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1. 
Cover image for Pâté, confit, rillette : recipes from the craft of charcuterie
Pâté, confit, rillette : recipes from the craft of charcuterie
by 
Polcyn, Brian, author.
Publication Date 
2019
Format: 
Books
Call Number 
641.664 POL
Available: Holds: Copies:
2. 
Cover image for Charcuterie : the craft of salting, smoking, and curing
Charcuterie : the craft of salting, smoking, and curing
by 
Ruhlman, Michael, 1963-
Publication Date 
2013
Format: 
Books
Call Number 
641.46 RUH 2013
Available: Holds: Copies:
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