04-12T07:03:35Z2025-04-12T07:03:35Zby America's Test Kitchen (Firm)<br/>Publication Date 2022<br/>Format: Book<br/>Call Number 641.5 COM<br/>Boards : stylish spreads for casual gatheringsent://SD_ILS/0/SD_ILS:6358372025-04-12T07:03:35Z2025-04-12T07:03:35Zby Scott, Elle Simone, author.<br/>Publication Date 2022<br/>Format: Book<br/>Call Number 641.812 BOA<br/>The van life cookbook : delicious recipes, simple techniques, & easy meal prep for the road trip lifestyleent://SD_ILS/0/SD_ILS:6440342025-04-12T07:03:35Z2025-04-12T07:03:35Zby Marque, Susan, author.<br/>Publication Date 2022<br/>Format: Book<br/>Call Number 641.575 MAR<br/>Three tainted teasent://SD_ILS/0/SD_ILS:6581972025-04-12T07:03:35Z2025-04-12T07:03:35Zby Cahoon, Lynn, author.<br/>Publication Date 2022<br/>Format: Book<br/>Call Number CAH<br/>The miracle of salt: recipes and techniques to preserve, ferment, and transform your foodent://SD_ILS/0/SD_ILS:6626442025-04-12T07:03:35Z2025-04-12T07:03:35Zby Duguid, Naomi, author.<br/>Publication Date 2022<br/>Format: Book<br/>Call Number 641.6 DUG<br/>Is this a cookbook? : adventures in the kitchenent://SD_ILS/0/SD_ILS:6626322025-04-12T07:03:35Z2025-04-12T07:03:35Zby Blumenthal, Heston, author.<br/>Publication Date 2022<br/>Format: Book<br/>Call Number 641.5 BLU<br/>The official Disney Parks cookbook : 101 magical recipes from the delicious Disney vaultent://SD_ILS/0/SD_ILS:6717252025-04-12T07:03:35Z2025-04-12T07:03:35Zby Brandon, Pam, author.<br/>Publication Date 2022<br/>Format: Book<br/>Call Number 641.59794 BRA<br/>Parsi : from Persia to Bombay : recipes & tales from the ancient cultureent://SD_ILS/0/SD_ILS:6724602025-04-12T07:03:35Z2025-04-12T07:03:35Zby Talati, Farokh, author.<br/>Publication Date 2022<br/>Format: Book<br/>Call Number 641.5954 TAL<br/>Taste buds in harmonyent://SD_ILS/0/SD_ILS:6734722025-04-12T07:03:35Z2025-04-12T07:03:35Zby Thomas, Sarah (Sommelier), author.<br/>Publication Date 2022<br/>Format: Book<br/>Call Number THO<br/>Arsenic and adoboent://SD_ILS/0/SD_ILS:6170392025-04-12T07:03:35Z2025-04-12T07:03:35Zby Manansala, Mia P., author.<br/>Publication Date 2021<br/>Format: Book<br/>Call Number MAN<br/>Zen vegan food : delicious plant-based recipes from a Zen Buddhist monkent://SD_ILS/0/SD_ILS:6261442025-04-12T07:03:35Z2025-04-12T07:03:35Zby Iinuma, Koyu, author.<br/>Publication Date 2021<br/>Format: Book<br/>Call Number 641.56362 IIN<br/>Beat Bobby Flay : conquer the kitchen with 100+ battle-tested recipesent://SD_ILS/0/SD_ILS:6250772025-04-12T07:03:35Z2025-04-12T07:03:35Zby Flay, Bobby, author.<br/>Publication Date 2021<br/>Format: Book<br/>Call Number 641.5 FLA<br/>The comfortable kitchen : 105 laid-back, healthy, and wholesome recipesent://SD_ILS/0/SD_ILS:6250972025-04-12T07:03:35Z2025-04-12T07:03:35Zby Snodgrass, Alex, author.<br/>Publication Date 2021<br/>Format: Book<br/>Call Number 641.5 SNO<br/>Five-ingredient dinners : 100+ fast, flavorful mealsent://SD_ILS/0/SD_ILS:6251292025-04-12T07:03:35Z2025-04-12T07:03:35Zby America's Test Kitchen (Firm), author.<br/>Publication Date 2021<br/>Format: Book<br/>Call Number 641.512 AME<br/>New Native kitchen : celebrating modern recipes of the American Indianent://SD_ILS/0/SD_ILS:6282872025-04-12T07:03:35Z2025-04-12T07:03:35Zby Bitsoie, Freddie, author.<br/>Publication Date 2021<br/>Format: Book<br/>Call Number 641.59297 BIT<br/>Peace, Love, and Pasta : simple and elegant recipes from a chef's home kitchenent://SD_ILS/0/SD_ILS:6287022025-04-12T07:03:35Z2025-04-12T07:03:35Zby Conant, Scott.<br/>Publication Date 2021<br/>Format: Book<br/>Call Number 641.59457 CON<br/>Tasting Vietnam : flavors and memories from my grandmother's kitchenent://SD_ILS/0/SD_ILS:6287272025-04-12T07:03:35Z2025-04-12T07:03:35Zby Hatte, Anne-Solenne, author.<br/>Publication Date 2021<br/>Format: Book<br/>Call Number 641.59597 HAT<br/>The tiny kitchen cookbook : strategies and recipes for creating amazing meals in small spacesent://SD_ILS/0/SD_ILS:6287282025-04-12T07:03:35Z2025-04-12T07:03:35Zby Mahle, Anne, author.<br/>Publication Date 2021<br/>Format: Book<br/>Call Number 641.5 MAH<br/>The complete autumn & winter cookbook : 550+ recipes for warming dinners, holiday roasts, seasonal desserts, breads, food gifts, and moreent://SD_ILS/0/SD_ILS:6335892025-04-12T07:03:35Z2025-04-12T07:03:35Zby America's Test Kitchen (Firm), author.<br/>Publication Date 2021<br/>Format: Book<br/>Call Number 641.564 COM<br/>A monster in my kitchenent://SD_ILS/0/SD_ILS:6586502025-04-12T07:03:35Z2025-04-12T07:03:35Zby Comeau, Marie-France, 1961- author.<br/>Publication Date 2021<br/>Format: Book<br/>Call Number COM<br/>The kitchen front : a novelent://SD_ILS/0/SD_ILS:5978132025-04-12T07:03:35Z2025-04-12T07:03:35Zby Ryan, Jennifer (Jennifer L.), author.<br/>Publication Date 2021<br/>Format: Book<br/>Call Number RYA<br/>The complete salad cookbook : a fresh guide to 200+ vibrant dishes using greens, vegetables, grains, proteins, and moreent://SD_ILS/0/SD_ILS:5990522025-04-12T07:03:35Z2025-04-12T07:03:35Zby America's Test Kitchen (Firm), author.<br/>Publication Date 2021<br/>Format: Book<br/>Call Number 641.83 AME<br/>Overcooked! All you can eat [game (PS4)].ent://SD_ILS/0/SD_ILS:6103652025-04-12T07:03:35Z2025-04-12T07:03:35Zby Sony Computer Entertainment.<br/>Publication Date 2021<br/>Format: Digital<br/>Call Number GAME PS4 OVE<br/>Linda McCartney's family kitchen : over 90 plant-based recipes to save the planet and nourish the soulent://SD_ILS/0/SD_ILS:6168882025-04-12T07:03:35Z2025-04-12T07:03:35Zby McCartney, Linda, author.<br/>Publication Date 2021<br/>Format: Book<br/>Call Number 641.56362 MCC<br/>Ottolenghi Test Kitchen : shelf love : recipes to unlock the secrets of your pantry, fridge, and freezer / Noor Murad & Yotam Ottolenghi, photography by Elena Heatherwick.ent://SD_ILS/0/SD_ILS:6252772025-04-12T07:03:35Z2025-04-12T07:03:35Zby Murad, Noor, author.<br/>Publication Date 2021<br/>Format: Book<br/>Call Number 641.5956 MUR<br/>The Korean vegan cookbook : reflections and recipes from Omma's kitchenent://SD_ILS/0/SD_ILS:6260842025-04-12T07:03:35Z2025-04-12T07:03:35Zby Lee Molinaro, Joanne, author.<br/>Publication Date 2021<br/>Format: Book<br/>Call Number 641.59519 MOL<br/>The complete cookbook for young scientists : [good science makes great food]ent://SD_ILS/0/SD_ILS:6276252025-04-12T07:03:35Z2025-04-12T07:03:35Zby America's Test Kitchen (Firm), author.<br/>Publication Date 2021<br/>Format: Book<br/>Call Number 641.5123 COM<br/>The new heirloom garden : designs, recipes, and heirloom plants for cooks who love to gardenent://SD_ILS/0/SD_ILS:5885222025-04-12T07:03:35Z2025-04-12T07:03:35Zby Ogden, Ellen, author.<br/>Publication Date 2021<br/>Format: Book<br/>Call Number 635 OGD<br/>The zero-waste chef : plant-forward recipes and tips for a sustainable kitchen and planetent://SD_ILS/0/SD_ILS:5975772025-04-12T07:03:35Z2025-04-12T07:03:35Zby Bonneau, Anne Marie, author.<br/>Publication Date 2021<br/>Format: Book<br/>Call Number 641.5636 BON<br/>Riceent://SD_ILS/0/SD_ILS:6172742025-04-12T07:03:35Z2025-04-12T07:03:35Zby Twitty, Michael, 1977- author.<br/>Publication Date 2021<br/>Format: Book<br/>Call Number 641.6318 TWI<br/>Growing vegetables : all the know-how and encouragement you need to grow and fall in love with! your brand-new food gardenent://SD_ILS/0/SD_ILS:6176182025-04-12T07:03:35Z2025-04-12T07:03:35Zby Sowards, Jessica, author.<br/>Publication Date 2021<br/>Format: Book<br/>Call Number 635 SOW<br/>Home hydroponics : small-space DIY growing systems : for the kitchen, dining room, living room, bedroom, and bathent://SD_ILS/0/SD_ILS:6176232025-04-12T07:03:35Z2025-04-12T07:03:35Zby Baras, Tyler, author.<br/>Publication Date 2021<br/>Format: Book<br/>Call Number 631.585 BAR<br/>Martha Stewart's fruit desserts : 100+ delicious ways to savor the best of every seasonent://SD_ILS/0/SD_ILS:6191612025-04-12T07:03:35Z2025-04-12T07:03:35Zby Stewart, Martha, author.<br/>Publication Date 2021<br/>Format: Book<br/>Call Number 641.86 STE<br/>The cat saw murderent://SD_ILS/0/SD_ILS:6212592025-04-12T07:03:35Z2025-04-12T07:03:35Zby Hitchens, Dolores, 1907-1973, author.<br/>Publication Date 2021<br/>Format: Book<br/>Call Number HIT<br/>Feels like home : transforming your space from uninspiring to uniquely yoursent://SD_ILS/0/SD_ILS:6213102025-04-12T07:03:35Z2025-04-12T07:03:35Zby Parsons, Marian, author.<br/>Publication Date 2021<br/>Format: Book<br/>Call Number 747 PAR<br/>Style, comfort, home : how to find your style and decorate for happiness and easeent://SD_ILS/0/SD_ILS:6336212025-04-12T07:03:35Z2025-04-12T07:03:35Zby Howard, Andrew J. (Interior designer), author.<br/>Publication Date 2021<br/>Format: Book<br/>Call Number 747 HOW<br/>Mrs Dalgairns's kitchen : rediscovering The practice of cookeryent://SD_ILS/0/SD_ILS:6075152025-04-12T07:03:35Z2025-04-12T07:03:35Zby Dalgairns, Mrs., author.<br/>Publication Date 2021<br/>Format: Book<br/>Call Number 641.5942 DAL<br/>Brave new meal : (Fresh as f*ck food for every table )ent://SD_ILS/0/SD_ILS:6396632025-04-12T07:03:35Z2025-04-12T07:03:35Zby Holloway, Matt, photographer.<br/>Publication Date 2021<br/>Format: Book<br/>Call Number 641.5636 BAD<br/>Aegean : recipes from the mountains to the seaent://SD_ILS/0/SD_ILS:5861692025-04-12T07:03:35Z2025-04-12T07:03:35Zby Leivaditaki, Marianna, author.<br/>Publication Date 2021<br/>Format: Book<br/>Call Number 641.59495 LEI<br/>Everything chocolate : a decadent collection of morning pastries, nostalgic sweets, and showstopping dessertsent://SD_ILS/0/SD_ILS:5532522025-04-12T07:03:35Z2025-04-12T07:03:35Zby America's Test Kitchen (Firm), author.<br/>Publication Date 2020<br/>Format: Book<br/>Call Number 641.6374 EVE<br/>Plants-only kitchen : over 70 delicious, super simple, powerful & protein-packed recipes for busy peopleent://SD_ILS/0/SD_ILS:5580972025-04-12T07:03:35Z2025-04-12T07:03:35Zby Oakley, Gaz.<br/>Publication Date 2020<br/>Format: Book<br/>Call Number 641.56362 OAK<br/>An orphan of Hell's Kitchenent://SD_ILS/0/SD_ILS:5584222025-04-12T07:03:35Z2025-04-12T07:03:35Zby Freeland, Liz, author.<br/>Publication Date 2020<br/>Format: Book<br/>Call Number FRE<br/>Jewish holiday baking : inspired recipes for Rosh Hashanah, Hanukkah, Purim, Passover, and moreent://SD_ILS/0/SD_ILS:6968812025-04-12T07:03:35Z2025-04-12T07:03:35Zby Scheft, Uri, author.<br/>Publication Date 2020<br/>Format: Book<br/>Call Number 641.5676 SCH<br/>Kitchen garden revival : a modern guide to creating a stylish small-scale, low-maintenance edible gardenent://SD_ILS/0/SD_ILS:6079672025-04-12T07:03:35Z2025-04-12T07:03:35Zby Burke, Nicole Johnsey, author.<br/>Publication Date 2020<br/>Format: Book<br/>Call Number 635 BUR<br/>My first cookbook : fun recipes to cook together...with as much mixing, rolling, scrunching, and squishing as possible!.ent://SD_ILS/0/SD_ILS:5230372025-04-12T07:03:35Z2025-04-12T07:03:35Zby America's Test Kitchen (Firm), editor, publisher.<br/>Publication Date 2020<br/>Format: Book<br/>Call Number 641.5 MYF<br/>My Korea : traditional flavors, modern recipesent://SD_ILS/0/SD_ILS:5516762025-04-12T07:03:35Z2025-04-12T07:03:35Zby Kim, Hooni, author.<br/>Publication Date 2020<br/>Format: Book<br/>Call Number 641.59519 KIM<br/>Clodagh's weeknight kitchen : easy & exciting dishes to liven up your recipe repertoireent://SD_ILS/0/SD_ILS:6092472025-04-12T07:03:35Z2025-04-12T07:03:35Zby McKenna, Clodagh, author.<br/>Publication Date 2020<br/>Format: Book<br/>Call Number 641.555 MCK<br/>Martha Stewart's cake perfection : 100+ recipes for the sweet classic, from simple to stunningent://SD_ILS/0/SD_ILS:5854672025-04-12T07:03:35Z2025-04-12T07:03:35Zby Weibull, Lennart (Photographer), photographer.<br/>Publication Date 2020<br/>Format: Book<br/>Call Number 641.8653 MAR<br/>Coastal blues : home decorating ideas inspired by seaside livingent://SD_ILS/0/SD_ILS:5856592025-04-12T07:03:35Z2025-04-12T07:03:35Zby Hayden, Sally, author.<br/>Publication Date 2020<br/>Format: Book<br/>Call Number 747 HAY<br/>Food52 your do-anything kitchen : the trusty guide to a smarter, tidier, happier spaceent://SD_ILS/0/SD_ILS:5874482025-04-12T07:03:35Z2025-04-12T07:03:35Zby Ransom, James (Photographer), photographer.<br/>Publication Date 2020<br/>Format: Book<br/>Call Number 643.3 FOO<br/>Parwana : recipes and stories from an Afghan kitchenent://SD_ILS/0/SD_ILS:5939482025-04-12T07:03:35Z2025-04-12T07:03:35Zby Ayubi, Durkhanai, author.<br/>Publication Date 2021<br/>Format: Book<br/>Call Number 641.59581 AYU<br/>100 cookies : the baking book for every kitchen with classic cookies, novel treats, brownies, bars, and moreent://SD_ILS/0/SD_ILS:5952522025-04-12T07:03:35Z2025-04-12T07:03:35Zby Kieffer, Sarah, author.<br/>Publication Date 2020<br/>Format: Book<br/>Call Number 641.8654 KIE<br/>The ultimate college cookbook : easy, flavor-forward recipes for your campus (or off-campus) kitchenent://SD_ILS/0/SD_ILS:5954342025-04-12T07:03:35Z2025-04-12T07:03:35Zby Granof, Victoria, 1958- author.<br/>Publication Date 2020<br/>Format: Book<br/>Call Number 641.512 GRA<br/>Bowls : vibrant recipes with endless possibilities.ent://SD_ILS/0/SD_ILS:5965162025-04-12T07:03:35Z2025-04-12T07:03:35Zby America's Test Kitchen (Firm), publisher.<br/>Publication Date 2020<br/>Format: Book<br/>Call Number 641.82 BOW<br/>The family that cooks together : 85 Zakarian family recipes from our table to yoursent://SD_ILS/0/SD_ILS:6002422025-04-12T07:03:35Z2025-04-12T07:03:35Zby Zakarian, Madeline, author.<br/>Publication Date 2020<br/>Format: Book<br/>Call Number 641.512 ZAK<br/>Mistletoe, moussaka, and murderent://SD_ILS/0/SD_ILS:5952222025-04-12T07:03:35Z2025-04-12T07:03:35Zby Kashian, Tina, author.<br/>Publication Date 2020<br/>Format: Book<br/>Call Number KAS<br/>On the lambent://SD_ILS/0/SD_ILS:5952282025-04-12T07:03:35Z2025-04-12T07:03:35Zby Kashian, Tina, author.<br/>Publication Date 2020<br/>Format: Book<br/>Call Number KAS<br/>Christmas at the island hotel [large print] : a novelent://SD_ILS/0/SD_ILS:5955792025-04-12T07:03:35Z2025-04-12T07:03:35Zby Colgan, Jenny, author.<br/>Publication Date 2020<br/>Format: Book<br/>Call Number COL<br/>What can a body do? : how we meet the built worldent://SD_ILS/0/SD_ILS:6019592025-04-12T07:03:35Z2025-04-12T07:03:35Zby Hendren, Sara, 1973- author.<br/>Publication Date 2020<br/>Format: Book<br/>Call Number 729.087 HEN<br/>Kid in the kitchen : 100 recipes and tips for young home cooksent://SD_ILS/0/SD_ILS:6048662025-04-12T07:03:35Z2025-04-12T07:03:35Zby Clark, Melissa, author.<br/>Publication Date 2020<br/>Format: Book<br/>Call Number 641.5 CLA<br/>The complete America's Test Kitchen TV show cookbook, 2001-2021ent://SD_ILS/0/SD_ILS:5861952025-04-12T07:03:35Z2025-04-12T07:03:35Zby America's Test Kitchen (Firm), author.<br/>Publication Date 2020<br/>Format: Book<br/>Call Number 641.5973 COM<br/>The nutritionist's kitchen : transform your diet, optimize your health, and discover the healing power of whole foodsent://SD_ILS/0/SD_ILS:5862732025-04-12T07:03:35Z2025-04-12T07:03:35Zby Knowles, Carly Kellogg, author.<br/>Publication Date 2020<br/>Format: Book<br/>Call Number 641.302 KNO<br/>Chicano eats : recipes from my Mexican-American kitchenent://SD_ILS/0/SD_ILS:5899942025-04-12T07:03:35Z2025-04-12T07:03:35Zby Castillo, Esteban (Blogger), author.<br/>Publication Date 2020<br/>Format: Book<br/>Call Number 641.5926872 CAS<br/>The complete summer cookbook : beat the heat with 500 recipes that make the most of summer's bountyent://SD_ILS/0/SD_ILS:5534532025-04-12T07:03:35Z2025-04-12T07:03:35Zby America's Test Kitchen (Firm), author.<br/>Publication Date 2020<br/>Format: Book<br/>Call Number 641.564 AME<br/>Mediterranean Instant Pot : easy, inspired meals for eating well.ent://SD_ILS/0/SD_ILS:5114442025-04-12T07:03:35Z2025-04-12T07:03:35Zby America's Test Kitchen (Firm)<br/>Publication Date 2020<br/>Format: Book<br/>Call Number 641.587 MED<br/>1001 ideas for kitchen organization : the ultimate sourcebook for storage ideas and materialsent://SD_ILS/0/SD_ILS:5174872025-04-12T07:03:35Z2025-04-12T07:03:35Zby Provey, Joe, author.<br/>Publication Date 2020<br/>Format: Book<br/>Call Number 643.3 PRO<br/>Above the bay of angels : a novelent://SD_ILS/0/SD_ILS:5225492025-04-12T07:03:35Z2025-04-12T07:03:35Zby Bowen, Rhys, author.<br/>Publication Date 2020<br/>Format: Book<br/>Call Number BOW<br/>Buck naked kitchen : radiant and nourishing recipes to fuel your health journeyent://SD_ILS/0/SD_ILS:5231602025-04-12T07:03:35Z2025-04-12T07:03:35Zby Buck, Kirsten, author.<br/>Publication Date 2020<br/>Format: Book<br/>Call Number 641.563 BUC<br/>Diala's kitchen : plant-forward and pescatarian recipes inspired by home and travelent://SD_ILS/0/SD_ILS:5231722025-04-12T07:03:35Z2025-04-12T07:03:35Zby Canelo, Diala, author.<br/>Publication Date 2020<br/>Format: Book<br/>Call Number 641.5636 CAN<br/>Instant pot miracle vegetarian cookbook : more than 100 easy meatless meals for your favorite kitchen deviceent://SD_ILS/0/SD_ILS:6938602025-04-12T07:03:35Z2025-04-12T07:03:35Zby Pitre, Urvashi, author.<br/>Publication Date 2020<br/>Format: Book<br/>Call Number 641.5636 PIT<br/>The tickle fingers kids' cookbook : hands-on fun in the kitchen for 4-7sent://SD_ILS/0/SD_ILS:5507262025-04-12T07:03:35Z2025-04-12T07:03:35Zby Woolmer, Annabel, author.<br/>Publication Date 2019<br/>Format: Book<br/>Call Number 641.5123 WOO<br/>Double awesome Chinese food : irresistable and totally achievable recipes from our Chinese-American kitchenent://SD_ILS/0/SD_ILS:5551392025-04-12T07:03:35Z2025-04-12T07:03:35Zby Li, Margaret, author.<br/>Publication Date 2019<br/>Format: Book<br/>Call Number 641.5951 LI<br/>A place at the table : new American recipes from the nation's top foreign-born chefsent://SD_ILS/0/SD_ILS:5201002025-04-12T07:03:35Z2025-04-12T07:03:35Zby Langholtz, Gabrielle, editor.<br/>Publication Date 2019<br/>Format: Book<br/>Call Number 641.5973 APL<br/>Wagamama : feed your soul : fresh + nourishing recipes from the wagamama kitchenent://SD_ILS/0/SD_ILS:5206992025-04-12T07:03:35Z2025-04-12T07:03:35Zby Palmer-Edwards, Paul, designer.<br/>Publication Date 2019<br/>Format: Book<br/>Call Number 641.5952 WAG<br/>Signature dishes that matterent://SD_ILS/0/SD_ILS:5209212025-04-12T07:03:35Z2025-04-12T07:03:35Zby Muhlke, Christine, author.<br/>Publication Date 2019<br/>Format: Book<br/>Call Number 642.509 MUH<br/>The side dish bible : 1001 perfect recipes for every vegetable, rice, grain, and bean dish you'll ever needent://SD_ILS/0/SD_ILS:5506212025-04-12T07:03:35Z2025-04-12T07:03:35Zby America's Test Kitchen (Firm), editor, publisher.<br/>Publication Date 2019<br/>Format: Book<br/>Call Number 641.81 SID<br/>One feta in the graveent://SD_ILS/0/SD_ILS:5952302025-04-12T07:03:35Z2025-04-12T07:03:35Zby Kashian, Tina, author.<br/>Publication Date 2019<br/>Format: Book<br/>Call Number KAS<br/>Open kitchen : inspired food for casual gatheringsent://SD_ILS/0/SD_ILS:6009472025-04-12T07:03:35Z2025-04-12T07:03:35Zby Spungen, Susan, author.<br/>Publication Date 2019<br/>Format: Book<br/>Call Number 641.568 SPU<br/>Aloha kitchen : recipes from Hawai'ient://SD_ILS/0/SD_ILS:5899752025-04-12T07:03:35Z2025-04-12T07:03:35Zby Kysar, Alana, 1985- author, photographer.<br/>Publication Date 2019<br/>Format: Book<br/>Call Number 641.59969 KYS<br/>Kitchen yarns [large print] : notes on life, love, and foodent://SD_ILS/0/SD_ILS:4912282025-04-12T07:03:35Z2025-04-12T07:03:35Zby Hood, Ann, 1956- author.<br/>Publication Date 2019<br/>Format: Book<br/>Call Number 641.5 HOO<br/>Kitchen science lab for kids : 52 mouth-watering recipes and the everyday science that makes them taste amazingent://SD_ILS/0/SD_ILS:4987792025-04-12T07:03:35Z2025-04-12T07:03:35Zby Heinecke, Liz Lee, author.<br/>Publication Date 2019<br/>Format: Book<br/>Call Number 641.512 HEI<br/>The herbal kitchen : bring lasting health to you and your family with 50 easy-to-find common herbs and over 250 recipesent://SD_ILS/0/SD_ILS:5005182025-04-12T07:03:35Z2025-04-12T07:03:35Zby McBride, Kami, author.<br/>Publication Date 2019<br/>Format: Book<br/>Call Number 641.657 MCB<br/>The nutrient-dense kitchen : 125 autoimmune paleo recipes for deep healing and vibrant healthent://SD_ILS/0/SD_ILS:5007422025-04-12T07:03:35Z2025-04-12T07:03:35Zby Trescott, Mickey, author.<br/>Publication Date 2019<br/>Format: Book<br/>Call Number 641.5638 TRE<br/>Air fryer perfection : from crispy fries and juicy steaks to perfect vegetables : what to cook and how to get the best resultsent://SD_ILS/0/SD_ILS:4960382025-04-12T07:03:35Z2025-04-12T07:03:35Zby America's Test Kitchen (Firm), author.<br/>Publication Date 2019<br/>Format: Book<br/>Call Number 641.7 AIR<br/>How to braise everything : classic, modern, and global dishes using a time-honored techniqueent://SD_ILS/0/SD_ILS:4962692025-04-12T07:03:35Z2025-04-12T07:03:35Zby America's Test Kitchen (Firm), author.<br/>Publication Date 2019<br/>Format: Book<br/>Call Number 641.77 HOW<br/>Spiced : unlock the power of spices to transform your cookingent://SD_ILS/0/SD_ILS:4962842025-04-12T07:03:35Z2025-04-12T07:03:35Zby America's Test Kitchen (Firm)<br/>Publication Date 2019<br/>Format: Book<br/>Call Number 641.6383 SPI<br/>What can I cook in my...Instant Pot, air fryer, waffle iron & more.ent://SD_ILS/0/SD_ILS:4962882025-04-12T07:03:35Z2025-04-12T07:03:35ZPublication Date 2019<br/>Format: Book<br/>Call Number 641.58 WHA<br/>Pepper : a guide to the world's favorite spiceent://SD_ILS/0/SD_ILS:4975332025-04-12T07:03:35Z2025-04-12T07:03:35Zby Barth, Joe, 1950- author.<br/>Publication Date 2019<br/>Format: Book<br/>Call Number 633.84 BAR<br/>The lager queen of Minnesotaent://SD_ILS/0/SD_ILS:4995572025-04-12T07:03:35Z2025-04-12T07:03:35Zby Stradal, J. Ryan, author.<br/>Publication Date 2019<br/>Format: Book<br/>Call Number STR<br/>The food in jars kitchen : 140 ways to cook, bake, plate, and share your homemade pantryent://SD_ILS/0/SD_ILS:5034922025-04-12T07:03:35Z2025-04-12T07:03:35Zby McClellan, Marisa, author.<br/>Publication Date 2019<br/>Format: Book<br/>Call Number 641.5 MCC<br/>Air fryer revolution : 100 crispy, healthy, fast & fresh recipesent://SD_ILS/0/SD_ILS:5092532025-04-12T07:03:35Z2025-04-12T07:03:35Zby Pitre, Urvashi, author.<br/>Publication Date 2019<br/>Format: Book<br/>Call Number 641.77 PIT<br/>The New Orleans kitchen : classic recipes and modern techniques for an unrivaled cuisineent://SD_ILS/0/SD_ILS:5123372025-04-12T07:03:35Z2025-04-12T07:03:35Zby Devillier, Justin, 1981- author.<br/>Publication Date 2019<br/>Format: Book<br/>Call Number 641.59763 DEV<br/>Beginner's guide to DIY & home repair : essential DIY techniques for the first timerent://SD_ILS/0/SD_ILS:5042062025-04-12T07:03:35Z2025-04-12T07:03:35Zby Behari, Jo, author.<br/>Publication Date 2019<br/>Format: Book<br/>Call Number 643.7 BEH<br/>Lumberjanes. Volume thirteen, Indoor recessent://SD_ILS/0/SD_ILS:5099772025-04-12T07:03:35Z2025-04-12T07:03:35Zby Watters, Shannon, author.<br/>Publication Date 2019<br/>Format: Book<br/>Call Number LUM<br/>Cedar + salt : Vancouver Island recipes from forest, farm, field, and seaent://SD_ILS/0/SD_ILS:5102172025-04-12T07:03:35Z2025-04-12T07:03:35Zby Acken, DL (Danielle L.), author, photographer.<br/>Publication Date 2019<br/>Format: Book<br/>Call Number 641.597112 ACK<br/>Inspire your home : easy, affordable ideas to make every room glamorousent://SD_ILS/0/SD_ILS:5175122025-04-12T07:03:35Z2025-04-12T07:03:35Zby Merhi, Farah, author.<br/>Publication Date 2019<br/>Format: Book<br/>Call Number 747 MER<br/>Secrets from my Vietnamese kitchen : simple recipes from my many mothersent://SD_ILS/0/SD_ILS:4892952025-04-12T07:03:35Z2025-04-12T07:03:35Zby Thúy, Kim, author.<br/>Publication Date 2019<br/>Format: Book<br/>Call Number 641.59597 THU<br/>Vegetables illustrated : an inspiring guide with 700+ kitchen-tested recipesent://SD_ILS/0/SD_ILS:4893282025-04-12T07:03:35Z2025-04-12T07:03:35Zby America's Test Kitchen (Firm), author.<br/>Publication Date 2019<br/>Format: Book<br/>Call Number 641.65 VEG<br/>Martha Stewart's grilling : 125+ recipes for gatherings large and smallent://SD_ILS/0/SD_ILS:4892872025-04-12T07:03:35Z2025-04-12T07:03:35Zby Stewart, Martha, author.<br/>Publication Date 2019<br/>Format: Book<br/>Call Number 641.5784 MAR<br/>The healthy 5-ingredient air fryer cookbook : 70 easy recipes to bake, fry, or roast your favorite foodsent://SD_ILS/0/SD_ILS:4962652025-04-12T07:03:35Z2025-04-12T07:03:35Zby Matthews, Bonnie, 1963- author, photographer.<br/>Publication Date 2019<br/>Format: Book<br/>Call Number 641.77 MAT<br/>Instant pot ace blender cookbook : foolproof recipes for the blender that also cooksent://SD_ILS/0/SD_ILS:5045822025-04-12T07:03:35Z2025-04-12T07:03:35Zby America's Test Kitchen (Firm), author.<br/>Publication Date 2019<br/>Format: Book<br/>Call Number 641.5893 INS<br/>My Mexico City kitchen : recipes and convictionsent://SD_ILS/0/SD_ILS:5085462025-04-12T07:03:35Z2025-04-12T07:03:35Zby Cámara, Gabriela, 1975- author.<br/>Publication Date 2019<br/>Format: Book<br/>Call Number 641.5972 CAM<br/>The Blue Zones kitchen : 100 recipes to live to 100ent://SD_ILS/0/SD_ILS:5105592025-04-12T07:03:35Z2025-04-12T07:03:35Zby Buettner, Dan, author.<br/>Publication Date 2019<br/>Format: Book<br/>Call Number 641.563 BUE<br/>The complete baking book for young chefsent://SD_ILS/0/SD_ILS:5106722025-04-12T07:03:35Z2025-04-12T07:03:35Zby Birnbaum, Molly, editor.<br/>Publication Date 2019<br/>Format: Book<br/>Call Number 641.71 COM<br/>Felidia : recipes from my flagship restaurantent://SD_ILS/0/SD_ILS:5105862025-04-12T07:03:35Z2025-04-12T07:03:35Zby Bastianich, Lidia, author.<br/>Publication Date 2019<br/>Format: Book<br/>Call Number 641.5945 BAS<br/>For the love of white : the white & neutral homeent://SD_ILS/0/SD_ILS:5175532025-04-12T07:03:35Z2025-04-12T07:03:35Zby Rucker, Chrissie, author.<br/>Publication Date 2019<br/>Format: Book<br/>Call Number 747.94 RUC<br/>Kitchen ideas you can use : the latest styles, appliances, features, and tips for renovating your kitchenent://SD_ILS/0/SD_ILS:4622772025-04-12T07:03:35Z2025-04-12T07:03:35Zby Peterson, Chris, 1961- author.<br/>Publication Date 2018<br/>Format: Book<br/>Call Number 747.797 PET<br/>Veranda decoratingent://SD_ILS/0/SD_ILS:4691502025-04-12T07:03:35Z2025-04-12T07:03:35Zby López-Cordero, Mario author.<br/>Publication Date 2018<br/>Format: Book<br/>Call Number 747 LOP<br/>Dosa kitchen : recipes for India's favorite street foodent://SD_ILS/0/SD_ILS:4721842025-04-12T07:03:35Z2025-04-12T07:03:35Zby Patel, Nash, author.<br/>Publication Date 2018<br/>Format: Book<br/>Call Number 641.5954 PAT<br/>Just a French guy cooking : easy recipes and kitchen hacks for rookiesent://SD_ILS/0/SD_ILS:4728782025-04-12T07:03:35Z2025-04-12T07:03:35Zby Aïnouz, Alexis Gabriel, author.<br/>Publication Date 2018<br/>Format: Book<br/>Call Number 641.5944 AIN<br/>No-waste kitchen gardening : regrow your leftover greens, stalks, seeds, and moreent://SD_ILS/0/SD_ILS:4784242025-04-12T07:03:35Z2025-04-12T07:03:35Zby Elzer-Peters, Katie, author.<br/>Publication Date 2018<br/>Format: Book<br/>Call Number 635 ELZ<br/>The complete cookbook for young chefs.ent://SD_ILS/0/SD_ILS:4767762025-04-12T07:03:35Z2025-04-12T07:03:35Zby America's Test Kitchen (Firm), sponsoring body.<br/>Publication Date 2018<br/>Format: Book<br/>Call Number 641.5 AME<br/>North wild kitchen : home cooking from the heart of Norwayent://SD_ILS/0/SD_ILS:4770662025-04-12T07:03:35Z2025-04-12T07:03:35Zby Berg, Nevada, author.<br/>Publication Date 2018<br/>Format: Book<br/>Call Number 641.59481 BER<br/>Sous vide for everybody : the easy, foolproof cooking technique that's sweeping the worldent://SD_ILS/0/SD_ILS:4813002025-04-12T07:03:35Z2025-04-12T07:03:35Zby America's Test Kitchen (Firm), publisher.<br/>Publication Date 2018<br/>Format: Book<br/>Call Number 641.587 SOU<br/>Oklava : recipes from a Turkish-Cypriot kitchenent://SD_ILS/0/SD_ILS:4446702025-04-12T07:03:35Z2025-04-12T07:03:35Zby Kiazim, Selin, author.<br/>Publication Date 2018<br/>Format: Book<br/>Call Number 641.59 KIA<br/>The Wickaninnish cookbook : rustic elegance on nature's edgeent://SD_ILS/0/SD_ILS:4534272025-04-12T07:03:35Z2025-04-12T07:03:35Zby Sasvari, Joanne.<br/>Publication Date 2018<br/>Format: Book<br/>Call Number 641.59711 SAS<br/>The rub of time : Bellow, Nabokov, Hitchens, Travolta, Trump : essays and reportage, 1994-2017ent://SD_ILS/0/SD_ILS:4479172025-04-12T07:03:35Z2025-04-12T07:03:35Zby Amis, Martin, author.<br/>Publication Date 2018<br/>Format: Book<br/>Call Number 824.914 AMI<br/>Dinner illustrated : 175 meals ready in 1 hour or lessent://SD_ILS/0/SD_ILS:4502692025-04-12T07:03:35Z2025-04-12T07:03:35Zby America's Test Kitchen (Firm), editor.<br/>Publication Date 2018<br/>Format: Book<br/>Call Number 641.54 DIN<br/>Awesome ancient grains & seeds : a garden-to-kitchen guide : includes 50 vegetarian recipesent://SD_ILS/0/SD_ILS:4533672025-04-12T07:03:35Z2025-04-12T07:03:35Zby Jason, Dan, author.<br/>Publication Date 2018<br/>Format: Book<br/>Call Number 641.631 JAS<br/>Alibi [DVD video]ent://SD_ILS/0/SD_ILS:4584392025-04-12T07:03:35Z2025-04-12T07:03:35Zby Abbott, Paul, screenwriter.<br/>Publication Date 2018<br/>Format: DVD & blu-ray<br/>Call Number ALI<br/>Favorite recipes from Melissa Clark's kitchen : family meals, festive gatherings, and everything in-betweenent://SD_ILS/0/SD_ILS:4599632025-04-12T07:03:35Z2025-04-12T07:03:35Zby Clark, Melissa, author.<br/>Publication Date 2018<br/>Format: Book<br/>Call Number 641.5 CLA<br/>Chinese heritage cooking from my American kitchen : discover authentic flavors with vibrant, modern recipesent://SD_ILS/0/SD_ILS:6095202025-04-12T07:03:35Z2025-04-12T07:03:35Zby Chung, Shirley (Chef), author.<br/>Publication Date 2018<br/>Format: Book<br/>Call Number 641.5951 CHU<br/>Hummus and homicideent://SD_ILS/0/SD_ILS:5952082025-04-12T07:03:35Z2025-04-12T07:03:35Zby Kashian, Tina, author.<br/>Publication Date 2018<br/>Format: Book<br/>Call Number KAS<br/>The living kitchen : healing recipes to support your body during cancer treatment and recoveryent://SD_ILS/0/SD_ILS:4879282025-04-12T07:03:35Z2025-04-12T07:03:35Zby Grossman, Sarah, author.<br/>Publication Date 2018<br/>Format: Book<br/>Call Number 616.9940654 GRO<br/>My Indian kitchen : 75+ authentic, easy and nourishing recipes for your familyent://SD_ILS/0/SD_ILS:4923532025-04-12T07:03:35Z2025-04-12T07:03:35Zby Mishra, Swayampurna, author, photographer.<br/>Publication Date 2018<br/>Format: Book<br/>Call Number 641.5954 MIS<br/>The kitchen shortcut bible : more than 200 recipes to make real food real fastent://SD_ILS/0/SD_ILS:4599892025-04-12T07:03:35Z2025-04-12T07:03:35Zby Weinstein, Bruce, 1960- author.<br/>Publication Date 2018<br/>Format: Book<br/>Call Number 641.555 WEI<br/>The perfect cake : your ultimate guide to classic, modern, and whimsical cakesent://SD_ILS/0/SD_ILS:4629452025-04-12T07:03:35Z2025-04-12T07:03:35Zby America's Test Kitchen (Firm)<br/>Publication Date 2018<br/>Format: Book<br/>Call Number 641.8653 PER<br/>All new kitchen ideas that workent://SD_ILS/0/SD_ILS:4718332025-04-12T07:03:35Z2025-04-12T07:03:35Zby Paper, Heather J., author.<br/>Publication Date 2018<br/>Format: Book<br/>Call Number 690.44 PAP<br/>My mother's kitchen : breakfast, lunch, dinner, and the meaning of lifeent://SD_ILS/0/SD_ILS:4278892025-04-12T07:03:35Z2025-04-12T07:03:35Zby Gethers, Peter, author.<br/>Publication Date 2017<br/>Format: Book<br/>Call Number 641.59 GET<br/>Smitten kitchen every day : triumphant and unfussy new favoritesent://SD_ILS/0/SD_ILS:4345902025-04-12T07:03:35Z2025-04-12T07:03:35Zby Perelman, Deb, author.<br/>Publication Date 2017<br/>Format: Book<br/>Call Number 641.5 PER<br/>Feeding my mother : comfort and laughter in the kitchen as my mom lives with memory lossent://SD_ILS/0/SD_ILS:4345192025-04-12T07:03:35Z2025-04-12T07:03:35Zby Arden, Jann, author.<br/>Publication Date 2017<br/>Format: Book<br/>Call Number 362.196831 ARD<br/>Cooking at home with Bridget & Julia : the TV hosts of America's test kitchen share their favorite recipes for feeding family and friendsent://SD_ILS/0/SD_ILS:4426912025-04-12T07:03:35Z2025-04-12T07:03:35Zby Lancaster, Bridget, author.<br/>Publication Date 2017<br/>Format: Book<br/>Call Number 641.5 LAN<br/>The perfect cookie : your ultimate guide to foolproof cookies, brownies & barsent://SD_ILS/0/SD_ILS:4451682025-04-12T07:03:35Z2025-04-12T07:03:35Zby America's Test Kitchen (Firm)<br/>Publication Date 2017<br/>Format: Book<br/>Call Number 641.8654 PER<br/>The easy family cookbook : 100 yummy + easy recipes that big + little eaters will loveent://SD_ILS/0/SD_ILS:4483412025-04-12T07:03:35Z2025-04-12T07:03:35Zby Ella's Kitchen (Firm)<br/>Publication Date 2017<br/>Format: Book<br/>Call Number 641.5123 EAS<br/>Regarde ce que tu manges : de la ferme à ton assietteent://SD_ILS/0/SD_ILS:4501782025-04-12T07:03:35Z2025-04-12T07:03:35Zby Ritchie, Scot, 1954- auteur, illustrateur.<br/>Publication Date 2017<br/>Format: Book<br/>Call Number 641.3 RIT<br/>Women's health healthy meals for one (or two) cookbook : a simple guide to shopping, prepping, and cooking for yourself with more than 175 nutritious recipesent://SD_ILS/0/SD_ILS:4501892025-04-12T07:03:35Z2025-04-12T07:03:35Zby Walker, Katie, author.<br/>Publication Date 2017<br/>Format: Book<br/>Call Number 641.561 WOM<br/>Cook me a rhyme : in the kitchen with Mother Gooseent://SD_ILS/0/SD_ILS:4543672025-04-12T07:03:35Z2025-04-12T07:03:35Zby Kozlowski, Bryan, author.<br/>Publication Date 2017<br/>Format: Book<br/>Call Number 641.5 KOZ<br/>Palestine on a plate : memories from my mother's kitchenent://SD_ILS/0/SD_ILS:4025822025-04-12T07:03:35Z2025-04-12T07:03:35Zby Kalla, Joudie, author.<br/>Publication Date 2017<br/>Format: Book<br/>Call Number 641.595694 KAL<br/>Kitchen upgradesent://SD_ILS/0/SD_ILS:4187982025-04-12T07:03:35Z2025-04-12T07:03:35Zby Taunton Press, author.<br/>Publication Date 2017<br/>Format: Book<br/>Call Number 643.30288 KIT<br/>The edible garden : grow your own vegetables, fruits & herbs no matter where you liveent://SD_ILS/0/SD_ILS:4282932025-04-12T07:03:35Z2025-04-12T07:03:35Zby Country gardens (Magazine), issuing body.<br/>Publication Date 2017<br/>Format: Book<br/>Call Number 635 EDI<br/>Rose Murray's comfortable kitchen cookbook.ent://SD_ILS/0/SD_ILS:4465222025-04-12T07:03:35Z2025-04-12T07:03:35Zby Murray, Rose, 1941- author.<br/>Publication Date 2017<br/>Format: Book<br/>Call Number 641.5 MUR<br/>The reporter's kitchenent://SD_ILS/0/SD_ILS:4496912025-04-12T07:03:35Z2025-04-12T07:03:35Zby Kramer, Jane, author.<br/>Publication Date 2017<br/>Format: Book<br/>Call Number 808.066641 KRA<br/>Chicken in the kitchenent://SD_ILS/0/SD_ILS:4536822025-04-12T07:03:35Z2025-04-12T07:03:35Zby Okorafor, Nnedi author.<br/>Publication Date 2017<br/>Format: Book<br/>Call Number OKO<br/>Cook's illustrated all time best holiday entertainingent://SD_ILS/0/SD_ILS:4538382025-04-12T07:03:35Z2025-04-12T07:03:35Zby America's Test Kitchen (Firm), author.<br/>Publication Date 2017<br/>Format: Book<br/>Call Number 641.568 COO<br/>Jennifer's way kitchen : easy allergen-free, anti-inflammatory recipes for a delicious lifeent://SD_ILS/0/SD_ILS:4538402025-04-12T07:03:35Z2025-04-12T07:03:35Zby Esposito, Jennifer, 1972- author.<br/>Publication Date 2017<br/>Format: Book<br/>Call Number 641.563 ESP<br/>Guerrilla Tacos : recipes from the streets of L.A.ent://SD_ILS/0/SD_ILS:4623142025-04-12T07:03:35Z2025-04-12T07:03:35Zby Avila, Wesley, author.<br/>Publication Date 2017<br/>Format: Book<br/>Call Number 641.84 AVI<br/>Julie Taboulie's Lebanese kitchen : authentic recipes for fresh and flavorful Mediterranean home cookingent://SD_ILS/0/SD_ILS:4248382025-04-12T07:03:35Z2025-04-12T07:03:35Zby Sageer, Julie Ann, author.<br/>Publication Date 2017<br/>Format: Book<br/>Call Number 641.595692 SAG<br/>The complete slow cooker : from appetizers to desserts--400 must-have recipes that cook while you play (or work)ent://SD_ILS/0/SD_ILS:4538242025-04-12T07:03:35Z2025-04-12T07:03:35Zby America's Test Kitchen (Firm)<br/>Publication Date 2017<br/>Format: Book<br/>Call Number 641.5884 COM<br/>The Sioux Chef's indigenous kitchenent://SD_ILS/0/SD_ILS:4593212025-04-12T07:03:35Z2025-04-12T07:03:35Zby Sherman, Sean, 1974- author.<br/>Publication Date 2017<br/>Format: Book<br/>Call Number 641.59297 SHE<br/>The Chinese kitchen garden : growing techniques and family recipes from a classic cuisineent://SD_ILS/0/SD_ILS:4050542025-04-12T07:03:35Z2025-04-12T07:03:35Zby Kiang-Spray, Wendy author.<br/>Publication Date 2017<br/>Format: Book<br/>Call Number 635 KIA<br/>Les marchés franc?ais : four seasons of French dishes from the Paris marketsent://SD_ILS/0/SD_ILS:4276342025-04-12T07:03:35Z2025-04-12T07:03:35Zby DeFehr, Brian, author.<br/>Publication Date 2016<br/>Format: Book<br/>Call Number 641.5944 DEF<br/>32 yolks : from my mother's table to working the lineent://SD_ILS/0/SD_ILS:3785382025-04-12T07:03:35Z2025-04-12T07:03:35Zby Ripert, Eric.<br/>Publication Date 2016<br/>Format: Book<br/>Call Number 926.415 RIP<br/>Naturally sweet : bake all your favorites with 30% to 50% less sugarent://SD_ILS/0/SD_ILS:3907242025-04-12T07:03:35Z2025-04-12T07:03:35Zby America's Test Kitchen (Firm)<br/>Publication Date 2016<br/>Format: Book<br/>Call Number 641.86 NAT<br/>Master of the grill : foolproof recipes, top-rated gadgets, gear, and ingredients plus clever test kitchen tips and fascinating food scienceent://SD_ILS/0/SD_ILS:3958962025-04-12T07:03:35Z2025-04-12T07:03:35Zby America's Test Kitchen (Firm)<br/>Publication Date 2016<br/>Format: Book<br/>Call Number 641.5784 MAS<br/>The gefilte manifesto : new recipes for Old World Jewish foodsent://SD_ILS/0/SD_ILS:3988682025-04-12T07:03:35Z2025-04-12T07:03:35Zby Yoskowitz, Jeffrey, author.<br/>Publication Date 2016<br/>Format: Book<br/>Call Number 641.5676 YOS<br/>Dog's best friendent://SD_ILS/0/SD_ILS:4003702025-04-12T07:03:35Z2025-04-12T07:03:35Zby Patterson, James, 1947- author.<br/>Publication Date 2016<br/>Format: Book<br/>Call Number PAT<br/>Ziggy Marley and family cookbook : delicious meals made with whole, organic ingredients from the Marley kitchenent://SD_ILS/0/SD_ILS:4008282025-04-12T07:03:35Z2025-04-12T07:03:35Zby Marley, Ziggy, author.<br/>Publication Date 2016<br/>Format: Book<br/>Call Number 641.563 MAR<br/>The complete Mediterranean cookbook : 500 vibrant, kitchen-tested recipes for living and eating well every dayent://SD_ILS/0/SD_ILS:4025432025-04-12T07:03:35Z2025-04-12T07:03:35Zby America's Test Kitchen (Firm)<br/>Publication Date 2016<br/>Format: Book<br/>Call Number 641.59 COM<br/>¡Cuba! : recipes and stories from the Cuban kitchenent://SD_ILS/0/SD_ILS:4029372025-04-12T07:03:35Z2025-04-12T07:03:35Zby Goldberg, Dan, author.<br/>Publication Date 2016<br/>Format: Book<br/>Call Number 641.597291 GOL<br/>The Amish Christmas kitchenent://SD_ILS/0/SD_ILS:4092862025-04-12T07:03:35Z2025-04-12T07:03:35Zby Long, Kelly, author.<br/>Publication Date 2016<br/>Format: Book<br/>Call Number AMI<br/>Favorite cookiesent://SD_ILS/0/SD_ILS:4188622025-04-12T07:03:35Z2025-04-12T07:03:35Zby Breakey, Annabelle, photographer.<br/>Publication Date 2016<br/>Format: Book<br/>Call Number 641.8654 FAV<br/>Bagels on the wall [CD]ent://SD_ILS/0/SD_ILS:4245142025-04-12T07:03:35Z2025-04-12T07:03:35Zby Levine, Sam, composer, performer.<br/>Publication Date 2016<br/>Format: CD<br/>Call Number SONGS LEV BAG<br/>Glory over everything [CD] : beyond The kitchen house : a novelent://SD_ILS/0/SD_ILS:3765182025-04-12T07:03:35Z2025-04-12T07:03:35Zby Grissom, Kathleen.<br/>Publication Date 2016<br/>Format: CD<br/>Call Number GRI<br/>Katie Chin's everyday Chinese cookbook : 101 recipes from my mother's kitchenent://SD_ILS/0/SD_ILS:3907092025-04-12T07:03:35Z2025-04-12T07:03:35Zby Chin, Katie, author.<br/>Publication Date 2016<br/>Format: Book<br/>Call Number 641.5951 CHI<br/>The Basque book : a love letter in recipes from the kitchen of Txikitoent://SD_ILS/0/SD_ILS:3922242025-04-12T07:03:35Z2025-04-12T07:03:35Zby Raij, Alex, author.<br/>Publication Date 2016<br/>Format: Book<br/>Call Number 641.5929992 RAI<br/>Kid Chef : The Foodie Kids Cookbook : Healthy Recipes and Culinary Skills for the New Cook in the Kitchenent://SD_ILS/0/SD_ILS:3928032025-04-12T07:03:35Z2025-04-12T07:03:35Zby Hammer, Melina.<br/>Publication Date 2016<br/>Format: Book<br/>Call Number 641.5 HAM<br/>Miniature garden grower : terrariums & other tiny gardens to grow indoors & outent://SD_ILS/0/SD_ILS:3930772025-04-12T07:03:35Z2025-04-12T07:03:35Zby Farrell, Holly, author.<br/>Publication Date 2016<br/>Format: Book<br/>Call Number 635 FAR<br/>The ketogenic kitchen : low carb. high fat. extraordinary healthent://SD_ILS/0/SD_ILS:4020212025-04-12T07:03:35Z2025-04-12T07:03:35Zby Kemp, Domini, author.<br/>Publication Date 2016<br/>Format: Book<br/>Call Number 641.56383 KEM<br/>What good cooks know : 20 years of Test Kitchen expertise in one essential handbookent://SD_ILS/0/SD_ILS:4054832025-04-12T07:03:35Z2025-04-12T07:03:35Zby America's Test Kitchen (Firm)<br/>Publication Date 2016<br/>Format: Book<br/>Call Number 641.5028 WHA<br/>The woodworker's kitchen : 24 projects you can makeent://SD_ILS/0/SD_ILS:4055312025-04-12T07:03:35Z2025-04-12T07:03:35Zby Hamler, A. J. (Anthony J.), 1951-<br/>Publication Date 2016<br/>Format: Book<br/>Call Number 684.104 HAM<br/>The artful wooden spoon : how to make exquisite keepsakes for the kitchenent://SD_ILS/0/SD_ILS:3642752025-04-12T07:03:35Z2025-04-12T07:03:35Zby Vogel, Joshua.<br/>Publication Date 2015<br/>Format: Book<br/>Call Number 736.4 VOG<br/>Waste-free kitchen handbook : a guide to eating well and saving money by wasting less foodent://SD_ILS/0/SD_ILS:3745792025-04-12T07:03:35Z2025-04-12T07:03:35Zby Gunders, Dana, author.<br/>Publication Date 2015<br/>Format: Book<br/>Call Number 641.552 GUN<br/>Laura in the kitchen : favorite Italian-American recipes made easyent://SD_ILS/0/SD_ILS:3757512025-04-12T07:03:35Z2025-04-12T07:03:35Zby Vitale, Laura, 1986-<br/>Publication Date 2015<br/>Format: Book<br/>Call Number 641.5945 VIT<br/>Happy hens & fresh eggs : keeping chickens in the kitchen garden with 100 recipesent://SD_ILS/0/SD_ILS:3793982025-04-12T07:03:35Z2025-04-12T07:03:35Zby Langford, Signe, 1964-, author.<br/>Publication Date 2015<br/>Format: Book<br/>Call Number 636.5142 LAN<br/>And yet ... : essaysent://SD_ILS/0/SD_ILS:3854062025-04-12T07:03:35Z2025-04-12T07:03:35Zby Hitchens, Christopher, author.<br/>Publication Date 2015<br/>Format: Book<br/>Call Number 814.54 HIT<br/>Preserving the Japanese way : traditions of salting, fermenting, and pickling for the modern kitchenent://SD_ILS/0/SD_ILS:3856232025-04-12T07:03:35Z2025-04-12T07:03:35Zby Hachisu, Nancy Singleton, author.<br/>Publication Date 2015<br/>Format: Book<br/>Call Number 641.4 HAC<br/>My darling lemon thyme : recipes from my real food kitchenent://SD_ILS/0/SD_ILS:3962212025-04-12T07:03:35Z2025-04-12T07:03:35Zby Galloway, Emma.<br/>Publication Date 2015<br/>Format: Book<br/>Call Number 641.5636 GAL<br/>Stories from the kitchenent://SD_ILS/0/SD_ILS:4021342025-04-12T07:03:35Z2025-04-12T07:03:35Zby Tesdell, Diana Secker.<br/>Publication Date 2015<br/>Format: Book<br/>Call Number STO<br/>The backyard homestead book of kitchen know-how : field-to-table cooking skillsent://SD_ILS/0/SD_ILS:7116892025-04-12T07:03:35Z2025-04-12T07:03:35Zby Chesman, Andrea, author.<br/>Publication Date 2015<br/>Format: Book<br/>Call Number 641.3 CHE<br/>The One world kitchen : the cookbookent://SD_ILS/0/SD_ILS:3624512025-04-12T07:03:35Z2025-04-12T07:03:35Zby Knight, Chris, 1960- author.<br/>Publication Date 2015<br/>Format: Book<br/>Call Number 641.59 KNI<br/>The ultimate cookbook : recipes from the Canadian Living Test Kitchen.ent://SD_ILS/0/SD_ILS:3637092025-04-12T07:03:35Z2025-04-12T07:03:35Zby Canadian Living Test Kitchen.<br/>Publication Date 2015<br/>Format: Book<br/>Call Number 641.5. CAN<br/>Monet's palate cookbook : the artist & his kitchen garden at Givernyent://SD_ILS/0/SD_ILS:3547892025-04-12T07:03:35Z2025-04-12T07:03:35Zby Bordman, Aileen.<br/>Publication Date 2015<br/>Format: Book<br/>Call Number 641.5944 BOR<br/>My kitchen year : 136 recipes that saved my lifeent://SD_ILS/0/SD_ILS:3573432025-04-12T07:03:35Z2025-04-12T07:03:35Zby Reichl, Ruth, author.<br/>Publication Date 2015<br/>Format: Book<br/>Call Number 641.564 REI<br/>Fast food, good food : more than 150 quick and easy ways to put healthy, delicious food on the tableent://SD_ILS/0/SD_ILS:3620282025-04-12T07:03:35Z2025-04-12T07:03:35Zby Weil, Andrew, author.<br/>Publication Date 2015<br/>Format: Book<br/>Call Number 641.5637 WEI<br/>Heart & soul in the kitchenent://SD_ILS/0/SD_ILS:3620982025-04-12T07:03:35Z2025-04-12T07:03:35Zby Pépin, Jacques, author.<br/>Publication Date 2015<br/>Format: Book<br/>Call Number 641.5 PEP<br/>