Title:
The cook
Author:
Edition:
First American edition.
Publication Date:
2019
Publication Information:
New York, NY : Farrar, Straus and Giroux, 2019.
Physical Description:
100 pages ; 20 cm
ISBN:
9780374120900
General Note:
Originally published in French as Un chemin de tables: France : Éditions du Seuil, 2016.
Geographic Term:
Language:
English
