Title:
Islas : a celebration of tropical cooking : 125 recipes from the Indian, Atlantic, and Pacific Ocean Islands
Author:
Publication Date:
2023
Publication Information:
San Francisco, California : Chronicle Books LLC, [2023]
©2023
Physical Description:
303 pages : chiefly color illustrations ; 26 cm
ISBN:
9781797215242
Abstract:
"In this deliciously groundbreaking cookbook, Von Diaz travels across oceans and nations to honor island cooking in over 125 recipes organized by their ancestral cooking techniques. These techniques, among the oldest known to humanity, enable people to make delicious food with limited ingredients, often without modern tools or electricity"-- Provided by publisher.
General Note:
Includes index.
Contents:
Introduction -- The techniques of the islands -- The resilient pantry -- Essential tools -- Sauces, condiments + spice blends -- Marinating : Guam -- Pickling + fermentation : Seychelles -- Braising + stewing : Madagascar -- Frying : Curac̨ao -- Grilling, roasting + smoking : Puerto Rico -- Steaming + in-ground cooking : Vanuatu.
Genre:
Language:
English
