Search Results for Food waste. - Narrowed by: Central Branch

Cook more, waste less : zero-waste recipes to use up groceries, tackle food scraps, and transform leftovers

2025-04-21T22:58:59Z

by Tizzard, Christine, 1976- author.
Publication Date 2021
Format: Book
Call Number 641.55 TIZ

The waste not, want not cookbook : save food, save money, and save the planet

2025-04-21T22:58:59Z

by Chavich, Cinda, author.
Publication Date 2015
Format: Book
Call Number 641.552 CHA

How to feed the world : the history and future of food

2025-04-21T22:58:59Z

by Smil, Vaclav, author.
Publication Date 2025
Format: Book
Call Number 363.8 SMI

Super-Italian : more than 110 indulgent recipes using Italy's healthiest foods

2025-04-21T22:58:59Z

by De Laurentiis, Giada, author.
Publication Date 2025
Format: Book
Call Number 641.5945 DEL

Cook once, eat twice : time-saving recipes to help you get ahead in the kitchen

2025-04-21T22:58:59Z

by Hussain, Nadiya, author.
Publication Date 2025
Format: Book
Call Number 641.555 HUS

Food & wine [magazine] : the guide to good taste.

2025-04-21T22:58:59Z

by International Review of Food and Wine Associates.
Format: Magazine & serial Other
Call Number MAGAZINES V.48 NO.1 FEB 2025

Good soil : the education of an accidental farmhand

2025-04-21T22:58:59Z

by Chu, Jeff, author.
Publication Date 2025
Format: Book
Call Number 635.01 CHU

Second helpings : delicious dishes to transform your leftovers

2025-04-21T22:58:59Z

by Quinn, Sue (Food writer), author.
Publication Date 2024
Format: Book
Call Number 641.552 QUI

Not the end of the world : how we can be the first generation to build a sustainable planet

2025-04-21T22:58:59Z

by Ritchie, Hannah, author.
Publication Date 2024
Format: Book
Call Number 363.7 RIT

Good food, healthy planet : your kitchen companion to simple, practical, sustainable cooking

2025-04-21T22:58:59Z

by Chhitwal-Varma, Puneeta, author.
Publication Date 2024
Format: Book
Call Number 641.5636 CHH

PlantYou : scrappy cooking : 140+ plant-based zero-waste recipes that are good for you, your wallet, and the planet

2025-04-21T22:58:59Z

by Bodrug, Carleigh, author.
Publication Date 2024
Format: Book
Call Number 641.56362 BOD

Flavorama : a guide to unlocking the art and science of flavor

2025-04-21T22:58:59Z

by Johnson, Arielle, 1990- author.
Publication Date 2024
Format: Book
Call Number 664.5 JOH

Cool food : erasing your carbon footprint one bite at a time

2025-04-21T22:58:59Z

by Downey, Robert, Jr., 1965- author.
Publication Date 2024
Format: Book
Call Number 338.19 DOW

The complete cooking for two cookbook : 700+ recipes for everything you'll ever want to make

2025-04-21T22:58:59Z

by America's Test Kitchen (Firm), issuing body.
Publication Date 2024
Format: Book
Call Number 641.5612 COM 2024

Just one taste

2025-04-21T22:58:59Z

by Dent, Lizzy, author.
Publication Date 2024
Format: Book
Call Number DEN

Umami

2025-04-21T22:58:59Z

by Grant, Jacob, 1984- author, illustrator.
Publication Date 2024
Format: Book
Call Number GRA

Does this taste funny? : recipes our family loves

2025-04-21T22:58:59Z

by Colbert, Stephen, 1964- author.
Publication Date 2024
Format: Book
Call Number 641.5975 COL

The cool kitchen cookbook.

2025-04-21T22:58:59Z

by Taste of Home Books, editor.
Publication Date 2023
Format: Book
Call Number 641.564 COO

Cucina povera : the Italian way of transforming humble ingredients into unforgettable meals

2025-04-21T22:58:59Z

by Scarpaleggia, Giulia, author.
Publication Date 2023
Format: Book
Call Number 641.59455 SCA

The climate book

2025-04-21T22:58:59Z

by Thunberg, Greta, 2003- compiler, author.
Publication Date 2023
Format: Book
Call Number 363.7387452 THU

The complete beer course : from novice to expert in twelve tasting classes

2025-04-21T22:58:59Z

by Bernstein, Joshua M., author.
Publication Date 2023
Format: Book
Call Number 641.23 BER

The veg box : 10 vegetables, 10 ways

2025-04-21T22:58:59Z

by Flynn, David (Vegetarian chef), author.
Publication Date 2022
Format: Book
Call Number 641.5636 FLY

The hidden kingdom of fungi : exploring the microscopic world in our forests, homes, and bodies

2025-04-21T22:58:59Z

by Seifert, Keith A., author.
Publication Date 2022
Format: Book
Call Number 579.5 SEI

Zero waste kids : hands-on projects and activities to reduce, reuse, and recycle

2025-04-21T22:58:59Z

by Greenfield, Rob, 1986- author.
Publication Date 2022
Format: Book
Call Number 363.7282 GRE

Medical medium brain saver : answers to brain inflammation, mental health, OCD, brain fog, neurological symptoms, addiction, anxiety, depression, heavy metals, Epstein-Barr virus, seizures, Lyme, ADHD, Alzheimer's, autoimmune & eating disorders

2025-04-21T22:58:59Z

by William, Anthony, author.
Publication Date 2022
Format: Book
Call Number 612.82 WIL

Blue ribbon winners.

2025-04-21T22:58:59Z

by Taste of Home Books, issuing body.
Publication Date 2022
Format: Book
Call Number 641.5 BLU

Genius kitchen: over 100 easy and delicious recipes to make your brain sharp, body strong, and taste buds happy

2025-04-21T22:58:59Z

by Lugavere, Max, author.
Publication Date 2022
Format: Book
Call Number 641.5637 LUG

Save-it-forward suppers : a simple strategy to save time, money, and sanity

2025-04-21T22:58:59Z

by Kane, Cyndi, author.
Publication Date 2022
Format: Book
Call Number 641.512 KAN

What we wish were true : reflections on nurturing life and facing death

2025-04-21T22:58:59Z

by Quinn, Tallu Schuyler, author.
Publication Date 2022
Format: Book
Call Number 616.99 QUI

Grand transitions : how the modern world was made

2025-04-21T22:58:59Z

by Smil, Vaclav, author.
Publication Date 2021
Format: Book
Call Number 909.82 SMI

Taste : my life through food

2025-04-21T22:58:59Z

by Tucci, Stanley, author.
Publication Date 2021
Format: Book
Call Number 641.5 TUC

One pot, pan, planet : a greener way to cook for you, your family and the planet

2025-04-21T22:58:59Z

by Jones, Anna (Food writer), author.
Publication Date 2021
Format: Book
Call Number 641.5636 JON

Essensretter auf großer Mission

2025-04-21T22:58:59Z

by Heuts, Wenke, author.
Publication Date 2021
Format: Book
Call Number GER HEU

The art of preserving : ancient techniques and modern inventions to capture every season in a jar

2025-04-21T22:58:59Z

by Macdonald, Emma (Chef), author.
Publication Date 2021
Format: Book
Call Number 641.42 MAC

Taste [large print] : my life through food

2025-04-21T22:58:59Z

by Tucci, Stanley, author.
Publication Date 2021
Format: Book
Call Number 641.5 TUC

Simple & free : 7 experiments against excess

2025-04-21T22:58:59Z

by Hatmaker, Jen, author.
Publication Date 2021
Format: Book
Call Number 248.4 HAT

Helping our planet

2025-04-21T22:58:59Z

by Bingham, Jane, 1952- author.
Publication Date 2020
Format: Book
Call Number 333.72 BIN

At the kitchen table : simple low-waste recipes for family & friends

2025-04-21T22:58:59Z

by Davies, Megan, author.
Publication Date 2020
Format: Book
Call Number 641.5 DAV

Flavorbomb : a rogue guide to making everything taste better

2025-04-21T22:58:59Z

by Blumer, Bob.
Publication Date 2020
Format: Book
Call Number 641.5 BLU

Eating for pleasure, people, & planet : plant rich, zero waste, climate cuisine

2025-04-21T22:58:59Z

by Hunt, Tom, 1980- author.
Publication Date 2020
Format: Book
Call Number 641.5636 HUN

Entangled life : how fungi make our worlds, change our minds & shape our futures

2025-04-21T22:58:59Z

by Sheldrake, Merlin, author.
Publication Date 2020
Format: Book
Call Number 579.5 SHE

Taste of home skinny Instant Pot cookbook : [100 dishes trimmed down for healthy families].

2025-04-21T22:58:59Z

by Taste of Home Books, publisher.
Publication Date 2020
Format: Book
Call Number 641.587 TAS

The sustainable(ish) living guide : everything you need to know to make small changes that make a big difference

2025-04-21T22:58:59Z

by Gale, Jen, author.
Publication Date 2020
Format: Book
Call Number 640.286 GAL

Minimal : how to simplify your life and live sustainably

2025-04-21T22:58:59Z

by Olivia, Madeleine, author.
Publication Date 2020
Format: Book
Call Number 640.286 OLI

More plants less waste : plant-based recipes + zero waste life hacks with purpose

2025-04-21T22:58:59Z

by La Manna, Max, author.
Publication Date 2019
Format: Book
Call Number 641.56362 LAM

Sour : the magical element that will transforms your cooking

2025-04-21T22:58:59Z

by Diacono, Mark, author.
Publication Date 2019
Format: Book
Call Number 641.5 DIA

Taste of home : half homemade

2025-04-21T22:58:59Z

by Taste of Home Books, publisher.
Publication Date 2019
Format: Book
Call Number 641.555 TAS

Secrets of great second meals : flexible modern recipes that value time and limit waste

2025-04-21T22:58:59Z

by Dickerman, Sara, 1971- author.
Publication Date 2019
Format: Book
Call Number 641.55 DIC

The reality bubble : blind spots, hidden truths, and the dangerous illusions that shape our world

2025-04-21T22:58:59Z

by Tong, Ziya, author.
Publication Date 2019
Format: Book
Call Number 500 TON

Taste of Home kitchen hacks and recipes that go with them.

2025-04-21T22:58:59Z

by Taste of Home Books, publisher.
Publication Date 2019
Format: Book
Call Number 641.5 TAS

Taste of Home homemade food gifts.

2025-04-21T22:58:59Z

by Taste of Home Books, publisher.
Publication Date 2019
Format: Book
Call Number 641.568 TAS

The zero waste cookbook : 100 recipes for cooking without waste

2025-04-21T22:58:59Z

by Torrico, Giovanna, author.
Publication Date 2019
Format: Book
Call Number 641.552 TOR

Sasha in good taste : recipes for bites, feasts, sips & celebrations

2025-04-21T22:58:59Z

by Pieterse, Sasha, 1996- author.
Publication Date 2019
Format: Book
Call Number 641.568 PIE

Zero waste : simple life hacks to drastically reduce your trash

2025-04-21T22:58:59Z

by Su, Shia, author.
Publication Date 2018
Format: Book
Call Number 640.286 SU

The Rodale book of composting : simple methods to improve your soil, recycle waste, grow healthier plants, and create an earth-friendly garden

2025-04-21T22:58:59Z

by Gershuny, Grace, editor.
Publication Date 2018
Format: Book
Call Number 631.875 ROD

Flavor bombs : the umami ingredients that make taste explode

2025-04-21T22:58:59Z

by Fleischman, Adam, author.
Publication Date 2018
Format: Book
Call Number 641.59 FLE

The fruitful city : the enduring power of the urban food forest

2025-04-21T22:58:59Z

by Moncrieff, Helena, author.
Publication Date 2018
Format: Book
Call Number 634.091732 MON

A taste of Prince Edward County : a guide to the people, places & food of Ontario's favourite getaway

2025-04-21T22:58:59Z

by Johns, Chris (Food writer) author.
Publication Date 2018
Format: Book
Call Number 917.135 JOH

Taste of Home healthy family favorites.

2025-04-21T22:58:59Z

Publication Date 2018
Format: Book
Call Number 641.5637 TAS

The year of less : how I stopped shopping, gave away my belongings, and discovered life is worth more than anything you can buy in a store

2025-04-21T22:58:59Z

by Flanders, Cait, 1985- author.
Publication Date 2018
Format: Book
Call Number 153.8 FLA

Drawdown : the most comprehensive plan ever proposed to reverse global warming

2025-04-21T22:58:59Z

by Hawken, Paul, editor.
Publication Date 2017
Format: Book
Call Number 363.738746 DRA

Cornersmith salads & pickles : vegetables with more taste & less waste

2025-04-21T22:58:59Z

by Elliott-Howery, Alex, author.
Publication Date 2017
Format: Book
Call Number 641.65 ELL

A taste of Paris : a history of the Parisian love affair with food

2025-04-21T22:58:59Z

by Downie, David, author.
Publication Date 2017
Format: Book
Call Number 394.120944361 DOW

What a waste! : where does garbage go?

2025-04-21T22:58:59Z

by Eamer, Claire, 1947- author.
Publication Date 2017
Format: Book
Call Number 363.7288 EAM

Lagom : the Swedish art of balanced living

2025-04-21T22:58:59Z

by Dunne, Linnea, author.
Publication Date 2017
Format: Book
Call Number 646.7 DUN

Homemade : 707 products to make yourself to save money and the earth!

2025-04-21T22:58:59Z

Publication Date 2017
Format: Book
Call Number 640 HOM

Tiny budget cooking : mealplans, shopping lists, ingredient swaps

2025-04-21T22:58:59Z

by Asmall, Limahl, author.
Publication Date 2017
Format: Book
Call Number 641.552 ASM

Good taste : simple, delicious recipes for family and friends

2025-04-21T22:58:59Z

by Green, Jane, 1968-
Publication Date 2016
Format: Book
Call Number 641.5 GRE

Entanglement : the secret lives of hair

2025-04-21T22:58:59Z

by Tarlo, Emma, author.
Publication Date 2016
Format: Book
Call Number 391.5 TAR

Buddha's diet : the ancient art of losing weight without losing your mind

2025-04-21T22:58:59Z

by Cottrell, Tara, author.
Publication Date 2016
Format: Book
Call Number 613.25 COT

Theater of Life [DVD video]

2025-04-21T22:58:59Z

by National Film Board of Canada.
Publication Date 2016
Format: DVD & blu-ray
Call Number 362.5 THE

Taste of home 100 family meals : bring the family back to the dinner table

2025-04-21T22:58:59Z

by Cassidy, Catherine, 1959- editor.
Publication Date 2016
Format: Book
Call Number 641.5 TAS

Electrical wiring : residential

2025-04-21T22:58:59Z

by Mullin, Ray C, author.
Publication Date 2016
Format: Book
Call Number RR 621.31924 MUL

Unnaturally delicious : how science and technology are serving up super foods to save the world

2025-04-21T22:58:59Z

by Lusk, Jayson, author.
Publication Date 2016
Format: Book
Call Number 338.1 LUS

Gardening on a shoestring : 100 fun upcycled garden projects

2025-04-21T22:58:59Z

by Mitchell, Alex, 1971- author.
Publication Date 2016
Format: Book
Call Number 635 MIT

Eat it up! : 150 recipes to use every bit and enjoy every bite of the food you buy

2025-04-21T22:58:59Z

by Vinton, Sherri Brooks, 1968- author.
Publication Date 2016
Format: Book
Call Number 641.5 VIN

The essential oyster : a salty appreciation of taste and temptation

2025-04-21T22:58:59Z

by Jacobsen, Rowan, author.
Publication Date 2016
Format: Book
Call Number 641.694 JAC

GQ eats : the cookbook for men of seriously good taste

2025-04-21T22:58:59Z

by Henderson, Paul, editor.
Publication Date 2016
Format: Book
Call Number 641.5 GQE

Practical permaculture for home landscapes, your community, and the whole earth

2025-04-21T22:58:59Z

by Bloom, Jessi, author.
Publication Date 2015
Format: Book
Call Number 631.58 BLO

Crisis without end : the medical and ecological consequences of the Fukushima nuclear catastrophe

2025-04-21T22:58:59Z

by Caldicott, Helen, editor of compilation.
Publication Date 2014
Format: Book
Call Number 363.17990952 CRI

Bitter : a taste of the world's most dangerous flavor, with recipes

2025-04-21T22:58:59Z

by McLagan, Jennifer, author.
Publication Date 2014
Format: Book
Call Number 664.07 MCL

Bokashi composting : scraps to soil in weeks

2025-04-21T22:58:59Z

by Footer, Adam, author.
Publication Date 2014
Format: Book
Call Number 631.875 FOO

Dive! [DVD video]

2025-04-21T22:58:59Z

by Seifert, Jeremy.
Publication Date 2011
Format: DVD & blu-ray
Call Number 363.728 DIV I29639621

Everyday Eden : 100+ fun, green garden projects for the whole family to enjoy

2025-04-21T22:58:59Z

by Symons, Christina.
Publication Date 2011
Format: Book
Call Number 745.5 SYM

Gaia warriors : urgent the fight is on!

2025-04-21T22:58:59Z

by Davies, Nicola, 1958-
Format: Book
Call Number 363.73874 DAV

Cradle to cradle : remaking the way we make things

2025-04-21T22:58:59Z

by McDonough, William.
Publication Date 2002
Format: Book
Call Number 745.2 MCD