Search Results for Americans. - Narrowed by: Cookbooks. SirsiDynix Enterprise https://gvpl.ent.sirsidynix.net/client/en_US/default/default/qu$003dAmericans.$0026qf$003dSUBJECTS$002509Sujet$002509Cookbooks.$002509Cookbooks.$0026ps$003d300$0026isd$003dtrue?dt=list 2025-04-07T12:14:39Z The complete slow cooker : from appetizers to desserts--400 must-have recipes that cook while you play (or work) ent://SD_ILS/0/SD_ILS:453824 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;America's Test Kitchen (Firm)<br/>Publication Date&#160;2017<br/>Format:&#160;Book<br/>Call Number&#160;641.5884 COM<br/> Ultimate air fryer perfection : 185 remarkable recipes for everything you'll want to make ent://SD_ILS/0/SD_ILS:689764 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;America's Test Kitchen (Firm), issuing body.<br/>Publication Date&#160;2023<br/>Format:&#160;Book<br/>Call Number&#160;641.7 ULT<br/> My first cookbook : fun recipes to cook together...with as much mixing, rolling, scrunching, and squishing as possible!. ent://SD_ILS/0/SD_ILS:523037 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;America's Test Kitchen (Firm), editor, publisher.<br/>Publication Date&#160;2020<br/>Format:&#160;Book<br/>Call Number&#160;641.5 MYF<br/> Mother sauce : Italian American family recipes and the story of the women who created them ent://SD_ILS/0/SD_ILS:790740 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Scala Quinn, Lucinda, author.<br/>Publication Date&#160;2025<br/>Format:&#160;Book<br/>Call Number&#160;641.5945 SCA<br/> Taste of Home : vintage recipes made easy. ent://SD_ILS/0/SD_ILS:799150 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Taste of Home Books, editor.<br/>Publication Date&#160;2025<br/>Format:&#160;Book<br/>Call Number&#160;641.5 TAS<br/> My (half) Latinx kitchen : half recipes, half stories, all Latin American ent://SD_ILS/0/SD_ILS:802844 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Wright-Ruiz, Kiera, author.<br/>Publication Date&#160;2025<br/>Format:&#160;Book<br/>Call Number&#160;641.598 WRI<br/> Eat better, sleep better : 75 recipes and a 28-day meal plan that unlock the food-sleep connection ent://SD_ILS/0/SD_ILS:796387 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;St-Onge, Marie-Pierre, author.<br/>Publication Date&#160;2025<br/>Format:&#160;Book<br/>Call Number&#160;641.563 STO<br/> Bitter &amp; sweet : global flavors from an Iranian-American kitchen ent://SD_ILS/0/SD_ILS:804627 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Roustaei, Omid, author.<br/>Publication Date&#160;2025<br/>Format:&#160;Book<br/>Call Number&#160;641.5955 ROU<br/> Thoughtful cooking : recipes rooted in the New South ent://SD_ILS/0/SD_ILS:711112 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Dissen, William Stark, author.<br/>Publication Date&#160;2024<br/>Format:&#160;Book<br/>Call Number&#160;641.5975 DIS<br/> American grill : a cookbook : 125 recipes for mastering live fire ent://SD_ILS/0/SD_ILS:715700 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Florence, Tyler, author.<br/>Publication Date&#160;2024<br/>Format:&#160;Book<br/>Call Number&#160;641.5784 FLO<br/> Dolci! : American baking with an Italian accent ent://SD_ILS/0/SD_ILS:721282 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Poliafito, Renato, author.<br/>Publication Date&#160;2024<br/>Format:&#160;Book<br/>Call Number&#160;641.815 POL<br/> Roots, heart, soul : the story, celebration, and recipes of Afro cuisine in America ent://SD_ILS/0/SD_ILS:714555 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Richards, Todd (Chef), author.<br/>Publication Date&#160;2024<br/>Format:&#160;Book<br/>Call Number&#160;641.596 RIC<br/> Taste of Home classic family favorites. ent://SD_ILS/0/SD_ILS:718018 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Taste of Home Books, issuing body.<br/>Publication Date&#160;2024<br/>Format:&#160;Book<br/>Call Number&#160;641.5 TAS<br/> Cooking in real life : delicious &amp; doable recipes for every day ent://SD_ILS/0/SD_ILS:704584 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Heuck, Lidey, author.<br/>Publication Date&#160;2024<br/>Format:&#160;Book<br/>Call Number&#160;641.555 HEU<br/> The mythical cookbook : 10 simple rules for cooking deliciously, eating happily, and living mythically ent://SD_ILS/0/SD_ILS:704674 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Scherer, Josh, author.<br/>Publication Date&#160;2024<br/>Format:&#160;Book<br/>Call Number&#160;641.5973 SCH<br/> Taste of Home: easy everyday cooking ent://SD_ILS/0/SD_ILS:704698 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Hagen, Mark, editor.<br/>Publication Date&#160;2024<br/>Format:&#160;Book<br/>Call Number&#160;641.555 TAS<br/> Our South : Black food through my lens : Backcountry, Lowlands, Midlands, Lowcountry, Homeland ent://SD_ILS/0/SD_ILS:784995 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Shanti, Ashleigh, author.<br/>Publication Date&#160;2024<br/>Format:&#160;Book<br/>Call Number&#160;641.5929607 SHA<br/> The Milk Street cookbook : the definitive guide to the new home cooking, with every recipe from the TV show, 2017-2025 ent://SD_ILS/0/SD_ILS:785777 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Kimball, Christopher, author.<br/>Publication Date&#160;2024<br/>Format:&#160;Book<br/>Call Number&#160;641.5973 KIM<br/> Italian American forever : classic recipes for everything you want to eat ent://SD_ILS/0/SD_ILS:788584 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Guarnaschelli, Alex, 1969- author.<br/>Publication Date&#160;2024<br/>Format:&#160;Book<br/>Call Number&#160;641.5945 GUA<br/> Latin-ish : more than 100 recipes celebrating American Latino cuisines ent://SD_ILS/0/SD_ILS:725199 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Salazar, Marisel, author.<br/>Publication Date&#160;2024<br/>Format:&#160;Book<br/>Call Number&#160;641.598 SAL<br/> My Mexican kitchen : 100 recipes rich with tradition, flavor, and spice ent://SD_ILS/0/SD_ILS:726809 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Longoria, Eva, 1975- author.<br/>Publication Date&#160;2024<br/>Format:&#160;Book<br/>Call Number&#160;641.5972 LON<br/> Feasts of good fortune : 75 recipes for a year of Chinese American celebrations, from Lunar New Year to Mid-Autumn Festival and beyond ent://SD_ILS/0/SD_ILS:729789 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Chou, Hsiao-Ching, 1972- author.<br/>Publication Date&#160;2024<br/>Format:&#160;Book<br/>Call Number&#160;641.5951 CHO<br/> America's Test Kitchen 25th anniversary cookbook : 500 recipes that changed the way America cooks. ent://SD_ILS/0/SD_ILS:729878 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;America's Test Kitchen (Firm), issuing body.<br/>Publication Date&#160;2024<br/>Format:&#160;Book<br/>Call Number&#160;641.5973 AME<br/> Found recipes : beloved vintage recipes worth sharing ent://SD_ILS/0/SD_ILS:729882 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Crocker, Betty, author.<br/>Publication Date&#160;2024<br/>Format:&#160;Book<br/>Call Number&#160;641.5 CRO<br/> Bobby Flay : chapter one : iconic recipes and inspirations from a groundbreaking American chef ent://SD_ILS/0/SD_ILS:729886 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Flay, Bobby, author.<br/>Publication Date&#160;2024<br/>Format:&#160;Book<br/>Call Number&#160;641.5973 FLA<br/> The official Stardew Valley cookbook ent://SD_ILS/0/SD_ILS:722875 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;ConcernedApe (Video game designer), author.<br/>Publication Date&#160;2024<br/>Format:&#160;Book<br/>Call Number&#160;641.564 CON<br/> Does this taste funny? : recipes our family loves ent://SD_ILS/0/SD_ILS:725167 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Colbert, Stephen, 1964- author.<br/>Publication Date&#160;2024<br/>Format:&#160;Book<br/>Call Number&#160;641.5975 COL<br/> Whitewater cooks : the food we love ent://SD_ILS/0/SD_ILS:729867 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Adams, Shelley, 1958- author.<br/>Publication Date&#160;2024<br/>Format:&#160;Book<br/>Call Number&#160;641.5 ADA<br/> Baking in the American South : 200 recipes and their untold stories ent://SD_ILS/0/SD_ILS:785188 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Byrn, Anne, author.<br/>Publication Date&#160;2024<br/>Format:&#160;Book<br/>Call Number&#160;641.815 BYR<br/> Bayou : feasting through the seasons of a Cajun life ent://SD_ILS/0/SD_ILS:785189 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Martin, Melissa (Chef), author.<br/>Publication Date&#160;2024<br/>Format:&#160;Book<br/>Call Number&#160;641.59763 MAR<br/> Food &amp; other things I love : more than 100 Italian American recipes : from my family to yours ent://SD_ILS/0/SD_ILS:785199 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Manzo, Caroline, author.<br/>Publication Date&#160;2024<br/>Format:&#160;Book<br/>Call Number&#160;641.5945 MAN<br/> Banchan : 60 Korean American recipes for delicious, shareable sides ent://SD_ILS/0/SD_ILS:788903 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Choe, Caroline, author.<br/>Publication Date&#160;2024<br/>Format:&#160;Book<br/>Call Number&#160;641.59519 CHO<br/> The new American Heart Association cookbook ent://SD_ILS/0/SD_ILS:785781 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;American Heart Association, author.<br/>Publication Date&#160;2024<br/>Format:&#160;Book<br/>Call Number&#160;641.56311 AME 2024<br/> The modern Navajo kitchen : homestyle recipes that celebrate the flavors and traditions of the Din&eacute; = Din&eacute; bibee &oacute;'ool'??? bits'????d&oacute;&oacute; b&oacute;honeed'????go hooghan g&oacute;ne' &aacute;daal'????go daad&aacute;n&iacute;g&iacute;&iacute; ent://SD_ILS/0/SD_ILS:788971 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Yazzie, Alana, author.<br/>Publication Date&#160;2024<br/>Format:&#160;Book<br/>Call Number&#160;641.5929726 YAZ<br/> Pan y dulce : the Latin American baking book ent://SD_ILS/0/SD_ILS:790491 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Ford, Bryan, author.<br/>Publication Date&#160;2024<br/>Format:&#160;Book<br/>Call Number&#160;641.815098 FOR<br/> Amrikan : 125 recipes from the Indian American diaspora ent://SD_ILS/0/SD_ILS:790872 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Shah, Khushbu, author.<br/>Publication Date&#160;2024<br/>Format:&#160;Book<br/>Call Number&#160;641.5954 SHA<br/> The Four Horsemen : food + wine for good times ent://SD_ILS/0/SD_ILS:791619 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Curtola, Nick, author.<br/>Publication Date&#160;2024<br/>Format:&#160;Book<br/>Call Number&#160;641.5973 CUR<br/> A Kwanzaa keepsake and cookbook : celebrating the holiday with family, community, and tradition ent://SD_ILS/0/SD_ILS:793667 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Harris, Jessica B., author.<br/>Publication Date&#160;2024<br/>Format:&#160;Book<br/>Call Number&#160;641.568 HAR<br/> American Girl birthday! : cakes, cupcakes &amp; specialty treats ent://SD_ILS/0/SD_ILS:799607 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Gerulat, Nicole Hill, photographer.<br/>Publication Date&#160;2024<br/>Format:&#160;Book<br/>Call Number&#160;641.8653 GER<br/> Everyday grand : soulful recipes for celebrating life's big and small moments ent://SD_ILS/0/SD_ILS:678686 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Adams, Jocelyn Delk, author.<br/>Publication Date&#160;2023<br/>Format:&#160;Book<br/>Call Number&#160;641.5975 ADA<br/> The don't panic pantry cookbook : mostly vegetarian comfort food that happens to be pretty good for you ent://SD_ILS/0/SD_ILS:678912 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Galuten, Noah, author.<br/>Publication Date&#160;2023<br/>Format:&#160;Book<br/>Call Number&#160;641.5 GAL<br/> Knife drop : creative recipes anyone can cook ent://SD_ILS/0/SD_ILS:681201 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;DiGiovanni, Nick, author.<br/>Publication Date&#160;2023<br/>Format:&#160;Book<br/>Call Number&#160;641.5 DIG<br/> Magnolia table : a collection of recipes for gathering. Volume 3. ent://SD_ILS/0/SD_ILS:681253 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Gaines, Joanna, 1978- author.<br/>Publication Date&#160;2023<br/>Format:&#160;Book<br/>Call Number&#160;641.5975 GAI VOL.3<br/> Seed to plate, soil to sky : modern plant-based recipes using Native American ingredients ent://SD_ILS/0/SD_ILS:684177 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Frank, Lois Ellen, author.<br/>Publication Date&#160;2023<br/>Format:&#160;Book<br/>Call Number&#160;641.56362 FRA<br/> Simply tomato : 100 recipes for enjoying your favorite ingredient all year long ent://SD_ILS/0/SD_ILS:685236 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Holmberg, Martha, author.<br/>Publication Date&#160;2023<br/>Format:&#160;Book<br/>Call Number&#160;641.65642 HOL<br/> Trejo's cantina : cocktails, snacks &amp; amazing nonalcoholic drinks from the heart of Hollywood ent://SD_ILS/0/SD_ILS:687135 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Trejo, Danny, 1944- author.<br/>Publication Date&#160;2023<br/>Format:&#160;Book<br/>Call Number&#160;641.5926872 TRE<br/> Love Japan : recipes from our Japanese American kitchen ent://SD_ILS/0/SD_ILS:688315 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Okochi, Sawako, 1976- author.<br/>Publication Date&#160;2023<br/>Format:&#160;Book<br/>Call Number&#160;641.5952 OKO<br/> Taste of home copycat favorites. ent://SD_ILS/0/SD_ILS:688668 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Taste of Home Books, editor.<br/>Publication Date&#160;2023<br/>Format:&#160;Book<br/>Call Number&#160;641.5973 TAS<br/> The French chef cookbook ent://SD_ILS/0/SD_ILS:688614 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Child, Julia, author.<br/>Publication Date&#160;2023<br/>Format:&#160;Book<br/>Call Number&#160;641.5944 CHI<br/> For the culture : phenomenal Black women and femmes in food : interviews, inspiration, and recipes ent://SD_ILS/0/SD_ILS:688921 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Miller, Klancy, author.<br/>Publication Date&#160;2023<br/>Format:&#160;Book<br/>Call Number&#160;641.59296073 MIL<br/> Oysters : recipes that bring home a taste of the sea ent://SD_ILS/0/SD_ILS:689756 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Nims, Cynthia, author.<br/>Publication Date&#160;2023<br/>Format:&#160;Book<br/>Call Number&#160;641.694 NIM<br/> Gatherings : casual-fancy meals to share ent://SD_ILS/0/SD_ILS:691369 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;America's Test Kitchen (Firm), issuing body.<br/>Publication Date&#160;2023<br/>Format:&#160;Book<br/>Call Number&#160;642.4 GAT<br/> Not that fancy : simple lessons on living, loving, eating, and dusting off your boots ent://SD_ILS/0/SD_ILS:691427 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;McEntire, Reba, author.<br/>Publication Date&#160;2023<br/>Format:&#160;Book<br/>Call Number&#160;782.421642 MCE<br/> Corn dance : inspired first American cuisine ent://SD_ILS/0/SD_ILS:692275 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Oden, Loretta Barrett, author.<br/>Publication Date&#160;2023<br/>Format:&#160;Book<br/>Call Number&#160;641.59297 ODE<br/> The big book of baking for kids : favorite recipes to make &amp; share ent://SD_ILS/0/SD_ILS:692444 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Gerulat, Nicole Hill, illustrator.<br/>Publication Date&#160;2023<br/>Format:&#160;Book<br/>Call Number&#160;641.815 BIG<br/> Just eat : more than 100 easy and delicious recipes that taste just like home ent://SD_ILS/0/SD_ILS:692756 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Decker, Jessie James, 1988- author.<br/>Publication Date&#160;2023<br/>Format:&#160;Book<br/>Call Number&#160;641.5973 DEC<br/> The ranch table : recipes from a year of harvests, celebrations, and family dinners on a historic California ranch ent://SD_ILS/0/SD_ILS:692776 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Poett, Elizabeth, author.<br/>Publication Date&#160;2023<br/>Format:&#160;Book<br/>Call Number&#160;641.59794 POE<br/> Goon with the spoon ent://SD_ILS/0/SD_ILS:692788 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Snoop Dogg, 1972- author.<br/>Publication Date&#160;2023<br/>Format:&#160;Book<br/>Call Number&#160;641.59 SNO<br/> Taste of Home what can I bring? : 360+ dishes for parties, picnics &amp; potlucks. ent://SD_ILS/0/SD_ILS:670365 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Taste of Home Books.<br/>Publication Date&#160;2023<br/>Format:&#160;Book<br/>Call Number&#160;641.82 TAS<br/> Y'all eat yet? : welcome to the pretty b*tchin' kitchen ent://SD_ILS/0/SD_ILS:670398 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Lambert, Miranda, 1983- author.<br/>Publication Date&#160;2023<br/>Format:&#160;Book<br/>Call Number&#160;641.59764 LAM<br/> Did you eat yet? : craveable recipes from an all-American Asian chef ent://SD_ILS/0/SD_ILS:671692 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Woo, Ronnie, author.<br/>Publication Date&#160;2023<br/>Format:&#160;Book<br/>Call Number&#160;641.595 WOO<br/> Mayumu : Filipino American desserts remixed ent://SD_ILS/0/SD_ILS:681631 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Balingit, Abi, author.<br/>Publication Date&#160;2023<br/>Format:&#160;Book<br/>Call Number&#160;641.86 BAL<br/> Latin&iacute;simo : home recipes from the twenty-one countries of Latin America ent://SD_ILS/0/SD_ILS:696887 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Gutierrez, Sandra A., author.<br/>Publication Date&#160;2023<br/>Format:&#160;Book<br/>Call Number&#160;641.598 GUT<br/> Ed Mitchell's barbeque ent://SD_ILS/0/SD_ILS:704167 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Mitchell, Ed (Barbecue cook), author.<br/>Publication Date&#160;2023<br/>Format:&#160;Book<br/>Call Number&#160;641.5784 MIT<br/> Big heart, little stove : bringing home meals &amp; moments from The Lost Kitchen ent://SD_ILS/0/SD_ILS:691325 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;French, Erin (Chef), author.<br/>Publication Date&#160;2023<br/>Format:&#160;Book<br/>Call Number&#160;641.3 FRE<br/> Kung food : Chinese American recipes from a third-culture kitchen ent://SD_ILS/0/SD_ILS:691394 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Kung, Jon, author.<br/>Publication Date&#160;2023<br/>Format:&#160;Book<br/>Call Number&#160;641.5951 KUN<br/> The Pioneer Woman cooks : dinner's ready! : 112 fast and fabulous recipes for slightly impatient home cooks ent://SD_ILS/0/SD_ILS:691434 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Drummond, Ree, author.<br/>Publication Date&#160;2023<br/>Format:&#160;Book<br/>Call Number&#160;641.555 DRU<br/> At home favorites : 110+ recipes from the test kitchen ent://SD_ILS/0/SD_ILS:693910 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Williams-Sonoma, contributor.<br/>Publication Date&#160;2023<br/>Format:&#160;Book<br/>Call Number&#160;641.5 ATH<br/> Let's eat : 101 recipes to fill your heart &amp; home ent://SD_ILS/0/SD_ILS:696535 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Pelosi, Dan, author.<br/>Publication Date&#160;2023<br/>Format:&#160;Book<br/>Call Number&#160;641.5945 PEL<br/> A man &amp; his kitchen : classic home cooking and entertaining with style at the Wm Brown Farm ent://SD_ILS/0/SD_ILS:696891 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Hranek, Matt, author.<br/>Publication Date&#160;2023<br/>Format:&#160;Book<br/>Call Number&#160;641.5973 HRA<br/> The modern pioneer cookbook : nourishing recipes from a traditional foods kitchen ent://SD_ILS/0/SD_ILS:698928 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Shrader, Mary Bryant, author.<br/>Publication Date&#160;2023<br/>Format:&#160;Book<br/>Call Number&#160;641.5978 SHR<br/> Cooking with Marshmello : recipes with a remix ent://SD_ILS/0/SD_ILS:785421 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Marshmello, author.<br/>Publication Date&#160;2023<br/>Format:&#160;Book<br/>Call Number&#160;641.5973 MAR<br/> Still we rise : a love letter to the Southern biscuit with over 70 sweet and savory recipes ent://SD_ILS/0/SD_ILS:791175 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Council, Erika, author.<br/>Publication Date&#160;2023<br/>Format:&#160;Book<br/>Call Number&#160;641.815 COU<br/> Shaq's family style : championship recipes for feeding family and friends ent://SD_ILS/0/SD_ILS:635946 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;O'Neal, Shaquille, author.<br/>Publication Date&#160;2022<br/>Format:&#160;Book<br/>Call Number&#160;641.5973 ONE<br/> The Sweet Magnolias cookbook : more than 150 favorite Southern recipes ent://SD_ILS/0/SD_ILS:641894 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Woods, Sherryl, author.<br/>Publication Date&#160;2022<br/>Format:&#160;Book<br/>Call Number&#160;641.5975 WOO<br/> Korean American : food that tastes like home ent://SD_ILS/0/SD_ILS:643067 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Kim, Eric (Cooking writer), author.<br/>Publication Date&#160;2022<br/>Format:&#160;Book<br/>Call Number&#160;641.59519 KIM<br/> Sunday best : cooking up the weekend spirit every day ent://SD_ILS/0/SD_ILS:644024 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Cheatham, Adrienne, author.<br/>Publication Date&#160;2022<br/>Format:&#160;Book<br/>Call Number&#160;641.5 CHE<br/> Sweet Paris : seasonal recipes from an American baker in France ent://SD_ILS/0/SD_ILS:651699 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Barron, Frank Adrian, author.<br/>Publication Date&#160;2022<br/>Format:&#160;Book<br/>Call Number&#160;641.86 BAR<br/> Blue ribbon winners. ent://SD_ILS/0/SD_ILS:656296 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Taste of Home Books, issuing body.<br/>Publication Date&#160;2022<br/>Format:&#160;Book<br/>Call Number&#160;641.5 BLU<br/> The woks of life : recipes to know and love from a Chinese American family ent://SD_ILS/0/SD_ILS:658109 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Leung, Bill, 1964- author.<br/>Publication Date&#160;2022<br/>Format:&#160;Book<br/>Call Number&#160;641.774 LEU<br/> Homage : recipes and stories from an Amish soul food kitchen ent://SD_ILS/0/SD_ILS:658695 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Scott, Chris (Chef), author.<br/>Publication Date&#160;2022<br/>Format:&#160;Book<br/>Call Number&#160;641.566 SCO<br/> Cooking with Nonna : Sunday dinners with la famiglia ent://SD_ILS/0/SD_ILS:659456 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Rago, Rossella, author.<br/>Publication Date&#160;2022<br/>Format:&#160;Book<br/>Call Number&#160;641.5945 RAG<br/> Home is where the eggs are : farmhouse food for the people you love ent://SD_ILS/0/SD_ILS:659476 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Yeh, Molly, author.<br/>Publication Date&#160;2022<br/>Format:&#160;Book<br/>Call Number&#160;641.5 YEH<br/> The simply happy cookbook : nothing complicated -- everything delicious! : 100-plus recipes to take the stress out of cooking ent://SD_ILS/0/SD_ILS:659507 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Doocy, Steve, author.<br/>Publication Date&#160;2022<br/>Format:&#160;Book<br/>Call Number&#160;641.512 DOO<br/> Take it easy: recipes for zero stress deliciousness ent://SD_ILS/0/SD_ILS:659518 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Dalkin, Gaby, 1986- author.<br/>Publication Date&#160;2022<br/>Format:&#160;Book<br/>Call Number&#160;641.5973 DAL<br/> Ghetto Gastro presents Black power kitchen ent://SD_ILS/0/SD_ILS:662622 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Gray, Jon, author.<br/>Publication Date&#160;2022<br/>Format:&#160;Book<br/>Call Number&#160;641.592 GRA<br/> The big Texas cookbook ent://SD_ILS/0/SD_ILS:664767 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Horton, Jody, photographer.<br/>Publication Date&#160;2022<br/>Format:&#160;Book<br/>Call Number&#160;641.59764 BIG<br/> The blue zones American kitchen : 100 recipes to live to 100 ent://SD_ILS/0/SD_ILS:665223 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Buettner, Dan, author.<br/>Publication Date&#160;2022<br/>Format:&#160;Book<br/>Call Number&#160;641.563 BUE<br/> Homestead recipes : midwestern inspirations, family favorites, and pearls of wisdom from a sassy home cook ent://SD_ILS/0/SD_ILS:665254 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Rettke, Amanda, author.<br/>Publication Date&#160;2022<br/>Format:&#160;Book<br/>Call Number&#160;641.5977 RET<br/> Farmhouse entertaining cookbook ent://SD_ILS/0/SD_ILS:665303 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Taste of Home Books, publisher.<br/>Publication Date&#160;2022<br/>Format:&#160;Book<br/>Call Number&#160;641.5973 FAR<br/> The complete Cook's Country TV show cookbook : every recipe and every review from all fifteen seasons ent://SD_ILS/0/SD_ILS:665603 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;America's Test Kitchen (Firm), author.<br/>Publication Date&#160;2022<br/>Format:&#160;Book<br/>Call Number&#160;641.5973 COM 2022<br/> My America : recipes from a young black chef ent://SD_ILS/0/SD_ILS:631824 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Onwuachi, Kwame, author.<br/>Publication Date&#160;2022<br/>Format:&#160;Book<br/>Call Number&#160;641.59296073 ONW<br/> Ultimate baking cookbook. ent://SD_ILS/0/SD_ILS:634615 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Taste of Home Books, issuing body.<br/>Publication Date&#160;2021<br/>Format:&#160;Book<br/>Call Number&#160;641.815 ULT<br/> Light &amp; easy weeknight cooking ent://SD_ILS/0/SD_ILS:640574 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Glander, Amy, 1978- editor.<br/>Publication Date&#160;2022<br/>Format:&#160;Book<br/>Call Number&#160;641.555 LIG<br/> Whole food for your family : 100+ simple, budget-friendly meals ent://SD_ILS/0/SD_ILS:647801 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Michaelis, Autumn, author.<br/>Publication Date&#160;2022<br/>Format:&#160;Book<br/>Call Number&#160;641.5637 MIC<br/> Six California kitchens : a collection of recipes, stories, and cooking lessons from a pioneer of California cuisine ent://SD_ILS/0/SD_ILS:652706 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Schmitt, Sally, 1932- author.<br/>Publication Date&#160;2022<br/>Format:&#160;Book<br/>Call Number&#160;641.59794 SCH<br/> Spice kitchen : healthy Latin and Caribbean cuisine ent://SD_ILS/0/SD_ILS:653550 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Fox, Ariel (Chef), author.<br/>Publication Date&#160;2022<br/>Format:&#160;Book<br/>Call Number&#160;641.598 FOX<br/> The Red Truck Bakery farmhouse cookbook : sweet and savory comfort food from America's favorite rural bakery ent://SD_ILS/0/SD_ILS:658079 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Noyes, Brian (Baker), author.<br/>Publication Date&#160;2022<br/>Format:&#160;Book<br/>Call Number&#160;641.815 NOY<br/> &iexcl;Viva desserts! : traditional &amp; reinvented sweets from a Mexican-American kitchen ent://SD_ILS/0/SD_ILS:663235 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Presley, Nicole (Chef), author.<br/>Publication Date&#160;2022<br/>Format:&#160;Book<br/>Call Number&#160;641.86 PRE<br/> The Siete table : nourishing Mexican-American recipes from our kitchen ent://SD_ILS/0/SD_ILS:664139 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Garza family, author, creator.<br/>Publication Date&#160;2022<br/>Format:&#160;Book<br/>Call Number&#160;641.5972 GAR<br/> Tanya Holland's California soul : recipes from a culinary journey West ent://SD_ILS/0/SD_ILS:664144 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Holland, Tanya, author.<br/>Publication Date&#160;2022<br/>Format:&#160;Book<br/>Call Number&#160;641.59296 HOL<br/> I am from here : stories and recipes from a Southern chef ent://SD_ILS/0/SD_ILS:664793 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Bhatt, Vishwesh, author.<br/>Publication Date&#160;2022<br/>Format:&#160;Book<br/>Call Number&#160;641.5975 BHA<br/> Koshersoul : the faith and food journey of an African American Jew ent://SD_ILS/0/SD_ILS:664796 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Twitty, Michael, 1977- author.<br/>Publication Date&#160;2022<br/>Format:&#160;Book<br/>Call Number&#160;641.5676 TWI<br/> Win Son presents a Taiwanese American cookbook ent://SD_ILS/0/SD_ILS:664840 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Ku, Josh, author.<br/>Publication Date&#160;2022<br/>Format:&#160;Book<br/>Call Number&#160;641.5951 KU<br/> Watermelon &amp; red birds : a cookbook for Juneteenth and Black celebrations ent://SD_ILS/0/SD_ILS:672481 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Taylor, Nicole A., author.<br/>Publication Date&#160;2022<br/>Format:&#160;Book<br/>Call Number&#160;641.59296073 TAY<br/> An American in Provence : art, life and photography ent://SD_ILS/0/SD_ILS:676021 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Beck, Jamie, 1984- author.<br/>Publication Date&#160;2022<br/>Format:&#160;Book<br/>Call Number&#160;914.49 BEC<br/> Tastes like Schitt : the unofficial Schitt's creek cookbook ent://SD_ILS/0/SD_ILS:667436 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Floyd, Rachel, author.<br/>Publication Date&#160;2022<br/>Format:&#160;Book<br/>Call Number&#160;641.5973 FLO<br/> Essentials of classic Italian cooking ent://SD_ILS/0/SD_ILS:668561 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Hazan, Marcella, author.<br/>Publication Date&#160;2022<br/>Format:&#160;Book<br/>Call Number&#160;641.5945 HAZ 2022<br/> First generation : recipes from my Taiwanese-American home ent://SD_ILS/0/SD_ILS:670540 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Gaw, Frankie, author.<br/>Publication Date&#160;2022<br/>Format:&#160;Book<br/>Call Number&#160;641.5951 GAW<br/> Celebrate with Babs : holiday recipes &amp; family traditions ent://SD_ILS/0/SD_ILS:643014 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Costello, Barbara, author.<br/>Publication Date&#160;2022<br/>Format:&#160;Book<br/>Call Number&#160;641.568 COS<br/> The everyday athlete cookbook : 165 recipes to boost energy, performance, and recovery ent://SD_ILS/0/SD_ILS:652685 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Romano, Alicia A., author.<br/>Publication Date&#160;2022<br/>Format:&#160;Book<br/>Call Number&#160;613.2024796 EVE<br/> Parks and Recreation : the official cookbook ent://SD_ILS/0/SD_ILS:654497 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Fujikawa, Jenn, author.<br/>Publication Date&#160;2022<br/>Format:&#160;Book<br/>Call Number&#160;641.5977 FUJ<br/> The way home : a celebration of Sea Islands food and family with over 100 recipes ent://SD_ILS/0/SD_ILS:790516 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Brown, Kardea, author.<br/>Publication Date&#160;2022<br/>Format:&#160;Book<br/>Call Number&#160;641.59757 BRO<br/> Food between friends ent://SD_ILS/0/SD_ILS:596880 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Ferguson, Jesse Tyler, author.<br/>Publication Date&#160;2021<br/>Format:&#160;Book<br/>Call Number&#160;641.59 FER<br/> At home in the kitchen : simple recipes from a chef's night off ent://SD_ILS/0/SD_ILS:607906 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Kinch, David, 1961- author.<br/>Publication Date&#160;2021<br/>Format:&#160;Book<br/>Call Number&#160;641.5973 KIN<br/> Come on over! : Southern delicious for every day &amp; every occasion ent://SD_ILS/0/SD_ILS:607926 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Heiskell, Elizabeth, author.<br/>Publication Date&#160;2021<br/>Format:&#160;Book<br/>Call Number&#160;641.5975 HEI<br/> The New York Times cooking. No-recipe recipes ent://SD_ILS/0/SD_ILS:596946 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Sifton, Sam, author.<br/>Publication Date&#160;2021<br/>Format:&#160;Book<br/>Call Number&#160;641.59 SIF<br/> It's not complicated : simple recipes for every day ent://SD_ILS/0/SD_ILS:596915 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Lee, Katie, 1981- author.<br/>Publication Date&#160;2021<br/>Format:&#160;Book<br/>Call Number&#160;641.555 LEE<br/> Lush life : food &amp; drinks from the garden ent://SD_ILS/0/SD_ILS:607973 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Rice, Valerie (Blogger), author.<br/>Publication Date&#160;2021<br/>Format:&#160;Book<br/>Call Number&#160;641.564 RIC<br/> Raised in the kitchen : making memories from scratch one recipe at a time ent://SD_ILS/0/SD_ILS:608112 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Cheney, Carrian, author.<br/>Publication Date&#160;2021<br/>Format:&#160;Book<br/>Call Number&#160;641.5973 CHE<br/> Mister Jiu's in Chinatown : recipes and stories from the birthplace of Chinese American food ent://SD_ILS/0/SD_ILS:616761 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Jew, Brandon, 1979- author.<br/>Publication Date&#160;2021<br/>Format:&#160;Book<br/>Call Number&#160;641.5951 JEW<br/> Bress 'n' nyam : Gullah Geechee recipes from a sixth-generation farmer ent://SD_ILS/0/SD_ILS:617245 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Raiford, Matthew, author.<br/>Publication Date&#160;2021<br/>Format:&#160;Book<br/>Call Number&#160;641.59296073 RAI<br/> Rice ent://SD_ILS/0/SD_ILS:617274 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Twitty, Michael, 1977- author.<br/>Publication Date&#160;2021<br/>Format:&#160;Book<br/>Call Number&#160;641.6318 TWI<br/> Black food : stories, art, and essays ent://SD_ILS/0/SD_ILS:620265 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Terry, Bryant, 1974- editor.<br/>Publication Date&#160;2021<br/>Format:&#160;Book<br/>Call Number&#160;394.1 BLA<br/> Southern grit : 100 down-home recipes for the modern cook ent://SD_ILS/0/SD_ILS:626119 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Clark, Kelsey Barnard, author.<br/>Publication Date&#160;2021<br/>Format:&#160;Book<br/>Call Number&#160;641.5975 CLA<br/> Yo cocino latino : las recetas m&aacute;s populares de los blogs La cocina de Vero, My Colombian recipes, Simple by Clara, Piloncillo &amp; Vainilla, Recetas de Laylita ent://SD_ILS/0/SD_ILS:630866 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Cervera, Ver&oacute;nica, author.<br/>Publication Date&#160;2021<br/>Format:&#160;Book<br/>Call Number&#160;SPA 641.598 CER<br/> The modern larder ent://SD_ILS/0/SD_ILS:636483 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;McKenzie, Michelle, 1983- author.<br/>Publication Date&#160;2021<br/>Format:&#160;Book<br/>Call Number&#160;641.5 MCK<br/> Roll it, slice it, mash it, dice it! : super yummy recipes for kids ent://SD_ILS/0/SD_ILS:643892 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;O'Driscoll, Lisa, author.<br/>Publication Date&#160;2021<br/>Format:&#160;Book<br/>Call Number&#160;641.5123 ODR<br/> Malibu Farm : sunrise to sunset ent://SD_ILS/0/SD_ILS:619160 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Henderson, Helene, author.<br/>Publication Date&#160;2021<br/>Format:&#160;Book<br/>Call Number&#160;641.59794 HEN<br/> The pioneer woman cooks : super easy! : 120 shortcut recipes for dinners, desserts, and more ent://SD_ILS/0/SD_ILS:625282 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Drummond, Ree, author.<br/>Publication Date&#160;2021<br/>Format:&#160;Book<br/>Call Number&#160;641.555 DRU<br/> New Native kitchen : celebrating modern recipes of the American Indian ent://SD_ILS/0/SD_ILS:628287 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Bitsoie, Freddie, author.<br/>Publication Date&#160;2021<br/>Format:&#160;Book<br/>Call Number&#160;641.59297 BIT<br/> Italian American : red sauce classics and new essentials ent://SD_ILS/0/SD_ILS:628673 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Rito, Angie, author.<br/>Publication Date&#160;2021<br/>Format:&#160;Book<br/>Call Number&#160;641.5945 RIT<br/> Lessons in fusion ent://SD_ILS/0/SD_ILS:630715 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Madayag Knazan, Primrose, author.<br/>Publication Date&#160;2021<br/>Format:&#160;Book<br/>Call Number&#160;MAD<br/> Cheryl Day's treasury of Southern baking ent://SD_ILS/0/SD_ILS:626868 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Day, Cheryl, author.<br/>Publication Date&#160;2021<br/>Format:&#160;Book<br/>Call Number&#160;641.815 DAY<br/> Fix me a plate : traditional and new school soul food recipes from Scotty Scott of Cook Drank Eat ent://SD_ILS/0/SD_ILS:673063 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Scott, Scotty, author.<br/>Publication Date&#160;2021<br/>Format:&#160;Book<br/>Call Number&#160;641.59296 SCO<br/> Somewhere between bitter and sweet ent://SD_ILS/0/SD_ILS:598548 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Kemp, Laekan Zea, author.<br/>Publication Date&#160;2021<br/>Format:&#160;Book<br/>Call Number&#160;KEM<br/> The forest feast road trip : simple vegetarian recipes inspired by my travels through California ent://SD_ILS/0/SD_ILS:643045 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Gleeson, Erin, author, photographer, illustrator.<br/>Publication Date&#160;2021<br/>Format:&#160;Book<br/>Call Number&#160;641.5636 GLE<br/> Copycat restaurant favorites. ent://SD_ILS/0/SD_ILS:550858 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Taste of Home Books, publisher.<br/>Publication Date&#160;2020<br/>Format:&#160;Book<br/>Call Number&#160;641.5973 COP<br/> My Korea : traditional flavors, modern recipes ent://SD_ILS/0/SD_ILS:551676 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Kim, Hooni, author.<br/>Publication Date&#160;2020<br/>Format:&#160;Book<br/>Call Number&#160;641.59519 KIM<br/> Chi Spacca : a new approach to American cooking ent://SD_ILS/0/SD_ILS:556535 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Silverton, Nancy, author.<br/>Publication Date&#160;2020<br/>Format:&#160;Book<br/>Call Number&#160;641.5945 SIL<br/> The whale &amp; the cupcake : stories of subsistence, longing, and community in Alaska ent://SD_ILS/0/SD_ILS:558127 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;O'Malley, Julia, 1978- author.<br/>Publication Date&#160;2020<br/>Format:&#160;Book<br/>Call Number&#160;641.59798 OMA<br/> Taste of Home make it! Take it. Volume 2. ent://SD_ILS/0/SD_ILS:559218 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Taste of Home Books, editor.<br/>Publication Date&#160;2020<br/>Format:&#160;Book<br/>Call Number&#160;641.82 TAS<br/> The Institute of Domestic Technology presents The new homemade kitchen ent://SD_ILS/0/SD_ILS:559185 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Shuldiner, Joseph, author.<br/>Publication Date&#160;2020<br/>Format:&#160;Book<br/>Call Number&#160;641.5973 SHU<br/> Amboy : recipes from the Filipino-American dream ent://SD_ILS/0/SD_ILS:561501 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Cailan, Alvin, author.<br/>Publication Date&#160;2020<br/>Format:&#160;Book<br/>Call Number&#160;641.59599 CAI<br/> Trejo's tacos : recipes and stories from L.A. ent://SD_ILS/0/SD_ILS:561636 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Trejo, Danny, 1944- author.<br/>Publication Date&#160;2020<br/>Format:&#160;Book<br/>Call Number&#160;641.5972 TRE<br/> The rise : Black cooks and the soul of American food ent://SD_ILS/0/SD_ILS:562855 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Samuelsson, Marcus, author.<br/>Publication Date&#160;2020<br/>Format:&#160;Book<br/>Call Number&#160;641.59296073 SAM<br/> Cook with me : 150 recipes for the home cook ent://SD_ILS/0/SD_ILS:586198 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Guarnaschelli, Alex, 1969- author.<br/>Publication Date&#160;2020<br/>Format:&#160;Book<br/>Call Number&#160;641.5 GUA<br/> True comfort : more than 100 cozy recipes free of gluten and refined sugar ent://SD_ILS/0/SD_ILS:587985 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Cavallari, Kristin, 1987- author.<br/>Publication Date&#160;2020<br/>Format:&#160;Book<br/>Call Number&#160;641.59 CAV<br/> Big flavors from Italian America : family-style favorites from coast to coast ent://SD_ILS/0/SD_ILS:589983 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;America's Test Kitchen (Firm)<br/>Publication Date&#160;2020<br/>Format:&#160;Book<br/>Call Number&#160;641.5945 BIG<br/> Just feed me : simply delicious recipes from my heart to your plate ent://SD_ILS/0/SD_ILS:594252 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Decker, Jessie James, 1988- author.<br/>Publication Date&#160;2020<br/>Format:&#160;Book<br/>Call Number&#160;641.5973 DEC<br/> Betty Crocker bisquick quick to the table : easy recipes for food you want to eat. ent://SD_ILS/0/SD_ILS:622371 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Crocker, Betty, author.<br/>Publication Date&#160;2020<br/>Format:&#160;Book<br/>Call Number&#160;641.5973 CRO<br/> Big love cooking : 75 recipes for satisfying, shareable comfort food ent://SD_ILS/0/SD_ILS:586181 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Campanaro, Joey, author.<br/>Publication Date&#160;2020<br/>Format:&#160;Book<br/>Call Number&#160;641.5945 CAM<br/> Local dirt : seasonal recipes for eating close to home ent://SD_ILS/0/SD_ILS:586249 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Bemis, Andrea, author.<br/>Publication Date&#160;2020<br/>Format:&#160;Book<br/>Call Number&#160;641.5973 BEM<br/> Chicano eats : recipes from my Mexican-American kitchen ent://SD_ILS/0/SD_ILS:589994 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Castillo, Esteban (Blogger), author.<br/>Publication Date&#160;2020<br/>Format:&#160;Book<br/>Call Number&#160;641.5926872 CAS<br/> Eat for life : the breakthrough nutrient-rich program for longevity, disease reversal, and sustained weight loss ent://SD_ILS/0/SD_ILS:521933 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Fuhrman, Joel, author.<br/>Publication Date&#160;2020<br/>Format:&#160;Book<br/>Call Number&#160;613.2 FUH<br/> The complete summer cookbook : beat the heat with 500 recipes that make the most of summer's bounty ent://SD_ILS/0/SD_ILS:553453 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;America's Test Kitchen (Firm), author.<br/>Publication Date&#160;2020<br/>Format:&#160;Book<br/>Call Number&#160;641.564 AME<br/> Eat what you want : 125 recipes for real life ent://SD_ILS/0/SD_ILS:555177 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Dalkin, Gaby, 1986- author.<br/>Publication Date&#160;2020<br/>Format:&#160;Book<br/>Call Number&#160;641.5973 DAL<br/> Magnolia table : a collection of recipes for gathering. Volume 2. ent://SD_ILS/0/SD_ILS:555516 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Gaines, Joanna, 1978- author.<br/>Publication Date&#160;2020<br/>Format:&#160;Book<br/>Call Number&#160;641.5975 GAI VOL.2<br/> Nourish me home : 125 soul-sustaining, elemental recipes ent://SD_ILS/0/SD_ILS:555533 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Burns, Cortney, author.<br/>Publication Date&#160;2020<br/>Format:&#160;Book<br/>Call Number&#160;641.5973 BUR<br/> My pinewood kitchen, a southern culinary cure : 130+ crazy delicious, gluten-free recipes to reduce inflammation &amp; make your gut happy ent://SD_ILS/0/SD_ILS:556172 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;McCormick, Mee, 1971- author.<br/>Publication Date&#160;2020<br/>Format:&#160;Book<br/>Call Number&#160;641.5639311 MCC<br/> Taste of Home American summer cookbook ent://SD_ILS/0/SD_ILS:559216 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Taste of Home Books.<br/>Publication Date&#160;2020<br/>Format:&#160;Book<br/>Call Number&#160;641.564 TAS<br/> The Baja California cookbook : exploring the good life in Mexico ent://SD_ILS/0/SD_ILS:561844 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Hussong, David Castro, 1990- author.<br/>Publication Date&#160;2020<br/>Format:&#160;Book<br/>Call Number&#160;641.5972 HUS<br/> Welcome to Buttermilk Kitchen ent://SD_ILS/0/SD_ILS:562049 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Vizethann, Suzanne, author.<br/>Publication Date&#160;2020<br/>Format:&#160;Book<br/>Call Number&#160;641.5975 VIZ<br/> The Phoenicia Diner cookbook : dishes and dispatches from the Catskill Mountains ent://SD_ILS/0/SD_ILS:562848 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Cioffi, Mike, author.<br/>Publication Date&#160;2020<br/>Format:&#160;Book<br/>Call Number&#160;641.5973 CIO<br/> Baking with Bruno : a French baker's North American love story ent://SD_ILS/0/SD_ILS:511810 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Feldeisen, Bruno, author.<br/>Publication Date&#160;2020<br/>Format:&#160;Book<br/>Call Number&#160;641.59 FEL<br/> The complete America's Test Kitchen TV show cookbook, 2001-2021 ent://SD_ILS/0/SD_ILS:586195 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;America's Test Kitchen (Firm), author.<br/>Publication Date&#160;2020<br/>Format:&#160;Book<br/>Call Number&#160;641.5973 COM<br/> The good book of Southern baking : a revival of biscuits, cakes, and cornbread ent://SD_ILS/0/SD_ILS:586218 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Fields, Kelly, 1978- author.<br/>Publication Date&#160;2020<br/>Format:&#160;Book<br/>Call Number&#160;641.5975 FIE<br/> Meals, music, and muses : recipes from my African American kitchen ent://SD_ILS/0/SD_ILS:520676 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Smalls, Alexander, 1952- author.<br/>Publication Date&#160;2020<br/>Format:&#160;Book<br/>Call Number&#160;641.59 SMA<br/> Five Marys ranch raised cookbook : homegrown recipes from our family to yours ent://SD_ILS/0/SD_ILS:593870 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Heffernan, Mary, 1978- author.<br/>Publication Date&#160;2020<br/>Format:&#160;Book<br/>Call Number&#160;641.59794 HEF<br/> Live life deliciously : recipes for busy weekdays &amp; leisurely weekends ent://SD_ILS/0/SD_ILS:600943 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Bench, Tara, 1977- author.<br/>Publication Date&#160;2020<br/>Format:&#160;Book<br/>Call Number&#160;641.5973 BEN<br/> Mosquito Supper Club : Cajun recipes from a disappearing Bayou ent://SD_ILS/0/SD_ILS:601939 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Martin, Melissa (Chef), author.<br/>Publication Date&#160;2020<br/>Format:&#160;Book<br/>Call Number&#160;641.59763 MAR<br/> The Barbuto cookbook : California-Italian cooking from the beloved West Village restaurant ent://SD_ILS/0/SD_ILS:602233 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Waxman, Jonathan, 1950- author.<br/>Publication Date&#160;2020<br/>Format:&#160;Book<br/>Call Number&#160;641.59794 WAX<br/> The feast of the seven fishes : a Brooklyn Italian's recipes celebrating food and family ent://SD_ILS/0/SD_ILS:590007 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Paterna, Daniel, author.<br/>Publication Date&#160;2019<br/>Format:&#160;Book<br/>Call Number&#160;641.5 PAT<br/> Jubilee : recipes from two centuries of African American cooking ent://SD_ILS/0/SD_ILS:520087 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Tipton-Martin, Toni, author.<br/>Publication Date&#160;2019<br/>Format:&#160;Book<br/>Call Number&#160;641.59296073 TIP<br/> A place at the table : new American recipes from the nation's top foreign-born chefs ent://SD_ILS/0/SD_ILS:520100 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Langholtz, Gabrielle, editor.<br/>Publication Date&#160;2019<br/>Format:&#160;Book<br/>Call Number&#160;641.5973 APL<br/> Am&aacute; : a modern Tex-Mex kitchen ent://SD_ILS/0/SD_ILS:520348 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Centeno, Josef, author.<br/>Publication Date&#160;2019<br/>Format:&#160;Book<br/>Call Number&#160;641.5979 CEN<br/> The little women cookbook : tempting recipes from the March sisters and their friends and family ent://SD_ILS/0/SD_ILS:553477 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Moranville, Winifred, author.<br/>Publication Date&#160;2019<br/>Format:&#160;Book<br/>Call Number&#160;641.5974 MOR<br/> Double awesome Chinese food : irresistable and totally achievable recipes from our Chinese-American kitchen ent://SD_ILS/0/SD_ILS:555139 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Li, Margaret, author.<br/>Publication Date&#160;2019<br/>Format:&#160;Book<br/>Call Number&#160;641.5951 LI<br/> Indian-ish : recipes and antics from a modern American family ent://SD_ILS/0/SD_ILS:485479 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Krishna, Priya, author.<br/>Publication Date&#160;2019<br/>Format:&#160;Book<br/>Call Number&#160;641.5954 KRI<br/> Kitchen yarns [large print] : notes on life, love, and food ent://SD_ILS/0/SD_ILS:491228 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Hood, Ann, 1956- author.<br/>Publication Date&#160;2019<br/>Format:&#160;Book<br/>Call Number&#160;641.5 HOO<br/> The Last O.G. cookbook : how to get mad culinary skills ent://SD_ILS/0/SD_ILS:491255 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Morgan, Tracy, 1968- writer of introduction.<br/>Publication Date&#160;2019<br/>Format:&#160;Book<br/>Call Number&#160;641.59296 LAS<br/> The whole okra : a seed to stem celebration ent://SD_ILS/0/SD_ILS:500796 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Smith, Chris, 1982- author.<br/>Publication Date&#160;2019<br/>Format:&#160;Book<br/>Call Number&#160;641.65648 SMI<br/> The Peach Truck cookbook : 100 delicious recipes for all things peach ent://SD_ILS/0/SD_ILS:504606 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Rose, Jessica (Cookbook writer), author.<br/>Publication Date&#160;2019<br/>Format:&#160;Book<br/>Call Number&#160;641.6425 ROS<br/> Sababa : fresh, sunny flavors from my Israeli kitchen ent://SD_ILS/0/SD_ILS:504609 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Sussman, Adeena, author.<br/>Publication Date&#160;2019<br/>Format:&#160;Book<br/>Call Number&#160;641.595694 SUS<br/> Taste of home : half homemade ent://SD_ILS/0/SD_ILS:504616 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Taste of Home Books, publisher.<br/>Publication Date&#160;2019<br/>Format:&#160;Book<br/>Call Number&#160;641.555 TAS<br/> The pioneer woman cooks : the new frontier : 112 fantastic favorites for everyday eating ent://SD_ILS/0/SD_ILS:506176 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Drummond, Ree, author.<br/>Publication Date&#160;2019<br/>Format:&#160;Book<br/>Call Number&#160;641.5979 DRU<br/> A taste of history cookbook : the flavors, places, and people that shaped American cuisine ent://SD_ILS/0/SD_ILS:506193 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Staib, Walter, author.<br/>Publication Date&#160;2019<br/>Format:&#160;Book<br/>Call Number&#160;641.5973 STA<br/> Joy of cooking ent://SD_ILS/0/SD_ILS:507498 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Rombauer, Irma von Starkloff, 1877-1962, author.<br/>Publication Date&#160;2019<br/>Format:&#160;Book<br/>Call Number&#160;641.5973 ROM 2019<br/> South : essential recipes and new explorations ent://SD_ILS/0/SD_ILS:511606 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Brock, Sean, author.<br/>Publication Date&#160;2019<br/>Format:&#160;Book<br/>Call Number&#160;641.5975 BRO<br/> The New Orleans kitchen : classic recipes and modern techniques for an unrivaled cuisine ent://SD_ILS/0/SD_ILS:512337 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Devillier, Justin, 1981- author.<br/>Publication Date&#160;2019<br/>Format:&#160;Book<br/>Call Number&#160;641.59763 DEV<br/> The Instant Pot diabetes cookbook : simple recipes for healthy home cooking ent://SD_ILS/0/SD_ILS:514497 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Hughes, Nancy S., author.<br/>Publication Date&#160;2019<br/>Format:&#160;Book<br/>Call Number&#160;641.56314 HUG<br/> Game-day eats : 100 recipes for homegating like a pro ent://SD_ILS/0/SD_ILS:515487 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Jackson, Eddie, author.<br/>Publication Date&#160;2019<br/>Format:&#160;Book<br/>Call Number&#160;641.5973 JAC<br/> Midwest made : big, bold baking from the heartland ent://SD_ILS/0/SD_ILS:520092 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Sever, Shauna, author.<br/>Publication Date&#160;2019<br/>Format:&#160;Book<br/>Call Number&#160;641.815 SEV<br/> American sfoglino : a master class in handmade pasta ent://SD_ILS/0/SD_ILS:509254 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Funke, Evan, author.<br/>Publication Date&#160;2019<br/>Format:&#160;Book<br/>Call Number&#160;641.822 FUN<br/> Bobby at home : fearless flavors from my kitchen ent://SD_ILS/0/SD_ILS:510560 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Flay, Bobby, author.<br/>Publication Date&#160;2019<br/>Format:&#160;Book<br/>Call Number&#160;641.5 FLA<br/> Munchies guide to dinner : how to feed yourself and your friends ent://SD_ILS/0/SD_ILS:515499 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Lee, Heami, photographer.<br/>Publication Date&#160;2019<br/>Format:&#160;Book<br/>Call Number&#160;641.5973 MUN<br/> The new pie : modern techniques for the classic American dessert ent://SD_ILS/0/SD_ILS:496275 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Taylor, Christopher A., 1982- author.<br/>Publication Date&#160;2019<br/>Format:&#160;Book<br/>Call Number&#160;641.8652 TAY<br/> Taste of Home 201 recipes you'll make forever : classic recipes for today's home cooks. ent://SD_ILS/0/SD_ILS:496286 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Taste of Home Books.<br/>Publication Date&#160;2019<br/>Format:&#160;Book<br/>Call Number&#160;641.5 TAS<br/> Ruffage : a practical guide to vegetables : 100+ recipes and 230+ variations ent://SD_ILS/0/SD_ILS:498712 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Berens, Abra, author.<br/>Publication Date&#160;2019<br/>Format:&#160;Book<br/>Call Number&#160;641.59774 BER<br/> Smoke, roots, mountain, harvest : recipes and stories inspired by my Appalachian home ent://SD_ILS/0/SD_ILS:500763 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;McDuffie, Lauren, author.<br/>Publication Date&#160;2019<br/>Format:&#160;Book<br/>Call Number&#160;641.5975 MCD<br/> The Peached Tortilla : modern Asian comfort food from Tokyo to Texas ent://SD_ILS/0/SD_ILS:501605 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Silverstein, Eric, author.<br/>Publication Date&#160;2019<br/>Format:&#160;Book<br/>Call Number&#160;641.5929 SIL<br/> Cooking with Miss Quad : live, laugh, love, and eat ent://SD_ILS/0/SD_ILS:503577 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Webb, Quad, author.<br/>Publication Date&#160;2019<br/>Format:&#160;Book<br/>Call Number&#160;641.5 WEB<br/> Bigger bolder baking : a fearless approach to baking anytime, anywhere ent://SD_ILS/0/SD_ILS:506118 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Stafford, Gemma, author.<br/>Publication Date&#160;2019<br/>Format:&#160;Book<br/>Call Number&#160;641.86 STA<br/> In pursuit of flavor ent://SD_ILS/0/SD_ILS:508525 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Lewis, Edna, author.<br/>Publication Date&#160;2019<br/>Format:&#160;Book<br/>Call Number&#160;641.59755 LEW<br/> The Goodful cookbook : simple and balanced recipes to live well. ent://SD_ILS/0/SD_ILS:510599 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Goodful (Firm)<br/>Publication Date&#160;2019<br/>Format:&#160;Book<br/>Call Number&#160;641.5973 GOO<br/> Half baked harvest super simple : more than 125 recipes for instant, overnight, meal-prepped, and easy comfort foods ent://SD_ILS/0/SD_ILS:510607 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Gerard, Tieghan, author.<br/>Publication Date&#160;2019<br/>Format:&#160;Book<br/>Call Number&#160;641.3 GER<br/> The prairie homestead cookbook : simple recipes for heritage cooking in any kitchen ent://SD_ILS/0/SD_ILS:482670 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Winger, Jill, author.<br/>Publication Date&#160;2019<br/>Format:&#160;Book<br/>Call Number&#160;641.5977 WIN<br/> The prairie table : suppers, potlucks &amp; socials--crowd-pleasing family recipes to bring people together ent://SD_ILS/0/SD_ILS:489293 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Johnston, Karlynn, author.<br/>Publication Date&#160;2019<br/>Format:&#160;Book<br/>Call Number&#160;641.59712 JOH<br/> Sweet Home Cafe cookbook : a celebration of African American cooking ent://SD_ILS/0/SD_ILS:590077 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Lukas, Albert, 1968- author.<br/>Publication Date&#160;2018<br/>Format:&#160;Book<br/>Call Number&#160;641.59296073 LUK<br/> Chinese heritage cooking from my American kitchen : discover authentic flavors with vibrant, modern recipes ent://SD_ILS/0/SD_ILS:609520 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Chung, Shirley (Chef), author.<br/>Publication Date&#160;2018<br/>Format:&#160;Book<br/>Call Number&#160;641.5951 CHU<br/> Whiskey in a teacup [DAISY talking book] ent://SD_ILS/0/SD_ILS:621799 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Witherspoon, Reese, 1976- author.<br/>Publication Date&#160;2018<br/>Format:&#160;Digital<br/>Call Number&#160;641.5975 WIT<br/> A common table : 80 recipes and stories from my shared cultures ent://SD_ILS/0/SD_ILS:520946 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;McTernan, Cynthia Chen, author.<br/>Publication Date&#160;2018<br/>Format:&#160;Book<br/>Call Number&#160;641.595 MCT<br/> Eating the Pacific Northwest ent://SD_ILS/0/SD_ILS:483867 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Nordahl, Darrin, author.<br/>Publication Date&#160;2018<br/>Format:&#160;Book<br/>Call Number&#160;641.59795 NOR<br/> Rich Table ent://SD_ILS/0/SD_ILS:483928 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Rich, Sarah K., author.<br/>Publication Date&#160;2018<br/>Format:&#160;Book<br/>Call Number&#160;641.5973 RIC<br/> A very serious cookbook ent://SD_ILS/0/SD_ILS:483949 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Stone, Jeremiah, (Chef), author.<br/>Publication Date&#160;2018<br/>Format:&#160;Book<br/>Call Number&#160;641.5973 STO<br/> Cook's illustrated revolutionary recipes : groundbreaking techniques, compelling voices, one-of-a-kind recipes ent://SD_ILS/0/SD_ILS:485038 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;America's Test Kitchen (Firm), publisher.<br/>Publication Date&#160;2018<br/>Format:&#160;Book<br/>Call Number&#160;641.5973 COO<br/> Martina's kitchen mix : my recipe playlist for real life ent://SD_ILS/0/SD_ILS:485043 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;McBride, Martina, author.<br/>Publication Date&#160;2018<br/>Format:&#160;Book<br/>Call Number&#160;641.5973 MCB<br/> Whiskey in a teacup [CD] : what growing up in the South taught me about life, love, and baking biscuits ent://SD_ILS/0/SD_ILS:492509 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Witherspoon, Reese, 1976- author, narrator.<br/>Publication Date&#160;2018<br/>Format:&#160;CD<br/>Call Number&#160;641.5975 WIT<br/> In the kitchen with David: QVC's resident foodie presents comfort food shortcuts ent://SD_ILS/0/SD_ILS:508734 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Venable, David, author.<br/>Publication Date&#160;2018<br/>Format:&#160;Book<br/>Call Number&#160;641.5973 VEN<br/> Eat at home tonight : 101 simple busy-family recipes for your slow cooker, sheet pan, Instant Pot, and more ent://SD_ILS/0/SD_ILS:511835 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;King, Tiffany, 1967- author.<br/>Publication Date&#160;2018<br/>Format:&#160;Book<br/>Call Number&#160;641.512 KIN<br/> Black girl baking : wholesome recipes inspired by a soulful upbringing ent://SD_ILS/0/SD_ILS:585417 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Guy, Jerrelle, 1990- author.<br/>Publication Date&#160;2018<br/>Format:&#160;Book<br/>Call Number&#160;641.59296 GUY<br/> Season : a year of wine country food, farming, family &amp; friends ent://SD_ILS/0/SD_ILS:507530 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Wangler, Justin, author.<br/>Publication Date&#160;2018<br/>Format:&#160;Book<br/>Call Number&#160;641.59794 WAN<br/> The Cash and Carter family cookbook : recipes and recollections from Johnny and June's table ent://SD_ILS/0/SD_ILS:495992 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Cash, John Carter, author.<br/>Publication Date&#160;2018<br/>Format:&#160;Book<br/>Call Number&#160;641.5975 CAS<br/> Grits : a cultural and culinary journey through the South ent://SD_ILS/0/SD_ILS:505017 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Murray, Erin Byers, author.<br/>Publication Date&#160;2018<br/>Format:&#160;Book<br/>Call Number&#160;641.5975 MUR<br/> Good housekeeping cookbook : 1,200 triple-tested recipes ent://SD_ILS/0/SD_ILS:475642 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Westmoreland, Susan, editor.<br/>Publication Date&#160;2018<br/>Format:&#160;Book<br/>Call Number&#160;641.5973 GOO<br/> Whiskey in a teacup : what growing up in the South taught me about life, love, and baking biscuits ent://SD_ILS/0/SD_ILS:475750 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Witherspoon, Reese, 1976- author.<br/>Publication Date&#160;2018<br/>Format:&#160;Book<br/>Call Number&#160;641.5975 WIT<br/> Zero sugar cookbook : lose up to a pound a day and eat your way to a lean &amp; healthy you! ent://SD_ILS/0/SD_ILS:477046 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Zinczenko, David, author.<br/>Publication Date&#160;2018<br/>Format:&#160;Book<br/>Call Number&#160;641.563837 ZIN<br/> Healthy slow cooker cookbook. ent://SD_ILS/0/SD_ILS:481228 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z Publication Date&#160;2018<br/>Format:&#160;Book<br/>Call Number&#160;641.563 HEA<br/> The lighten up cookbook : 103 easy, slimmed-down favorites for breakfast, lunch, and dinner everyone will love ent://SD_ILS/0/SD_ILS:454023 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Gundry, Addie, author.<br/>Publication Date&#160;2018<br/>Format:&#160;Book<br/>Call Number&#160;641.5635 GUN<br/> The family table : recipes and moments from a nomadic life ent://SD_ILS/0/SD_ILS:456332 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Smollett-Warwell, Jazz author.<br/>Publication Date&#160;2018<br/>Format:&#160;Book<br/>Call Number&#160;641.5 SMO<br/> A burger to believe in : recipes and fundamentals ent://SD_ILS/0/SD_ILS:467257 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Kronner, Christopher, author.<br/>Publication Date&#160;2018<br/>Format:&#160;Book<br/>Call Number&#160;641.662 KRO<br/> Family table : farm cooking from the Elliott Homestead ent://SD_ILS/0/SD_ILS:470265 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Elliott, Shaye, author.<br/>Publication Date&#160;2018<br/>Format:&#160;Book<br/>Call Number&#160;641.5973 ELL<br/> Danielle Walker's eat what you love : everyday comfort food you crave : gluten-free, dairy-free and paleo recipes ent://SD_ILS/0/SD_ILS:471905 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Walker, Danielle (Chef), author.<br/>Publication Date&#160;2018<br/>Format:&#160;Book<br/>Call Number&#160;641.563 WAL<br/> American Heart Association instant &amp; healthy : 100 low-fuss, high-flavor recipes for your pressure cooker, multicooker, &amp; Instant Pot&reg; ent://SD_ILS/0/SD_ILS:469355 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;American Heart Association, author.<br/>Publication Date&#160;2018<br/>Format:&#160;Book<br/>Call Number&#160;641.56311 AME<br/> Cowboy barbecue : fire &amp; smoke from the original Texas vaqueros ent://SD_ILS/0/SD_ILS:469371 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Davila, Adrian, author.<br/>Publication Date&#160;2018<br/>Format:&#160;Book<br/>Call Number&#160;641.7609764 DAV<br/> The Provincetown seafood cookbook ent://SD_ILS/0/SD_ILS:472258 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Mitcham, Howard, author.<br/>Publication Date&#160;2018<br/>Format:&#160;Book<br/>Call Number&#160;641.692 MIT<br/> Avocaderia : avocado recipes for a healthier, happier life ent://SD_ILS/0/SD_ILS:472863 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Biggi, Alessandro, author.<br/>Publication Date&#160;2018<br/>Format:&#160;Book<br/>Call Number&#160;641.64653 BIG<br/> From crook to cook ent://SD_ILS/0/SD_ILS:481299 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Snoop Dogg, 1972- author.<br/>Publication Date&#160;2018<br/>Format:&#160;Book<br/>Call Number&#160;641.5 SNO<br/> The happy cookbook : a celebration of the food that makes America smile ent://SD_ILS/0/SD_ILS:487301 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Doocy, Steve, author.<br/>Publication Date&#160;2018<br/>Format:&#160;Book<br/>Call Number&#160;641.5973 DOO<br/> Debbie Macomber's table : sharing the joy of cooking with family and friends ent://SD_ILS/0/SD_ILS:450247 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Macomber, Debbie, author.<br/>Publication Date&#160;2018<br/>Format:&#160;Book<br/>Call Number&#160;641.5973 MAC<br/> Magnolia table : a collection of recipes for gathering ent://SD_ILS/0/SD_ILS:456348 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Gaines, Joanna, 1978- author.<br/>Publication Date&#160;2018<br/>Format:&#160;Book<br/>Call Number&#160;641.5975 GAI<br/> You can have it! : more than 125 decadent diabetes-friendly recipes ent://SD_ILS/0/SD_ILS:458871 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Alexander, Devin, author.<br/>Publication Date&#160;2018<br/>Format:&#160;Book<br/>Call Number&#160;641.56314 ALE<br/> The immigrant cookbook : recipes that make America great ent://SD_ILS/0/SD_ILS:458893 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Moushabeck, Leyla, compiler, editor.<br/>Publication Date&#160;2018<br/>Format:&#160;Book<br/>Call Number&#160;641.59 IMM<br/> Southern from scratch : pantry essentials and down-home recipes ent://SD_ILS/0/SD_ILS:459959 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;English, Ashley, 1976- author.<br/>Publication Date&#160;2018<br/>Format:&#160;Book<br/>Call Number&#160;641.5975 ENG<br/> Good fish : 100 sustainable seafood recipes from the Pacific Coast ent://SD_ILS/0/SD_ILS:459965 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Selengut, Becky, author.<br/>Publication Date&#160;2018<br/>Format:&#160;Book<br/>Call Number&#160;641.692 SEL 2018<br/> Bring it! : tried and true recipes for potlucks and casual entertaining ent://SD_ILS/0/SD_ILS:459978 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Rosen, Ali, author.<br/>Publication Date&#160;2018<br/>Format:&#160;Book<br/>Call Number&#160;641.5973 ROS<br/> Sweet potato soul : 100 easy vegan recipes for the southern flavors of smoke, sugar, spice, and soul ent://SD_ILS/0/SD_ILS:459986 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Claiborne, Jenn&eacute;, author.<br/>Publication Date&#160;2018<br/>Format:&#160;Book<br/>Call Number&#160;641.5636 CLA<br/> Turnip greens &amp; tortillas : a Mexican chef spices up the Southern kitchen ent://SD_ILS/0/SD_ILS:459988 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Hernandez, Eddie (Chef), author.<br/>Publication Date&#160;2018<br/>Format:&#160;Book<br/>Call Number&#160;641.5972 HER<br/> Coconuts &amp; collards : recipes and stories from Puerto Rico to the Deep South ent://SD_ILS/0/SD_ILS:459954 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Diaz, Von, author.<br/>Publication Date&#160;2018<br/>Format:&#160;Book<br/>Call Number&#160;641.598 DIA<br/> The Latin table : easy, flavorful recipes from Mexico, Puerto Rico, and beyond ent://SD_ILS/0/SD_ILS:459955 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Cruz, Isabel (Restaurant owner), author.<br/>Publication Date&#160;2018<br/>Format:&#160;Book<br/>Call Number&#160;641.598 CRU<br/> Between Harlem and Heaven : Afro-Asian-American cooking for big nights, weeknights, &amp; every day ent://SD_ILS/0/SD_ILS:459956 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Johnson, J. J., 1984- author.<br/>Publication Date&#160;2018<br/>Format:&#160;Book<br/>Call Number&#160;641.592 JOH<br/> American cookie : the snaps, drops, jumbles, tea cakes, bars &amp; brownies that we have loved for generations ent://SD_ILS/0/SD_ILS:462738 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Byrn, Anne, author.<br/>Publication Date&#160;2018<br/>Format:&#160;Book<br/>Call Number&#160;641.8654 BYR<br/> Favorite recipes from Melissa Clark's kitchen : family meals, festive gatherings, and everything in-between ent://SD_ILS/0/SD_ILS:459963 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Clark, Melissa, author.<br/>Publication Date&#160;2018<br/>Format:&#160;Book<br/>Call Number&#160;641.5 CLA<br/> Soul : a chef's culinary evolution in 150 recipes ent://SD_ILS/0/SD_ILS:459950 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Richards, Todd, author.<br/>Publication Date&#160;2018<br/>Format:&#160;Book<br/>Call Number&#160;641.5975 RIC<br/> Just add sauce : a revolutionary guide to boosting the flavor of everything you cook ent://SD_ILS/0/SD_ILS:462604 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;America's Test Kitchen (Firm)<br/>Publication Date&#160;2018<br/>Format:&#160;Book<br/>Call Number&#160;641.814 JUS<br/> Secrets of the southern table a food lover's tour of the global South ent://SD_ILS/0/SD_ILS:462903 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Willis, Virginia, 1966- author.<br/>Publication Date&#160;2018<br/>Format:&#160;Book<br/>Call Number&#160;641.5975 WIL<br/> What's Gaby cooking? : everyday California food ent://SD_ILS/0/SD_ILS:464650 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Dalkin, Gaby, 1986- author.<br/>Publication Date&#160;2018<br/>Format:&#160;Book<br/>Call Number&#160;641.59794 DAL<br/> How to taste : the curious cook's handbook to seasoning and balance, from umami to acid and beyond--with recipes ent://SD_ILS/0/SD_ILS:465210 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Selengut, Becky, author.<br/>Publication Date&#160;2018<br/>Format:&#160;Book<br/>Call Number&#160;641.5973 SEL<br/> Seattle cooks : signature recipes from the city's best chefs &amp; bartenders ent://SD_ILS/0/SD_ILS:472206 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Perry, Julien, author.<br/>Publication Date&#160;2018<br/>Format:&#160;Book<br/>Call Number&#160;641.59797 PER<br/> Carla Hall's soul food : everyday and celebration ent://SD_ILS/0/SD_ILS:477012 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Hall, Carla, author.<br/>Publication Date&#160;2018<br/>Format:&#160;Book<br/>Call Number&#160;641.5975 HAL<br/> The DASH diet Mediterranean solution : the best eating plan to control your weight and improve your health for life ent://SD_ILS/0/SD_ILS:477057 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Heller, Marla, author.<br/>Publication Date&#160;2018<br/>Format:&#160;Book<br/>Call Number&#160;613.25 HEL<br/> Tasting Italy : a culinary journey ent://SD_ILS/0/SD_ILS:477237 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Bishop, Jack, 1963- writer of forward.<br/>Publication Date&#160;2018<br/>Format:&#160;Book<br/>Call Number&#160;641.5945 TAS<br/> Italian moms : something old, something new : 150 family recipes ent://SD_ILS/0/SD_ILS:477681 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Costantini, Elisa, 1938- author.<br/>Publication Date&#160;2018<br/>Format:&#160;Book<br/>Call Number&#160;641.5945 COS<br/> Retro recipes from the '50s and '60s : 103 vintage appetizers, dinners, and drinks everyone will love ent://SD_ILS/0/SD_ILS:431681 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Gundry, Addie, author.<br/>Publication Date&#160;2018<br/>Format:&#160;Book<br/>Call Number&#160;641.5973 GUN<br/> Alaska from scratch cookbook : seasonal, scenic, homemade ent://SD_ILS/0/SD_ILS:451600 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Wilson, Maya, author, photographer.<br/>Publication Date&#160;2018<br/>Format:&#160;Book<br/>Call Number&#160;641.597 WIL<br/> Mississippi vegan : recipes &amp; stories from a southern boy's heart ent://SD_ILS/0/SD_ILS:595362 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Pakron, Timothy, author.<br/>Publication Date&#160;2018<br/>Format:&#160;Book<br/>Call Number&#160;641.5636 PAC<br/> Super Tuscan : heritage recipes and simple pleasures from our kitchen to your table ent://SD_ILS/0/SD_ILS:452981 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Corcos, Gabriele, author.<br/>Publication Date&#160;2017<br/>Format:&#160;Book<br/>Call Number&#160;641.5945 COR<br/> American girl around the world cookbook ent://SD_ILS/0/SD_ILS:470576 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Gerulat, Nicole Hill, photographer.<br/>Publication Date&#160;2017<br/>Format:&#160;Book<br/>Call Number&#160;641.59 AME<br/> The butcher babe cookbook : comfort food hacked by a classically trained chef ent://SD_ILS/0/SD_ILS:418516 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Gavin, Loreal, author.<br/>Publication Date&#160;2017<br/>Format:&#160;Book<br/>Call Number&#160;641.5975 GAV<br/> Dinner chez moi : 50 French secrets to joyful eating and entertaining ent://SD_ILS/0/SD_ILS:418518 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Bard, Elizabeth (Journalist) author.<br/>Publication Date&#160;2017<br/>Format:&#160;Book<br/>Call Number&#160;641.5994 BAR<br/> The beach house cookbook : easy breezy recipes with a Southern accent ent://SD_ILS/0/SD_ILS:424008 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Andrews, Mary Kay, 1954- author.<br/>Publication Date&#160;2017<br/>Format:&#160;Book<br/>Call Number&#160;641.5975 AND<br/> The comfort food diaries : my quest for the perfect dish to mend a broken heart ent://SD_ILS/0/SD_ILS:433839 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Nunn, Emily, author.<br/>Publication Date&#160;2017<br/>Format:&#160;Book<br/>Call Number&#160;641.5973 NUN<br/> The pioneer woman cooks : come and get it! : simple, scrumptious recipes for crazy busy lives ent://SD_ILS/0/SD_ILS:434493 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Drummond, Ree, author.<br/>Publication Date&#160;2017<br/>Format:&#160;Book<br/>Call Number&#160;641.555 DRU<br/> The home cook : recipes to know by heart ent://SD_ILS/0/SD_ILS:443247 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Guarnaschelli, Alex, 1969- author.<br/>Publication Date&#160;2017<br/>Format:&#160;Book<br/>Call Number&#160;641.5973 GUA<br/> Cheers to the Publican, repast and present : recipes and ramblings from an American beer hall ent://SD_ILS/0/SD_ILS:450814 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Kahan, Paul, author.<br/>Publication Date&#160;2017<br/>Format:&#160;Book<br/>Call Number&#160;641.5973 KAH<br/> Complete month of meals collection ent://SD_ILS/0/SD_ILS:458873 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;American Diabetes Association.<br/>Publication Date&#160;2017<br/>Format:&#160;Book<br/>Call Number&#160;641.56314 COM<br/> Guerrilla Tacos : recipes from the streets of L.A. ent://SD_ILS/0/SD_ILS:462314 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Avila, Wesley, author.<br/>Publication Date&#160;2017<br/>Format:&#160;Book<br/>Call Number&#160;641.84 AVI<br/> Princess Pamela's soul food cookbook : a mouth-watering treasury of Afro-American recipes : the beloved classic now back in print after 45 years ent://SD_ILS/0/SD_ILS:422010 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Strobel, Pamela, author.<br/>Publication Date&#160;2017<br/>Format:&#160;Book<br/>Call Number&#160;641.59296 STR<br/> My modern American table : recipes for inspired home cooks ent://SD_ILS/0/SD_ILS:424186 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;O'Neale, Shaun, author.<br/>Publication Date&#160;2017<br/>Format:&#160;Book<br/>Call Number&#160;641.5973 ONE<br/> Tartine all day : modern recipes for the home cook ent://SD_ILS/0/SD_ILS:427647 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Prueitt, Elisabeth M., author.<br/>Publication Date&#160;2017<br/>Format:&#160;Book<br/>Call Number&#160;641.59794 PRU<br/> Portland cooks : recipes from the city's best restaurants &amp; bars ent://SD_ILS/0/SD_ILS:432008 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Centoni, Danielle author.<br/>Publication Date&#160;2017<br/>Format:&#160;Book<br/>Call Number&#160;641.5979549 CEN<br/> Beekman 1802, a seat at the table : recipes to nourish your family, friends, and community ent://SD_ILS/0/SD_ILS:432034 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Ridge, Brent, author.<br/>Publication Date&#160;2017<br/>Format:&#160;Book<br/>Call Number&#160;641.5973 RID<br/> Celebrations at the country house ent://SD_ILS/0/SD_ILS:432856 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Westbrook, Carolyn author.<br/>Publication Date&#160;2017<br/>Format:&#160;Book<br/>Call Number&#160;641.5975 WES<br/> Atkins eat right, not less : your guidebook for living a low-carb and low-sugar lifestyle ent://SD_ILS/0/SD_ILS:434511 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Heimowitz, Colette, author.<br/>Publication Date&#160;2017<br/>Format:&#160;Book<br/>Call Number&#160;641.56383 HEI<br/> Martha Stewart's slow cooker : 110 recipes for flavorful, foolproof dishes (including desserts!), plus test-kitchen tips and strategies ent://SD_ILS/0/SD_ILS:434486 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Martha Stewart Living Omnimedia, editor.<br/>Publication Date&#160;2017<br/>Format:&#160;Book<br/>Call Number&#160;641.5884 MAR<br/> The half baked harvest cookbook : recipes from my barn in the mountains ent://SD_ILS/0/SD_ILS:447904 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Gerard, Tieghan, author.<br/>Publication Date&#160;2017<br/>Format:&#160;Book<br/>Call Number&#160;641.59788 GER<br/> State Bird Provisions : a cookbook ent://SD_ILS/0/SD_ILS:447921 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Brioza, Stuart, author.<br/>Publication Date&#160;2017<br/>Format:&#160;Book<br/>Call Number&#160;641.59794 BRI<br/> How to hygge : the Nordic secrets to a happy life ent://SD_ILS/0/SD_ILS:406515 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Johansen, Signe, author.<br/>Publication Date&#160;2017<br/>Format:&#160;Book<br/>Call Number&#160;646.700948 JOH<br/> Feeding a family : a real-life plan for making dinner work ent://SD_ILS/0/SD_ILS:410551 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Waldman, Sarah, author.<br/>Publication Date&#160;2017<br/>Format:&#160;Book<br/>Call Number&#160;641.5973 WAL<br/> Chiltern Firehouse : the cookbook ent://SD_ILS/0/SD_ILS:424904 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Mendes, Nuno.<br/>Publication Date&#160;2017<br/>Format:&#160;Book<br/>Call Number&#160;641.5942 MEN<br/> Dig a clam, shuck an oyster, shake a crab : fish and seafood recipes from the Pacific Northwest ent://SD_ILS/0/SD_ILS:425809 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Nelson, John, 1966- author.<br/>Publication Date&#160;2017<br/>Format:&#160;Book<br/>Call Number&#160;641.59795 NEL<br/> A farmgirl's table ent://SD_ILS/0/SD_ILS:425813 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Robinson, Jessica (Event planner), author.<br/>Publication Date&#160;2017<br/>Format:&#160;Book<br/>Call Number&#160;641.5973 ROB<br/> Halfway homemade : meals in a jiffy ent://SD_ILS/0/SD_ILS:425817 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Ritchie, Parrish author.<br/>Publication Date&#160;2017<br/>Format:&#160;Book<br/>Call Number&#160;641.512 RIT<br/> Vegetarian heartland : recipes for life's adventures ent://SD_ILS/0/SD_ILS:425833 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Westerhausen, Shelly, author.<br/>Publication Date&#160;2017<br/>Format:&#160;Book<br/>Call Number&#160;641.5636 WES<br/> A year right here : adventures with food and family in the great nearby ent://SD_ILS/0/SD_ILS:428113 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Thomson, Jess.<br/>Publication Date&#160;2017<br/>Format:&#160;Book<br/>Call Number&#160;641.59795 THO<br/> BraveTart : iconic American desserts ent://SD_ILS/0/SD_ILS:430709 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Parks, Stella author.<br/>Publication Date&#160;2017<br/>Format:&#160;Book<br/>Call Number&#160;641.86 PAR<br/> The lost kitchen : recipes and a good life found in Freedom, Maine ent://SD_ILS/0/SD_ILS:600141 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;French, Erin (Chef), author.<br/>Publication Date&#160;2017<br/>Format:&#160;Book<br/>Call Number&#160;641.5974 FRE<br/> Meat on the side : delicious vegetable-focused recipes for every day ent://SD_ILS/0/SD_ILS:380213 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Dinki, Nikki, author.<br/>Publication Date&#160;2016<br/>Format:&#160;Book<br/>Call Number&#160;641.65 DIN<br/> Floyd Cardoz : flavorwalla : big flavor, bold spices, a new way to cook the foods you love ent://SD_ILS/0/SD_ILS:386616 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Cardoz, Floyd, author.<br/>Publication Date&#160;2016<br/>Format:&#160;Book<br/>Call Number&#160;641.6383 CAR<br/> James Beard's all-American eats : recipes and stories from our best-loved local restaurants ent://SD_ILS/0/SD_ILS:386626 2025-04-07T12:14:39Z 2025-04-07T12:14:39Z by&#160;Zimmern, Andrew, writer of foreword.<br/>Publication Date&#160;2016<br/>Format:&#160;Book<br/>Call Number&#160;641.5973 JAM<br/>